Tallahassee
Sage Restaurant, Tallahassee

Sage Tallahassee Menu & Prices

Sage Restaurant · 3534 Maclay Blvd S · restaurant

Bar. 151 items read from Sage's own menu. Menu reviewed October 2026. Signature plates: Char-Grilled Spanish Octopus (GF) $24, Tempura Fried Oysters $20, BAR Steak Frites $26.

Sage Drinks Menu

Bar Menu · Tallahassee · 151 items

Bar Menu

  • Sous Vide AND Flash-Fried Chicken Wings$12

    Ask your server for today's offering

  • American Wagyu Burger$20

    Caramelized onions, blue cheese, dijonnaise, house worcestershire sauce

  • BAR Steak Frites$26

    Six ounce NY strip, marinated shiitakes,pommes frites, maitre d’Hotel butter

  • Crudités$12

    Pimento cheese, house-smoked fish dip, crackers & crostini

  • Devils ON Horseback$12

    Bacon-wrapped dates, stuffed with local pecans, blue cheese

  • Three BAR Tacos$12

    Ask your server for today's offering

  • Cheese Board$20

    ask your server for today’s offering

  • Pommes Frites$10

    Fines herbes

  • Kettle-Fried Herb-Parmesan Potato Chips$12

    house blue cheese dip

Cocktail Menu see more cocktails in Tallahassee

  • THE Sage Collection$18

    Culinary Driven | Crafted with Intention Each cocktail is designed to showcase exceptional spirits, house-made ingredients, and fresh flavours, complementing the culinary experience here at Sage

  • Matcha Matcha*

    Gin, Matcha, Grapefruit, Yuzu, Lychee, Simple

  • Thyme and Again

    Brown Butter-Washed Rum, Thyme, Amaro Nonino, Lime

  • The Passion*

    Chili-Infused Vanilla Vodka, Passion Fruit, Ginger Simple, Lime

  • Feel the Beet

    Vodka, Simple, Benedictine, Lime, Orange Liqueur, Muddled Beet

  • Is That a Tequila Cocktail?

    Vanilla-Infused Reposado Tequila, Chambord, Pear Purée, Lime, Vanilla

  • Georgia on My Mind

    Milk-Washed Botanist Gin, Peach Liqueur, Peach Sage Simple, Jasmine White Tea, & Lemon

  • Sage Signatures$18

    Celebrating two decades of hospitality with our most loved cocktails, refined with modern technique

  • El Chupacabra*

    Reposado Tequila, Cantaloupe Mint & Basil Shrub, Jalapeño-Poblano Simple, Firewater Bitters

  • St. George Blues*

    Citrus Vodka, Blueberry-Lavender Shrub, Cocchi Americano, Lemon, Simple

  • Manifestation*

    Manifest Gin, Citrus Vodka, Liquore Strega, Lemon, Rosemary Simple

  • Aged In-House$18

    Our signature aged cocktails develop exceptional depth, integration, and complexity through time

