Lynches Pub & Grub Sarasota Menu

3 eggs cooked any way you like, served with rye toast

Choice of onion, tomato and cheddar

Delicious and crispy chicken and vegetable egg rolls

Golden brown thick cut beer battered onion rings

Beer battered pickle chips

Deep fried cornmeal and onion balls

Chicken breast cut into tenders then lightly breaded and served with a side of fries

6 crispy battered sticks with a melty mozzarella interior

6 mild jalapeno peppers stuffed with cream cheese

Mug of traditional stew served with a baguette

4 jalapeno poppers, 4 mozzarella sticks, chicken tenders, and fries

Soup of the day with baguette

Mixed greens, avocado, tomatoes, bleu cheese crumbles, and sliced egg with homemade ranch dressing

Mixed greens, pine nuts, tomatoes, bleu cheese crumbles, and grapes with balsamic vinaigrette

Hearts of romaine, croutons, and parmesan cheese

A mug of our soup of the day & mixed greens and bleu cheese crumbles with balsamic vinaigrette

Angus Burger with cheddar, lettuce and tomato on a kaiser roll

Angus Burger with lettuce, tomato, onion, and avocado, topped with HP Sauce

Angus Burger lightly blackened and topped with bleu cheese and caramelized onions

Angus Burger with cheddar, lettuce and tomato and topped with a fried egg

Warm corned beef topped with sautéed onions and cheddar on toasted marbled rye bread

Grilled or blackened chicken breast topped with bacon and cheddar on a Kaiser roll

Grilled or blackened tilapia on a Kaiser roll

Fried chicken breast with buffalo sauce and topped with bleu cheese crumbles on a Kaiser roll

Grilled or blackened fish topped with avocado, tomato, onion & coleslaw in a soft flour tortilla

Lightly breaded then fried, served with fries and coleslaw

Grilled or blackened chicken served with rice and a mixed green side salad

A bowl of delicious and traditional stew filled with lamb, onions, celery, potatoes and rosemary, served with a baguette

Lean corned beef brisket served with boiled potatoes

Ground sirloin in rich gravy topped with creamy mashed potatoes and baked until golden brown, served with a baguette

Chicken breast prepared with a mildly spicy creamy tomato ginger and butter masala sauce, served with jasmine rice