Bouzy Tampa Menu

• French Onion Soup
• Tomato Bisque
• Chopped Wedge

  iceberg lettuce, blue cheese dressing & crumbles, bacon, red onion, tomato, aged balsamic vinegar

• New Salad

  golden raisins & apples, fennel, manchego, toasted walnut, vinaigrette

• Chicken +9 | Shrimp +12 | Salmon +15 | Lobster +20
• Royal Osetra*

  served with blinis & accoutrements large golden pearls, medium salinity, buttery texture

• Premium Sturgeon*

  served with blinis & accoutrements medium black pearls, smooth, sea salt

• American Paddlefish*

  served with blinis & accoutrements pale grey pearls, mild, buttery

• Shrimp Cocktail

  chilled shrimp with classic cocktail sauce

• Baked Oyster chipotle bourbon

  chipotle bourbon butter

• Raw Oysters East | West | Flight

  champagne mignonette, cocktail sauce

• Thick Cut Bacon Nueske’s
• Cheese & Charcuterie Tower

  cheese, cured meats & accoutrements

• Popcor

  classic

• Popcor

  truffle

• Marinated Olives

  olive oil, garlic, orange essence

• Heirloom Tomato & Burrata

  toasted sourdough, aged balsamic vinegar, basil

• Chips & Dip*

  potato chips, carmelized onion crème fraîche & caviar

• Five Spice Carpaccio*

  parmesan, lemon zest, garlic aioli, arugula, toasted sourdough

• Filet Mignon Carpaccio*

  thinly sliced raw, roasted garlic aioli, lemon zest arugula salad, toasted sourdough

• Quiche of the Day

  rotating

• Wild Mushroom Toast

  goat cheese, arugula, jammy egg, rustic sourdough

• Avocado Toast

  jammy egg, avocado mash, tomato, pickled onions, microgreens, rustic sourdough

• “French Toast”

  vanilla lemon brioche, macerated berries, chantilly cream, maple syrup

• Lobster Roll

  brown butter Maine lobster, brioche roll, chips

• Truffle Steak Sandwich

  shaved ribeye, garlic aioli, cheddar & gruyère, caramelized onions, arugula

• Grilled Cheese & Tomato Bisque

  sourdough bread

• Croissant Jamb

  fresh baguette, parisian ham, comté & emmental, dijon, cornichons, chips

• Bacon Egg Croissa

  rustic sourdough, scrambled egg, thick cut bacon, cheddar cheese

• Surf & Turf Benedict

  brown butter lobster, steak, hollandaise

• Mushroom Benedict

  wild mushroom, hollandaise

• Eggs Royale Benedict

  smoked salmon, hollandaise, salmon roe

• Baby Wedge Salad

  iceberg lettuce, blue cheese dressing & crumbles, bacon, red onion, tomato, aged balsamic vinegar

• Charred Brussels Sprouts

  golden raisins & apples, fennel, manchego, toasted walnut, vinaigrette

• Baked Lobster Macaroni & Cheese

  white cheddar, smoked gouda, crispy bread crumbs

• Saffron Chicken

  pan-seared chicken paillard, saffron truffle sauce, roasted potatoes, haricot verts, balsamic glaze

• Faroe Island Salmon

  seared salmon, lemon butter, roasted potatoes, haricot verts

• Cuban

  roasted pork, soppressata, swiss, house-made pickles, mayo, mustard

• Pork Belly

  braised pork, soy glaze, pickled cucumber

• Mushroom

  portabella mushroom, gochujang soy, arugula, toasted sesame seeds

• Popcorn

  classic

• Popcorn

  truffle

• Marinated Olives

  olive oil, garlic, orange essence

• Br ead & Butter

  warm artisan bread, house-made butter

• Cheese & Charcuterie Tower

  cheese, cured meats, & accoutrements

• Heirloom Tomato & Burrata

  toasted sourdough, balsamic vinegar, basil

• Filet Mignon Carpaccio*

  thinly sliced raw, roasted garlic aioli, lemon zest arugula salad, toasted sourdough

• Shrimp Cocktail

  chilled shrimp with classic cocktail sauce

• Half-Dozen Oysters*

  champagne mignonette, classic cocktail sauce

• Baked Oysters

  chipotle bourbon butter

• Baby Wedge Salad

  iceberg lettuce, blue cheese dressing & crumbles, bacon, red onion, tomato, aged balsamic vinegar

