Plantation

Padrino's Cuban Restaurant Plantation Menu & Prices

1039 S University Dr #210 · Cuban

Lunch, Dinner, Summer, Drinks Dinner, Happy Hour, Drinks. 371 items read from Padrino's Cuban Restaurant's own menu. Menu reviewed October 2026. Signature plates: Sandwich Cubano $13, Churrasco (balsamic) $22, Tostones $5.50.

Padrino's Cuban Restaurant Lunch Menu

Plantation · 99 items

ENTRADAS starters

  • Cuban Combination$19

    Mariquitas, croquetas de jamon, picadillo empanadas, fiesta tostones, and black bean salsa

  • Mariquitas$7

    Crispy plantain chips. Served with garlic mojo

  • Picadillo Empanadas$9

    Crispy pastry filled with perfectly seasoned ground beef. Served with our homemade mango chutney

  • Black Bean Salsa$10

    Black beans, tomatoes, onions, lime and cilantro. Served with mariquitas

  • Croquetas DE Jamon$8

    Traditional ham croquettes served with our garlic cilantro aioli

  • Fiesta Tostones

    Hand pressed green plantains, topped with creole chicken or chorizo sausage, melted cheese and our fresh cilantro tomato salsa

  • Tropical Ceviche$14

    A refreshing combination of flounder, lime, chopped pineapple, passion fruit, cilantro, red and green peppers, and onions

  • Sopa DE Pollo$6

    Home made chicken noodle soup with fresh carrots

  • Caldo Gallego$8

    Homemade white bean soup

PRINCIPALES entrées

  • Bistec DE Pollo$13

    Marinated grilled chicken breast covered with sautéed onions. Served with white rice, black beans, and plantains

  • Lechon Asado$13

    Slow roasted pork, seasoned with citrus mojo and topped with sautéed onions. Served with moros and yuca

  • Pollo Asado$13

    Slow roasted quarter chicken seasoned with a combination of fresh ground garlic and herbs topped with sautéed onions. Served with white rice, black beans, and plantains

  • Churrasco

    A skirt steak char-grilled with our homemade chimichurri. Served with white rice, black beans, and plantains

  • Sandwich Cubano$13

    A pressed sandwich stuffed with a combination of ham, sliced roasted pork, Swiss cheese, and pickles

  • Palomilla$14

    A traditional Cuban marinated minute steak topped with sautéed onions. Served with white rice, black beans, and plantains

  • Mayi’s Mahi Mahi$14

    Blackened-style Mahi Mahi topped with our fresh mango-tomato salsa. Served with yellow rice and steamed broccoli

  • Ropa Vieja$14

    Shredded flank steak slow cooked with green peppers and onions in a light sauce. Served with white rice, black beans, and plantains

  • Picadillo$13

    Freshly ground seasoned beef slow cooked in a light tomato sauce. Served with white rice, black beans, and plantains

  • Grilled Chicken Salad$13

    Field greens tossed with caramelized onions in red wine vinaigrette topped with marinated grilled chicken breast

ENSALADAS salads see more salad in Plantation

  • Padrino’s House Salad$6

    Crisp field greens, tomatoes, onions, and carrots. Tossed with our balsamic vinaigrette

  • Mango Caesar Shrimp Salad$19

    Grilled chicken on a bed of crisp Romaine lettuce, tossed in our house mango Caesar dressing and fresh parmesan cheese

  • Substitute for Grilled Chicken$18
  • Grilled Chicken Salad$17

    Field greens tossed with caramelized onions and red wine vinaigrette

  • Shrimp$18
  • Churrasco (balsamic)$22

PANES sandwiches see more sandwich in Plantation

  • THE Truffle PIG$18.50

    Slow roasted shredded pork drizzled with honey truffle and topped with crispy fried onions on hot-pressed Cuban bread

  • CHA CHA Chicken$17.50

    Grilled chicken and caramelized onions topped with melted mozzarella between hot-pressed Cuban bread