  • Bottle-Aged Negroni

    Gin, Campari, Carpano Antica

  • Barrel-Aged Manhattan

    Rye Whiskey, Carpano Antica, Aromatic Bitters

  • Figgy Old Fashioned

    Fig-Infused Bourbon, Simple, Aromatic Bitters

  • Timeless Classics$17

    Expertly executed, always in style

  • Vesper Martini

    Gin, Vodka, Lillet Blanc

  • Sazerac

    Rye Whiskey, Peychaud's Bitters, Absinthe Rinse

  • NYC Cosmopolitan

    Vodka, Orange Liqueur, Cranberry, Fresh Lime

  • Old Cuban

    Aged Dark Rum, Lime, Mint, Bitters, Sparkling Wine

  • Seasonal Classics$16
  • House-Made Tonic and Gin

    A redefined gin and tonic experience

  • Paloma Spritz

    Bright, refreshing, and well balanced

  • Mocktails$8
  • Blue Butterfly Lemonade

    Lemon, Butterfly Pea Tea, Blueberries

  • Nojito

    Mint, Lime, Simple, Soda

  • Bubbles
  • NV Rubus | Rosé | Brut | France15/55
  • NV Frédéric Chopin | Harmonie | Blanc de Blancs | France10/32
  • NV Willm | Blanc de Blancs | Brut | Alsace, France14/48
  • NV Canella | Bellini (200ml) | Veneto, Italy$13
  • NV Villa Jolanda | Moscato (187mL) | Piedmont, Italy$13
  • NV La Spinetta | Bricco Quaglia | Moscato (375mL) | Piedmont, Italy$21
  • NV Nicolas Feuillatte | Brut (375ml) | Champagne, France$36
  • ROSÉ
  • 2024 Elk Cove | Pinot Noir | Willamette Valley, Oregon12/40
  • 2025 Les Dauphins Réserve | Grenache | Rhône Valley, France12/38
  • White
  • 2025 Big Salt | Riesling, Gewürztraminer, Muscat | Oregon14/48
  • 2024 Giuliano Rosati | Pinot Grigio | Friuli, Italy12/36
  • 2023 Ezimit | Pinot Grigio | North Macedonia13/46
  • 2025 Mapreco | Vinho Verde | Minho, Portugal10/32
  • 2024 Grand Fossil | Sauvignon Blanc | Loire Valley, France13/45
  • 2024 Wither Hills | Sauvignon Blanc | Marlborough, New Zealand14/50
  • 2024 Dom. de l’Arfentière | Mâcon-Uchizy | Chard. | Burgundy, France15/50
  • 2023 Sierra del Mar | Chardonnay | Oakville, California15/50
  • RED
  • 2024 Belles Eaux | Cuvée Belle Époque | Pinot Noir | France12/40
  • 2022 Wente | Baily Hill | Pinot Noir | Central Coast, California14/52
  • 2023 Carter's Lot | Pinot Noir | Willamette Valley, Oregon17/58
  • 2022 Il Palazzo | Dinastico | Sangiovese, Merlot | Tuscany, Italy14/50
  • 2025 Reunión | Malbec | Mendoza, Argentina13/45
  • 2022 Chateau de Ribebon | Bordeaux Supérieur | Merlot+2 | France13/45
  • 2023 La Mozza | I Perazzi | Cabernet Sauvignon | Maremma, Italy18/65
  • 2023 Lyle Thomas | Cabernet Sauvignon | California16/55
  • Reserve White
  • 2024 Susana Balbo Brioso18/70

    White Blend | Mendoza, Argentina

  • 2023 Bezel | Cakebread Family18/65

    Chardonnay | California

  • 2023 Vignoble Angst | Chablis18/65

    Chardonnay | Burgundy, Fr

  • 2025 Alois Lageder | Misto Mare15/55

    Field Blend | Vigneti delle Dolomiti, Italy

  • Reserve RED
  • 2023 Forte Masso | Langhe18/65

    Nebbiolo | Piedmont, Italy

  • 2023 Tenuta di Arceno | Chianti Classico18/60

    Sangiovese | Tuscany, Italy

  • 2022 Chateau Pesquié | Terrasses18/60

    Grenache+Syrah | Rhone, France

  • 2024 Purple Corduroy | Red Siren22/75

    Zinfandel | Lodi, California

  • 2023 Black Stallion | Meritage25/90

    Cabernet Sauvignon+4 | Napa, California

  • 2014 Cade | Estate$110

    Cabernet Sauvignon (375ml) | Napa, Ca

  • Local Brews$7
  • Deep Spear Pressure | Golden Ale | abv 4.5%
  • Deep Reef Dweller | India Pale Ale | abv 6.5%
  • Oyster City Tate's Helles | Helles Lager | abv 5%
  • Oyster City Apalach | India Pale Ale | abv 6.9%
  • Oyster City Hooter Brown | Brown Ale | abv 8.5%
  • Proof Mango Wit | Belgian Wheat | abv 5.7%
  • Proof Eightfive-O | American Pale Ale | abv 6.5%

