El Puerto Restaurant Tampa Menu & Prices

Peruvian origin. Citrus marinated fish seasoned with garlic and a touch of hot pepper, served with toasted and steamed corn, topped with onions and parsley

Peruvian dish featuring citrus-marinated fish, shrimp, squid, garlic, and hot pepper. Served with steamed and toasted corn. Topped with thinly sliced onions and parsley

Four green plantains stuffed with shrimp and marinara sauce

Deep-fried pork cubes served with cassava and Creole sauce

Grilled Argentine chorizo sausage

Crisp lettuce, fresh tomatoes, roasted peppers, hardboiled eggs, artichoke hearts, garnished with black and green olives. Add chicken for an additional $6, skirt steak or shrimp for an additional $9,

Lettuce, tomatoes, onions. Add chicken for an additional $6, skirt steak or shrimp for an additional $9, or make it a mixed seafood salad with calamari, shrimp, scallops, and octopus for an additional

Stuffed with ricotta cheese & spinach. Choose marinara, alfredo or pink sauce

Homemade fettuccine with your choice of Alfredo or Marinara sauce and Shrimp or Grilled Chicken

Breaded chicken breast served with two sides. Add provolone cheese and marinara for $3 more

Fresh grilled chicken breast served with two sides

Mouth-watering skirt steak grilled to perfection. Served with two sides

Juicy skirt steak grilled and served with one fried egg and two sides

Juicy grilled pork chops and 2 fried eggs served with two sides

Argentinian sausage, skirt steak, chicken breast, pork chop & two sides. Substitution of meats is not allowed in this dish

Grilled tilapia filet, served with two sides

Fresh tilapia breaded and fried served with two sides

Served with mayo, mustard, lettuce, tomato, onions and french fries

Served with mayo, mustard, lettuce, tomato, onions and french fries

Served with mayo, mustard, lettuce, tomato, onions and french fries

Served with mayo, mustard, lettuce, tomato, onions and french fries

Served with mayo, mustard, lettuce, tomato, onions and french fries

Tender slow-cooked diced tripe stew (mondongo) with rice and potatoes, served with white rice

Hen stew in a cheesy sauce with garlic, onions, and potatoes. Served with boiled egg and white rice. No substitutions

Ocopa is a Peruvian food dish, originally from the city of Arequipa. Boiled potatoes are bathed in a special green cheese sauce made with peanuts, bread, oil, garlic, onion and milk. The cheese sauce

This comforting Peruvian creole appetizer features boiled potatoes with cheese sauce seasoned with garlic, onion, turmeric, and milk

Fish, garlic & hot pepper served with both toasted and steamed corn, onions, and parsley. Ceviche is raw fish, typically we use tilapia, and it’s “cooked” with lemon

A Peruvian classic, featuring citrus marinated fish, shrimp, squid, garlic and hot pepper. Served with toasted and steamed corn, onions, and parsley

Freshly sliced tomatoes with olive oil, vinegar, salt, and pepper and sprinkled with oregano

Four green plantains stuffed with shrimp and marinara sauce

Two Argentine-style beef turnovers in a crispy pastry shell

Classic grilled Argentine chorizo sausage

Mollejas are an Argentine delicacy and indulgence. Coming from beef thymus gland, sweetbread is high in protein, Vitamin B, Vitamin C and it has copious amounts of B12. We splash ours with lemon and g

Fried green plantains smothered in Provolone cheese

Served with yuca & creole sauce

Fried calamari served with homemade tartar sauce

Breaded jumbo shrimp, served with tartar sauce

Blood pudding with authentic Argentinian flavor. We serve it hot off the grill and it’s delicious

Provolone cheese melted with tomatoes, olive oil & oregano

Lettuce, tomatoes and onions, served with dressing of your choice!

Lettuce, tomatoes, roasted pepper, hard-boiled eggs, artichoke and olives served with the dressing of your choice!

Lettuce, tomatoes and onions, served strips of grilled chicken and the dressing of your choice!

Our signature salad with strips of grilled chicken! Crisp lettuce, fresh tomatoes, roasted pepper, hard-boiled eggs, and artichoke hearts, garnished with black and green olives

Our signature salad with steamed shrimp! Lettuce, tomatoes, roasted pepper, hard-boiled eggs, artichoke and olives served with the dressing of your choice!

Our signature salad with grilled shrimp! Lettuce, tomatoes, roasted pepper, hard-boiled eggs, artichoke and olives served with the dressing of your choice!

Lettuce, tomatoes, onions, calamari, shrimp, scallops, and octopus. Crisp lettuce, fresh tomatoes, onions, calamari, shrimp, scallops and octopus – refreshing!

Lettuce, tomatoes, onions topped with perfectly grilled skirt steak served with the dressing of your choice!

Our signature salad with skirt steak! Lettuce, tomatoes, roasted pepper, hard-boiled eggs, artichoke and olives served with the dressing of your choice!

A delicious bowl of fresh calamari, fish, jumbo shrimp, and sea scallops in fish consommé. Cup, $15

A hearty bowl of shrimp soup featuring potatoes, rice, shrimp, and egg (has evaporated milk). Cup, $14

This soup could wake the dead! Enjoy a refreshing bowl of fresh fish consommé with hearty chunks of tilapia, cilantro, and green onions

Shrimp sautéed with red onions, tomatoes and herbs, served with fries and white rice

Seafood rice with squid, octopus, shrimp, scallops, fish, carrots, tomatoes, onions, and cilantro

Breaded tilapia filet served with two sides

Served whole, deep-fried with a side of white rice, fried yucca, and salad. You can substitute one of the sides

Shrimp, squid, octopus, and scallops sautéed with red onions, tomatoes and herbs. Served with fries and white rice

Deep-fried trout filet served with rice, yuca frita (fried cassava) and salad. No substitutions

Grilled tilapia served with two sides

Grilled salmon filet served with two sides of your choice

Tilapia topped with shrimp, calamari, octopus, and scallops. Topped with salsa “Madre” and served with yucca fries and white rice

Breaded tilapia topped with onions, tomatoes, red peppers and served with a side of white rice. A Peruvian classic!