  • LA Vaca Lola$19

    Vaca Frita (marinated shredded flank steak), garlic aioli, and sweet plantains on hot-pressed Cuban bread

  • PAN CON Bistec$17.50

    Palomilla Steak Sandwich. Juicy seasoned minute steak topped with sautéed onions. Served with hot-pressed Cuban bread topped with lettuce and tomato

SIDES POPULARES favorites

  • Black Beans$4
  • Yellow Rice$5
  • Moros$5
  • White Rice & Black Beans$6
  • Steamed Broccoli$5.50
  • Boiled Yucca$4
  • French Fries$4.50
  • Maduros$5

    Sweet Plantains

  • Tostones$5.50

    Green Plantains

Churrasco see more churrasco in Plantation

  • Churrasco

    A skirt steak char-grilled with our homemade chimichurri. Served with white rice, black beans and plantains

Vaca Frita

  • Vaca Frita$22

    Marinated shredded flank steak grilled and topped with sautéed onions. Served with white rice, black beans, and plantains

Arroz CON Pollo

  • Arroz CON Pollo$20

    Boneless chicken, onions, peppers, garlic, and chorizo all sautéed onions in moist yellow rice. Served with plantains

Arroz Relleno

  • Arroz Relleno$19

    Morsels of boneless chicken and mozzarella cheese between two layers of yellow rice, topped with mozzarella cheese. Served with plantains

Masas DE Puerco

  • Masas DE Puerco$20

    Fried pork chunks topped with grilled onion. Served with moros and yucca

Camarones AL Ajillo

  • Camarones AL Ajillo$23

    Large shrimp sautéed in a white wine, garlic sauce. Served with white rice and plantains

Chuletas DE Puerco

  • Chuletas DE Puerco$21

    Marinated center cut pork chops grilled with onions. Served with white rice, black beans, and plantains

MAR Y Tierra

  • MAR Y Tierra$39

    10 oz Steak, char-grilled and topped with grilled shrimp, green peppers, and onions. Served with white rice, black beans, and plantains

LA Paella

  • LA PAELLA. for two$50

    A combination of scallops, shrimp, mussels, flounder, chicken, and chorizo sausage cooked with flavorful yellow rice. Served with plantains. Paella for one, 30

Sides

  • Black Beans$4
  • Yellow Rice$5
  • Steamed Broccoli$5.50
  • French Fries$4.50
  • White Rice & Black Beans$6
  • Moros$5
  • Boiled Yuca$4
  • Maduros$5

    Sweet Plantains.

  • Tostones$5.50

    Green Plantains.

Entradas.starters

  • Cuban Combination$19

    Mariquitas, croquetas de jamon, picadillo empanadas, fiesta tostones, and black bean salsa.

  • Picadillo Empanadas$9

    Crispy pastry filled with perfectly seasoned ground beef. Served with our homemade mango chutney.

  • Fiesta Tostones

    Hand pressed green plantains, topped with creole chicken or chorizo sausage, melted cheese, and our fresh cilantro tomato salsa.

  • Tropical Ceviche$14

    A refreshing combination of grouper, lime, chopped pineapple, passion fruit, cilantro, red and green peppers, and onions.

  • Mariquitas$7

    Crispy plantain chips. Served with garlic mojo.

  • Black Bean Salsa$10

    Black beans, tomatoes, onions, lime, and cilantro. Served with mariquitas.

  • Sopa DE Pollo$6

    Home made chicken noodle soup with fresh carrots.

  • Caldo Gallego$8

    Homemade white bean soup.

  • Croquetas DE Jamon$8

    Traditional ham croquettes served with our garlic cilantro aioli.

Principales

  • Lechon Asado$13

    Slow roasted pork, seasoned with citrus mojo and topped with sautéed onions. Served with moros and yuca.

  • Bistec DE Pollo$13

    Marinated grilled chicken breast covered with sautéed onions. Served with white rice, black beans, and plantains.

  • Pollo Asado$13

    Slow roasted quarter chicken seasoned with a combination of fresh ground garlic and herbs topped with sautéed onions. Served with white rice, black beans, and plantains.

