Turmeric Indian Bar & Grill Sarasota Menu & Prices

Delicious dumplings, yogurt, spices; 6 Ct

Paneer cube tossed in pickled spices, bell peppers, mint & coriander sauce

Grilled cottage cheese cubes with mint leaves and coriander marination, bell peppers and onions

Chicken wings, marinated in tandoori spices; 8 Ct

Cornish hen, yogurt, fenugreek leaves

Boneless chicken, yogurt, tandoori spice, fenugreek leaves

Boneless chicken, yogurt, cream cheese

Rack of lamb, fresh ginger, aromatic Indian herbs

Tiger prawns, garlic, red spices

Atlantic salmon, yogurt, homemade herb spices

Sea bass fillet, yogurt, toasted spices

Lamb chop, chicken, salmon, shrimp

Bone-in chicken legs, aromatic marination, roasted in clay oven

Minced lamb, almond paste, fresh herbs, cooked in clay oven & coriander sauce

Chef's special onion curry, simmered with spices

Cooked in a spiced tomato-based sauce with onions, bell peppers, and traditional Indian spices, creating a rich and flavorful curry

Simmered in a sauce of yogurt, cream, nuts, and aromatic spices. Known for its luxurious texture and delicate blend of spices

Leafy greens like spinach, mustard, or fenugreek cooked with garlic, ginger, onions, and spices, creating a nutritious and flavorful curry

Marinated in vinegar, garlic, and a blend of hot spices, then cooked in a rich, flavorful sauce. Originating from Goa, this curry is known for its intense heat and complex flavors

Simmered in a creamy, spiced tomato-based sauce with garlic, ginger, and aromatic spices, creating a rich and flavorful curry

Traditional leavened oven-baked flatbread

Traditional leavened oven-baked flatbread, choice of stuffing

Traditional clay oven cooked whole wheat bread

Whole wheat flatbread

Deep fried lightly puffed bread

Choice of four breads

Traditional leavened oven-baked flatbread spices with garlic and chilies

Soft & fluffy fried leavened bread

Saffron flavored basmati rice slowly cooked with herbs and spices, served with raita

Crispy crepe, fermented rice flour and lentil batter

Crispy crepe stuffed with choice of stuffings

Soft & fluffy fermented rice lentil cakes with fried lentil fritters

Saffron flavored basmati rice slowly cooked South Indian style

Pancake styled with vegetables, onion and chilies

Traditional spice mango recipes

Traditional spiced mango recipes

Thin, crispy papadums; 2Ct

Plain rice, cooked the traditional Indian way, Large portion

Traditional yogurt sauce, lightly spiced

Dipping sauces; Mint, Tamarind or Onion

Plain, delicious

Plain rice, cooked the traditional Indian way, Small portion

Classic Indian kulfi, saffron in fresh orange peele

Rich creamy kulfi topped with falooda and rose syrup; garnished with nuts

Caramelized carrot pudding, pistachios, vanilla icecream, cashew nuts

Chef's choice. Please ask for special

Layered sponge cake with strawberry, pistachio and vanilla

Fried dough balls soaked in a sweet cardamom and saffron syrup

Pressed Indian cheese, milk, macaron, rose water syrup

Caramelized basmati rice pudding, almonds, pistachios

Paneer cube tossed in pickled spices, bell peppers, mint & coriander sauce

Crispy papadis, puffed rice, and crunchy sev tossed with onions, fresh pomegranate and a tangy sauce

Clay oven grilled boneless chicken, seasoned with black pepper

Boneless chicken, yogurt, tandoori spice, fenugreek leaves

Crispy boneless chicken, bell peppers, onion, chili soy sauce

Crispy homemade cottage cheese, diced bell peppers, onions, chili sauce

Wheat crisps, potatoes, yogurt, mint & tamarind sauce

Pan seared patties ,spiced yogurt, fresh baby spinach

Crispy seasoned cauliflower, Manchurian sauce

Chickpea batter, hand-chopped fresh baby kale