Rustic Inn Crabhouse Fort Lauderdale Menu

Sautéed with garlic and Secret Family Recipe

Prepared with garlic and Secret Family Recipe

Sourced from the East Coast between Florida and the Carolinas. Prepared by sautéing with garlic and our Secret Family Recipe.

Caught in the waters off the Pacific Coast. Irresistible garlic flavoring and Secret Family Recipe.

Grilled with extra virgin olive oil and herbs, complemented by sautéed vegetables and parsley buttered potatoes.

Golden-fried alligator. Similar in taste to chicken and veal.

Mix of favorites including fried gator and frog legs.

Crisp fried, American-sourced frog legs.

Chopped conch with chopped vegetables and spicy tomato juice.

Minced conch, chopped vegetables and salt pork in a spicy red broth.

The golden crab gets its name from its creamy, golden shell. The crab thrives on the ocean floor, and it’s largely found in deeper waters off the United States’ southeastern coast, as well as the Gulf

Native to North America’s west coast, this beloved crab’s namesake is the Dungeness Spit, which extends 6.8 miles from the state of Washington. To ensure the highest quality, all of our Dungeness crab

Although the species is common in the Atlantic, Pacific and Indian oceans, our swordfish is all caught locally using the classic hook-and-line fishing method to ensure premier quality. This favorite i

Stray from the ordinary with a platter of golden-fried alligator. Similar in taste to chicken and veal, gator is a versatile meat with a firm texture that’s high in protein, low in fat and delicious w

Share an appetizer of tender Alligator Chunks to start off the meal with a twist, or try them with a mix of favorites and new flavors on the Fisherman’s Platter Family Style

You love chicken wings, but have you tried frog legs? With a flavor and texture that’s similar to chicken, frog legs are popular throughout the South and around the globe.

Enjoy crisp fried, American-sourced frog legs on their own, or try the Fried Gator and Frog Leg combo for a succulent starter.

Found inside large spiral shells off the coast of Florida, conch boasts a mild flavor and pleasingly firm texture that lend themselves to a wide array of dishes.

Makes a great light starter with chopped vegetables and spicy tomato juice in Spicy Conch Salad, a specialty that’s reminiscent of ceviche and made fresh in-house daily.

Fans of clam chowder will also want to try the Bahamian-inspired Islamorada Conch Chowder, a blend of minced conch, chopped vegetables and salt pork in a spicy red broth

Our World Famous Garlic Crabs have drawn people in from all over the world, including a few celebrities

Request to sit on our dock for waterfront dining

Tuck in to our lounge for one of our original frozen cocktails.

Nestled on the banks of the Dania Cutt-Off Canal, our old Florida style restaurant is the perfect setting for your private event.