The Reef St. Augustine Menu & Prices

Honey raspberry sauce

Mango pico, Piquillo pepper puree

Red pepper vinaigrette

Bacon, cotija, island sauce, Spicy Sriracha

Shoyu soy marinated Ahi, sesame seeds, cucumber, pineapple, scallions, crispy rice chips

Coconut shrimp with Mango sweet Thai chili or chilled shrimp with Datil cocktail sauce

Toast points

Fresh salmon, house-cured in cognac & fresh herbs, cream cheese, capers, onion, toast points

Piquillo peppers, shaved Manchego, balsamic glaze

Selected cured meats, cheeses, olives, Marcona almonds, seasonal garnishes

House made, chickpeas, tahini, garlic oil, crudites, toast points

Canadian bacon, poached eggs, Hollandaise, English muffin

Claw & lump meat, confit tomatoes, baby spinach, poached eggs, Hollandaise, English muffin

House-cured Salmon, poached eggs, Hollandaise, English muffin

Choice of two ingredients plus cheese - additional fillings +$1 extra +$3 Shrimp +$5 Crab. Choose from ham, bacon, peppers, onion, mushrooms, spinach, tomato

Datil lime sauce, peppers

Rye Whiskey, creme Anglaise

Bourbon maple syrup, roasted garlic butter

Buttermilk biscuits, classic sausage gravy, 2 eggs

Steamed, drawn butter

Grilled ribeye, sweet potato, peppers, onion, avocado, scrambled eggs, Piquillo pepper puree, chimichurri

Scrambled egg, Applewood smoked bacon, Canadian bacon, cheddar cheese, island sauce, Ciabatta bun

Scrambled egg, hot pepper jelly, cheddar cheese

Scrambled eggs, corn salsa, cotija, Ranchero salsa, avocado crema, crispy jalapenos, corn tortilla

**12 years and under** Scrambled egg, waffle & syrup, home fries

(Spicy)

Small

Large

Chicken Breast

Tuna

Mahi

Crab Cake

Shrimp

Corn salsa, tomato, avocado, tortilla strips, Southwest ranch dressing

Shoyu soy marinated Ahi, sesame seeds, cucumber, pineapple, scallions, Ginger vinaigrette

Blackened prime rib, tomatoes, red onion, carrots, purple cabbage & smoked blue cheese crumbles, Red pepper vinaigrette

Strawberries, tomatoes, Marcona almonds, cotija, strawberry vinaigrette

Grilled, blackened, fried, or sauteed, Blood orange beurre blanc

Parmesan crust, orzo, oven-roasted tomato, spinach, citrus butter

Grilled, with fried spinach, rice

Beer battered Atlantic Haddock, fries, slaw

Datil cocktail sauce, fries, slaw

(2) Shrimp or Mahi, flour or corn, grilled or blackened, slaw, avocado crema, cotija, cilantro, black beans, & rice

(2) Beer battered Flounder, flour or corn, mango pico, Key lime remoulade, shredded cabbage, black beans & rice

Swiss cheese, avocado, bacon, island sauce

Ground chuck & short rib (Add egg $3, cheese $1, bacon $2)

Datil sauce, sauteed mushrooms & onions, bacon, cheddar cheese

Grilled pineapple, cilantro

Irish whiskey, brown sugar, cream, & Nutmeg

Baileys Irish Cream, coffee Liqueur, & whipped cream

Vanilla vodka, pecan liqueur, Frangelico, cinnamon

Vanilla vodka, Licor 43, lime juice, & cream

Peanut butter whiskey, Licor 43 Chocolate, & Chambord

*Made in House

With french fries

With french fries

With french fries

Piquillo pepper vinaigrette

Diced peppers, tomato sofrito, potato, corn salsa, poblano lime crema

Spicy Green tomato, bacon, Cotija, island sauce, Sriracha

Honey raspberry sauce

Saku tuna seared rare, wasabi pea puree, pickled ginger

Guava pineapple salsa, key lime mustard

bowl (spicy)

Swiss cheese, avocado, bacon, island sauce

(2) Flour or corn, served grilled or blackened, Chipotle slaw, poblano lime crema, cotija, micro cilantro, black beans and rice

Fresh fish, shrimp, clams, confit tomatoes, Parmesan cream sauce, balsamic glaze, linguine

Beer battered Atlantic Haddock, fries and Caribbean slaw

Datil sauce, sauteed mushrooms and onions, bacon, cheddar cheese

Shaved prime rib, mushrooms, onions, Swiss cheese, au jus, Ciabatta roll

Datil pepper aioli, field greens, pickled red onion, tomato, smoked gouda

Datil pepper cocktail sauce, fries

Guava pineapple salsa, key lime mustard

Onion fig jam, field greens, heirloom tomatoes, toasted baguette (Available until 3 p.m.)

Fresh salmon house cured in cognac and fresh herbs, cream cheese, capers, onion, crostini

Chicken livers, garlic, onions, tomato, crostini

Baked, Parmesan crust, orzo, oven-roasted tomato, Swiss chard, citrus butter

Grilled with fried spinach, rice

Red pepper vinaigrette, creamy vegetable risotto

Grilled, carmelized cipollini onion, cabernet blue cheese butter

Shrimp, chicken, andouille, fish, rice, Creole sauce, cheddar cheesespicy

Hot honey, gouda macaroni & cheese, collard greens

Fresh fish, shrimp, clams, confit tomatoes, Parmesan cream sauce, balsamic glaze, linguine

Datil pepper cocktail sauce, fries

Sautéed, Little Neck clams, scallop, saffron cream sauce Available 4:30-8:00 PM

Rosemary au jus, creamy horseradish sauce Larger cuts $3 an ounce 8oz/12oz

14 oz. “Duroc” pork grilled, bacon balsamic fig jam, collard greens

Red pepper vinaigrette, creamy vegetable risotto

Baked, Parmesan crust, orzo, oven-roasted tomato, Swiss chard, citrus butter

Grilled with fried spinach, rice

Choice of juices Glass 6 Bottle 26

San Sebastian Red, citrus fruit

Moscato, banana, peach

Champagne, pineapple, coconut cream, whipped cream

Local pilsner, bloody mary mix, lime, over ice, seasoned rim

Bloody Mary’s, Margaritas, Mojitos, Florida Mules