Mimi's Table Tallahassee Menu & Prices

fresh mozzarella, heirloom tomatoes, mediterranean olives, basil pesto, herb infused olive oil balsamic glaze, crostinis

flash fried calamari, roasted red peppers strips, artichoke hearts, fra diavolo sauce

w/ roasted red pepper strips, lemon garlic aioli

brie, gruyere, gorgonzola, candied walnuts, strawberries, grapes, cornichons, sweet pepper jelly, crostinis

rosemary focaccia, choice of shallot compound butter or herb infused olive oil w/ balsamic glaze

fennel, citrus, herbs

avocado, mango, fennel, shallot, lemon garlic aioli, crostinis

phyllo dough, beef, italian sausage, spinach, mushroom, onion, garlic, peppadew pepper, cheese, pomodoro sauce

lobster stock, white wine, sherry, cream, lobster meat, tomato puree, onions, carrots, celery, garlic, herbes de provence, crouton garnish

potato, onion, cream, leek, fennel, garlic, garnished w/ parmesan

artisan greens, romaine, beet, strawberry, brie, candied walnuts, buttermilk herb dressing

romaine, white anchovies, parmesan, croutons

iceberg lettuce, tomato, bacon, chives, fried onions, blue cheese dressing

herb roasted, lemon caper sauce, yukon gold mashed potatoes, green beans

tomatoes, eggplant, zucchini, yellow squash, caramelized onion, roasted tomato red pepper romesco sauce, white truffle oil, basil, arugula

house-made pasta, ricotta, mozzarella, parmesan, 3 mushroom blend, spinach. pomodoro

italian spaghetti, ground beef, pork, italian sausage, pomodoro sauce, tomatoes, parmesan, mozzarella, arugula, basil

(twin twisted tubes) - butter, cream, sage, garlic, shallot, lemon, pecorino add grilled chicken, salmon, flounder, scallops, shrimp, or a filet (upcharge)

gulf shrimp, jumbo sea scallops, fresh lump blue crab, grilled corn, onions, tomatoes, peppadew pepper, sweet potato, arugula, white wine, basil

sauteed w/ grape tomatoes & tomato confit, olives, capers, basil, citrus sauce, orzo pasta, asparagus add seared jumbo scallops or grilled gulf shrimp (upcharge)

panko dusted, sautéed w/ roasted artichoke, hearts of palm, tomato confit, mandarin orange, olives, fresh greens, lemon caper sauce. add seared jumbo scallops or grilled gulf shrimp (upcharge)

6 oz. premium black angus filet mignon, potato gratin, asparagus, red wine demi add seared jumbo scallops or grilled gulf shrimp (upcharge)

slow cooked in red wine, yukon gold mashed potatoes, green beans, horseradish sauce

brined, hickory smoked, grilled center cut pork chop, BBQ sauce, yukon gold mashed potatoes, collard greens

sauteed orange breast, pureed sweet potato, fried brussels sprouts w/ parmesan cheese, sweet tangy orange sauce

cooked in butter, can be cooked in oil by request for vegan friendly diet

cooked in butter, can be cooked in oil by request for vegan friendly diet

topped w/ parmesan

new york style, rustic raspberry compote, whipped cream

baked apple, cinnamon, vanilla bean ice cream

vanilla bean custard, hint of orange, caramelized sugar

topped with caramel sauce and whipped cream add vanilla bean ice cream for $3, add candied walnuts for $1

strawberry puree, cream cheese icing, whipped cream, berries

cocoa powder, mascarpone cream, espresso, lady fingers

mimi’s key lime pie, graham cracker crust, whipped cream

figs, honey, roasted almonds, light

Fruity and Delicious - Sparkling red wine, hints of peach, citrus and cool island breezes

Sweat and Refreshing - Sparkling rose wine, flavors of red berries, tangerine and lime

Prosecco, infused with sweetened elderflower, lemon juice and pressed mint, served over ice

sparkling

sparkling

sparkling, slightly sweet, 11 oz

still

still

Choice of: Coke, Diet Coke, Sprite, Ginger Ale, Root Beer, Seltzer Water

Choice of: Bigalow Herbal and Green Tea (Various Offerings), Regular or Decaf Arabica Blend Coffee, Regular or Decaf Arabica Blend Espresso, Hot Chocolate, Hot Apple Cider