Lunch Menu

  • Today’s Creative Soup$9
  • Soupe à L’ognion (Veg)$11

    caramelized onions, gratinated gruyère and ciabatta crouton

  • Deviled Eggs / Threeways$9

    chef’s creative garnish

  • Escargot à LA Bourguignonne$15

    roasted mushrooms, chèvre, garlic-parsley butter, ciabatta bread

  • Tempura Fried Oysters$20

    kimchi, sriracha aioli, soy-chili mignonette

  • Pimento Cheese$8

    cruidtes and crostini

  • Crispy Gulf Shrimp Cakes$18

    chow chow tartar sauce, southern slaw

  • Kettle-Fried Herb-Parmesan Potato Chips$12

    house blue cheese dip

  • Beet & Orange Salad (Veg, GF)$14

    mixed lettuces, roasted beets, orange supremes, chèvre, candied pecans, white balsamic vinaigrette

  • Caesar Salad$16

    white anchovy dressing, garlic croutons, pickled red onions,parmigiano reggiano, spanish white anchovies

  • Salad Nicoise (GF)$17

    olive oil poached yellow fin tuna, mixed lettuces, haricots verts, tomatoes, hard-cooked eggs, shaved red onion, olives, red potatoes, lemon-pepper dressing

  • Roasted Herb Chicken Salad (GF)$15

    mixed lettuces, chèvre, grapes, house granola, white balsamic vinaigrette

  • ADD Chicken Breast Filet OR Jumbo Shrimp$9
  • ADD Pan-Seared Atlantic Salmon Filet$13
  • ADD 6OZ NY Strip Steak$18
  • Croque Monsieur$18

    mixed black forest ham, gruyère, dijon, mornay sauce, griddled sourdough, served with a petite sage salad

  • Make IT A Croque Madame$3
  • Beef Tenderloin Melt$26

    griddled peppers and onions, horseradish-cheddar sauce, with a petite sage salad

  • Fire-Roasted Portobello Sandwich$16

    grilled portobello, herbed goat cheese, romesco, arugula, served with a petite sage salad

  • American Wagyu Burger$22

    black hawk farms american wagyu, buttermilk blue cheese, caramelized onions, dijonaise, house worchestershire, challah bun, served with a petite sage salad

  • ADD A Fried EGG$3
  • Korean Fried Chicken Sandwich$18

    springer mountain chicken breast, korean hot sauce, asian slaw, served with a petite sage salad

  • ADD Pommes Frites TO ANY Sandwich$6
  • ONE Good Quiche$18

    served with a petite sage salad

  • Chicken & Mushroom Crepe$15

    served with a petite sage salad

  • Steak Frites$26

    6oz NY strip, pommes frites, arugula, marinated shitake mushrooms,maître d'hôtel butter, red wine sauce

  • Porcini-Seared Atlantic Salmon (GF)$21

    creamy anson mills hominy succotash and sea island red pea succotash

  • Trout Amandine$18

    red potato and exotic mushrooms hash, haricots vert, toasted almond brown butter sauce

Dinner Menu

  • Soupe à L’oignon (Veg)$11

    caramelized onions, gratinèed gruyère, ciabatta

  • Today’s Creative Soup$9
  • Deviled Eggs / Three Ways$9

    chef’s creative garnish

  • Escargot à LA Bourguignonne$15

    roasted mushrooms, chèvre, garlic-parsley butter, ciabatta

  • Fried Eggplant (Veg, GF)$15

    whipped labneh, cardamom poached apricots, pecans, benne seeds, mint, aleppo pepper

  • Beet & Orange Salad (Veg, GF)$14

    mixed lettuce, roasted beets, orange supremes, chevre, candied pecans, white balsamic vinaigrette

  • Caesar Salad$18

    white anchovy dressing, garlic croutons, pickled red onions, parmigiano reggiano, white anchovies

