Chima Steakhouse Fort Lauderdale Menu

Our signature Brazilian cut, perfectly seasoned and grilled for a juicy, flavorful bite.

Tender top sirloin seasoned with garlic and grilled, carved tableside.

Classic New York strip steak, well-marbled and grilled for bold, beefy flavor.

Boldly seasoned ribeye with Cajun spices, grilled for a flavorful crust and juicy center.

Lean, tender filet mignon seasoned with butter and herbs, grilled and served hot from the skewer.

Juicy filet mignon wrapped in bacon for extra flavor, grilled and carved tableside.

Tender filet mignon glazed with teriyaki sauce, grilled and carved tableside.

Beef ribs seasoned and grilled until tender, offering rich, savory flavor.

Flank steak seasoned and grilled for a rich, savory beef flavor.

Grilled Halal lamb chops, seasoned with our house marinade

Grilled Halal lamb picanha with rich flavor and tender texture.

Fresh salmon seasoned and grilled for a light, flavorful option. Served with passion fruit sauce or pesto.

Grilled shrimp seasoned with herbs and spices, tender and flavorful.

Grilled chicken thighs marinated in our house aji sauce, delivering a rich flavor with a subtle spicy kick.

Chicken drumsticks marinated in beer and spices, grilled until juicy and flavorful.

Traditional Brazilian sausage - smoky, savory taste.

Savory sausage filled with melted cheddar cheese, grilled for a rich and satisfying bite.

Zucchini, red onions and mushrooms.

Traditional Brazilian coalho cheese, grilled until lightly crisp on the outside and soft inside.

Fresh pineapple grilled and finished with cinnamon for a warm, sweet flavor.

Creamy mashed potatoes, finished to a smooth and velvety consistency.

Golden fried polenta, crisp on the outside and tender inside.

Breaded and deep-fried bananas, crispy on the outside and soft and moist inside.

Fresh papaya blended with cream with Häagen-Dazs vanilla ice cream, served with cassis liqueur.

A classic Brazilian flan made with sweetened condensed milk, baked and finished with caramel sauce.

Silky vanilla custard with a crisp caramelized sugar crust, finished with passion fruit caramel and seeds.

Warm Brazilian coconut bar (cocada) topped with caramel sauce, served with cinnamon-grilled pineapple and vanilla ice cream.

Häagen-Dazs vanilla ice cream, chocolate sauce, homemade dulce de leche, caramelized cashew nuts, and sprinkles.

Warm chocolate cake with a molten coconut ganache center, paired with vanilla ice cream.

A warm, flaky apple strudel filled with spiced apples, paired with vanilla ice cream and caramel sauce.

NY style cheesecake served with fresh berries and strawberry sauce.

8 oz premium Halal-certified Wagyu beef patty. Served with fries.

Two Wagyu sliders with melted gouda, crispy onions, and truffle roasted garlic aioli on brioche buns. Served with fries.

Muddled lime with sugar shaken with cachaca, or make it a Caipiroska with New Amsterdam vodka. Passion fruit and strawberry flavors also available.

Bacardi rum superior makes this classic favorite a must-try.

Tequila, fresh-squeezed orange juice, lime juice, and sour mix.

New Amsterdam vodka topped with ginger beer and a splash of lime.

Deep-fried thin dough filled with provolone cheese. Served with homemade malagueta pepper jelly.

Grilled chicken pineapple served with spicy aji sauce.

A firm, lightly salted cheese with a subtle acidity, complemented by a side of honey.

Crispy on the outside, firm and slightly salty on the inside — served with a side of ranch dressing.

A mix of shrimp, scallops, and calamari seasoned with olive oil and salt, topped with two grilled shrimp.

Thin slices of raw beef tenderloin, garnished with fresh arugula and shaved Parmesan, served with crispy crostini.