Flounder filet lightly coated with white flour and fried to a golden brown served with yucca fries, salad, and rice

Seafood rice with carrots, squid, octopus, shrimp, scallops and fish. *Upgrade your Arroz Chaufa to a combo of chicken, steak and mixed seafood for $38!

Grilled jumbo shrimp (9) marinated with garlic, pepper and lemon, served with two sides

Sautéed shrimp smothered in our secret spicy cream sauce, served with two sides

Jumbo shrimp (9) sautéed in wine, garlic, lemon and spices, served with two sides

Deep fried seafood platter featuring breaded octopus, calamari, shrimp and tilapia, served with cassava fries

Beef fried rice, spring onions and scrambled eggs. *Upgrade your Arroz Chaufa to a combo of chicken, steak and mixed seafood for $38!

A delicious and ridiculously long 22 oz skirt steak, grilled to perfection and served with your choice of two sides

A delicious 8 oz skirt steak, grilled to perfection, served over a bed of French fries that soak up all the delicious juices and then we top it with a fried egg. Served with rice, maduros (sweet fried

A 9 oz New York Strip steak grilled and served with two sides

An 8 oz, T-Bone steak seared to perfection and served with two sides

An indulgent mix of select meat cuts grilled to perfection: Argentinean sausage, short-rib, skirt steak, chicken breast, pork chop, sweet bread (thymus gland), and morcilla (blood sausage) topped with

Double the portion of our Parrillada Argentina for one, and served with your choice of four sides! Up to four can eat

An 8 oz skirt steak grilled to perfection, topped with grilled shrimp and served with mixed rice and beans, salad and corn tortillas

Short ribs and Argentinean sausage served with your choice of two sides!

Strips of flap steak sautéed with red onions, served with French fries and white rice

Beefsteak sautéed with onions served with white rice and salad. Make it breaded beef steak, add $3

Grilled pork chops, fried eggs, and two sides of your choice!

Tender slow-cooked diced cow tripe “mondongo” stew served with rice and potato

Hearty Peruvian style beef stew seasoned with cilantro sauce; served with white rice and black beans

Grilled skirt steak and Argentinean sausage served with rice, black beans, salad, and corn tortilla

Breaded Chicken Tender strips served with French fries

A delicious traditional Peruvian dish. All-white meat hen stewed in a cheesy sauce with garlic, onions, and potatoes. Served with boiled egg and white rice

Grilled chicken breast, served with two sides

Breaded chicken breast fried and smothered in marinara sauce and topped with melted provolone, served with two sides

Strips of fresh chicken breast sautéed with red onions, served with two sides

Chicken fried rice with spring onions and scrambled eggs. Upgrade your Arroz Chaufa to a combo of chicken, steak and mixed seafood for $38!

Deep fried chicken cubes (we use dark meat) served with yuca frita (fried cassava) and salad

Breaded chicken breast lightly fried to a golden crisp, served with two sides

Ricotta and spinach Ravioli. Choose marinara, Alfredo, or pink sauce

Homemade fettuccine with your choice of Alfredo or Marinara sauce and Shrimp or Grilled Chicken

A Peruvian classic! Pasta sautéed with chicken, red onions, tomatoes, and fresh herbs

A Peruvian classic! Pasta sautéed with shrimp, squid, scallops, red onions, tomatoes, and fresh herbs

A Peruvian classic! Pasta sautéed with beef, red onions, tomatoes, and fresh herbs

Warm crepes filled with dulce de leche, topped with scoops of vanilla ice cream. Topped with chocolate and raspberry syrup

A perfect classic cheesecake with a graham cracker crust!

Cheesecake hand rolled, in house, in a flour tortilla, deep fried, topped with scoops of vanilla ice cream, drizzled with chocolate and raspberry syrup and served with two sweet plantains

Enjoy this sweet, comforting, rich and universally known Spanish dessert at El Puerto!

Angel cake soaked in whole milk, sweetened condensed milk, evaporated milk and heavy cream to create an unbelievably moist dessert

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Expresso and evaporated milk topped with espumita (espresso and sugar foam)

Double Espresso

Dos Equis, Mexico Corona, Mexico Presidente, Dominican Republic Heineken, Holland Modelo Especial, Mexico Quilmes, Argentina Negra Modelo. Must be 21 and older to purchase. Valid ID required

Bud Light, Miller Lite, Coors Light, Stella. Must be 21 and older to purchase. Valid ID required

Our speciality! Freshly prepared sangria with fresh and crisp fruit. It will make you wish you could come home to us every day! Refreshing and tasty! Must be 21 and older to purchase. Valid ID require

Our speciality! Freshly prepared sangria with fresh and crisp fruit. It will make you wish you could come home to us every day! Refreshing and tasty! Must be 21 and older to purchase. Valid ID require

We carry bottled juice, not freshly squeezed as may be pictured above

We carry bottled juice, not freshly squeezed as may be pictured above

We carry bottled juice, not freshly squeezed as may be pictured above

We carry bottled juice, not freshly squeezed as may be pictured above

We carry bottled juice, not freshly squeezed as may be pictured above