  • Tempura-Fried Oysters$20

    kimchi, sriracha aioli, soy-chili mignonette

  • Char-Grilled Spanish Octopus (GF)$24

    hummus, shirazi salad, pomegranate molasses, feta

  • Steak Tartare$18

    black garlic, truffled egg yolk, crostini

  • Crispy Gulf Shrimp Cakes$18

    chow chow tartar sauce, southern slaw

  • Fruits DE MER

    served chilled

  • OLD BAY Cocktail Shrimp$16
  • House Smoked Fish DIP$9
  • Half-Dozen RAW Oysters$20

    cocktail sauce, mignonette crackers available upon request

  • Pommes Frites$10
  • Cast-Iron MAC N Cheese (Veg)$16

    garlic breadcrumb crust

  • Basmati Fried Rice$14

    caramelized pineapple, benton's bacon

  • Fire Roasted Esquites$14

    cotija, scallion, cilantro, avocado crema, corn tortilla

  • Sides
  • Entrées
  • Provençal Stew (Veg)$32

    local exotic mushrooms, glazed turnips, roasted parsnips, eggplant, confit fennel, kalamata olives, tomato broth, saffron risotto croquettes

  • PAN Seared Atlantic Salmon (GF)$40

    creamy anson mills hominy and sea island red pea succotash

  • Quick-Braised Black Grouper (GF)$48

    cannellini beans, caramelized fennel, roasted peppers, castelvetrano olives, saffron wine broth, rouille

  • Trout Amandine$40

    red potato and exotic mushroom hash, haricots verts, toasted almond brown butter sauce

  • 6 OZ Oak-Grilled Filet Mignon$62

    pommes puree, prosciutto-wrapped asparagus, sauce diane, maitre d’ hotel butter

  • Fire-Grilled 12 OZ Cheshire Pork Chop$42

    sauteed garlic kale, brown butter-sweet potato puree, tomatillo mole, tamarind glaze

  • Stuffed Joyce Farms Chicken Breast$35

    root vegetable pavé, cipollini onion, italian salsa verde, red wine reduction

  • ADD A 7 OZ Grilled Maine Lobster Tail TO ANY Entrée$26
  • FOR THE Table
  • 16 OZ Chatel Farms Premier Wagyu RIB EYE$135

    with romesco and red wine sauce | serves 2-4 people

Dessert Menu see more dessert in Tallahassee

  • Flourless Chocolate Cake$13

    chocolate sauce, vanilla whipped cream

  • Vanilla Cheese Cake$13

    cookie crust, tart cherry compote, whipped cream, peanut brittle

  • Coffee Caramel Crème Brûlée$14

    almond and orange biscotti, orange supreme, and whipped cream

  • Passion Fruit Curd Tartlet$14

    toasted vanilla - citrus meringue, prickly pear gel, mango-mint relish

  • House Cookies$6

    snickerdoodle cookie, or chocolate chip

  • TWO Scoops OF ICE Cream$6

    vanilla, cookies & cream, malted candy crunch

  • TWO Scoops OF Sorbet$6

    guava, dark chocolate

  • Cheese Board$20

    chef’s selection of cheeses, dates, honey toast, nuts, jam

Search popular dishes & drinks found at Sage at other Tallahassee restaurants

Each card opens that dish's Tallahassee results, every place ranked, so you can compare Sage with the rest of the city.

Gluten free8 on the menuChar-Grilled Spanish Octopus (GF)$24$10 over city medianOysters6 on the menuTempura Fried Oysters$20$9.80 over city medianSteak3 on the menuBAR Steak Frites$26$6.10 over city medianChicken2 on the menuStuffed Joyce Farms Chicken Breast$35$21.01 over city medianGrilled salmon2 on the menuPAN Seared Atlantic Salmon (GF)$40$18.01 over city medianSalad2 on the menuSalad Nicoise (GF)$17$4.01 over city medianBurger1 on the menuAmerican Wagyu Burger$20$4.25 over city medianCaesar salad1 on the menuCaesar Salad$16$5.01 over city median

What things cost at Sage

Sage's signature plates against the Tallahassee median for the same dish.

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