• Charred Brussel Sprout Salad

  golden raisins & apples, fennel, manchego, toasted walnut, vinaigrette

• Baked Lobster Macaroni & Cheese

  white cheddar, smoked gouda, crispy bread crumbs

• Mushroom
• Cuban
• Pork Belly
• Winter Spark

  House Made Chai Ginger Syrup, Soda, Red Hot Sparkle

• Wake Up Call

  Mango, House spiced Agave, Lime, Fever Tree Club Soda

Drinks

• Martinis
• Rotating Cocktail & Food Specials

Food

• Martinis
• Rotating Cocktail & Food Specials

Cocktails see more cocktails in Tampa

• Briny & Boozy

  EVOO infused Belvedere, Sea Salt, Olive Brine, Blue Cheese Olives

• Popstar

  Wheatley Vodka, Passionfruit, Mango, Vanilla, Lime, Sparkling Sidecar

• Level One

  Wheatley Vodka, Raspberry, Peach, Lemon, Jeio Prosecco

• Blanc à Rose

  Empress Gin, Juniper, Citrus, Lavender, Fever Tree Elderflower Tonic

• Passionné

  Corazon Reposado Tequila, House Spiced Agave, Lime, Ancho Reyes Chile, Tajin rim

• Brown Butter Old Fashioned

  Angel’s Envy Bourbon, Walnut Bitters

• The Pamplemousse

  Corazon Blanco Tequila, Campari, Lime, Grapefruit, Coconut

• El Jefe

  Corazan Reposado Tequila, Mr. Black, Coffee Simple Syrup

Bubbles - BY THE Glass

• Champagne
• Other Bubbles
• Cava Brut Nature, Peñalba Lopez, Ribera del Duero, Spain

  our favorite Cava! Second-generation winery owner lives here in Tampa,...fresh & bright

• Prosecco Brut, Bisol "Jeio," Veneto, Italy

  delicate & refreshing...goes down easy!

• Moscato, Honey Bubbles, Italy

  sweet citrus and tangerine, honey, peaches, white flowers and orange zest on the finish.

• Veuve Clicquot Brut Rosé

  with Pinot Noir as the signature grape, Veuve's rosé is a standout... balanced & beautiful.

• Champagne Meteyer Brut Tradition

  a vibrant and refreshing blend of the three major Champagne grapes (chardonnay, meunier & pinot noir) sourced from 40-year old vines - complex tree fruits and a touch of brioche in finish!

Wines - BY THE Glass see more wine in Tampa

• Sweet Bubbles
• White & Rosé Wines
• Red Wines
• Light Red, Cru “Red Light” by Les Lunes, CA

  fun & fresh, we love this chillable red style so much that we collab’d with Les Lunes to have this made! A blend of Zin, Syrah, Pinot & Chard!

• Pinot Noir, Nielson, Santa Barbera, CA

  embodies the classic style of California Pinot - lush and bright, with deep red fruit and baking spice.

• Grenache/Syrah Blend, Marrenon Côtes du Rhône, FR

  lovely dusty earth & cocoa with deep red raspberry and cherry!

• Cab/Merlot Blend, Chateau Magnol, Medoc, Bordeaux, France

  an elegant & classic glass of Bordeaux...ripe black cherry & plum with seamless texture

• Cabernet Sauvignon, Cru, Paso Robles, CA

  full bodied, dark red fruit, spice, vanilla

• Napa Cabernet Sauvignon, Far Niente “Post & Beam,” Napa, CA

  iconic winery and quintessentially Napa...dark & deep, with lovely cedar & vanilla notes and a long finish

• Sauvignon Blanc, Dm Cherrier La Mangellerie, Sancerre, France

  Bright and crisp with green citrus, light floral notes, and a clean mineral finish.

• Sauvignon Blanc, Domaine Roc de l’Abbaye, Val de Loire, France

  Bright and fresh with pear, apricot, citrus lift, and a clean mineral finish.

• Chardonnay, Dm de Chaude Ecuelle Chablis, France

  could Chablis be the perfect white wine? Textured & layered pear and yeasty notes... poised, refreshing and so much depth. elegance.

• Pinot Gris, Schlumberger “Prince Abbes,” Alsace, France

  wow, a beautiful white with tons of texture...expressive notes of quince, plum, & apple with a lively mouthfeel and a kiss of sweetness in the end

• Rosé, Ch. D'Esclans Rock Angel, Provence, France

  pale, bright, & dry. Classic Provence style rosé from the makers of Whispering Angel