  • Churrasco

    A skirt steak char-grilled with our homemade chimichurri. Served with white rice, black beans, and plantains.

  • Sandwich Cubano$13

    A pressed sandwich stuffed with a combination of ham, sliced roasted pork, Swiss cheese, and pickles.

  • Palomilla$14

    A traditional Cuban marinated minute steak topped with sautéed onions. Served with white rice, black beans, and plantains.

  • Picadillo$13

    Freshly ground seasoned beef slow cooked in a light tomato sauce. Served with white rice, black beans, and plantains.

  • Ropa Vieja$14

    Shredded flank steak slow cooked with green peppers and onions in a light sauce. Served with white rice, black beans, and plantains.

  • Grilled Chicken Salad$13

    Field greens tossed with caramelized onions in red wine vinaigrette topped with marinated grilled chicken breast.

  • Mayi’s Mahi Mahi$14

    Blackened-style Mahi Mahi topped with our fresh mango-tomato salsa. Served with yellow rice and steamed broccoli.

EnsALADAS.salads see more salad in Plantation

  • Padrino’s House Salad$6

    Crisp field greens, tomatoes, onions, and carrots. Tossed with our balsamic vinaigrette.

  • Grilled Chicken Salad$17

    Field greens tossed with caramelized onions and red wine vinaigrette.

  • Shrimp$18
  • Churrasco (balsemic)*$22
  • Mango Caesar Shrimp Salad$19

    Grilled chicken on a bed of crisp Romaine lettuce, tossed in our house mango Caesar dressing and fresh parmesan cheese.

  • Substitute for Grilled Chicken$18

Panes. Sandwiches see more sandwich in Plantation

  • Sandwich Cubano$13

    A pressed sandwich stuffed with a combination of ham, sliced roasted pork, Swiss cheese, and pickles. Served with white rice, black beans, and plantains.

  • Palomilla$14

    A traditional Cuban marinated minute steak topped with sautéed onions. Served with white rice, black beans, and plantains.

  • Picadillo$13

    Freshly ground seasoned beef slow cooked in a light tomato sauce. Served with white rice, black beans, and plantains.

  • Churrasco

    A skirt steak char-grilled with our homemade chimichurri. Served with white rice, black beans, and plantains.

  • Mayi’s Mahi Mahi$14

    Blackened-style Mahi Mahi topped with our fresh mango-tomato salsa. Served with yellow rice and steamed broccoli.

  • Grilled Chicken Salad$13

    Field greens tossed with caramelized onions and red wine vinaigrette topped with marinated grilled chicken breast.

  • PAN CON Bistec$17.50

    Palomilla Steak Sandwich. Juicy seasoned minute steak topped with sautéed onions. Served with hot-pressed Cuban bread topped with lettuce and tomato.

  • CHA CHA Chicken$17.50

    Grilled chicken and caramelized onions topped with melted mozzarella between hot-pressed Cuban bread.

Populares.favorites

  • Churrasco

    A skirt steak char-grilled with our homemade chimichurri. Served with white rice, black beans and plantains.

  • Vaca Frita$22

    Marinated shredded flank steak grilled and topped with sautéed onions. Served with white rice, black beans, and plantains.

  • Arroz CON Pollo$20

    Boneless chicken, onions, peppers, garlic, and chorizo all sautéed onions in moist yellow rice. Served with plantains.

  • Camarones AL Ajillo$23

    Large shrimp sautéed in a white wine, garlic sauce. Served with white rice and plantains.

  • Masas DE Puerco$20

    Fried pork chunks topped with grilled onion. Served with moros and yucca.

  • Chuletas DE Puerco$21

    Marinated center cut pork chops grilled with onions. Served with white rice, black beans, and plantains.

  • Arroz Relleno$19

    Morsels of boneless chicken and mozzarella cheese between two layers of yellow rice, topped with mozzarella cheese. Served with plantains.

  • MAR Y Tierra$39

    10 oz Steak, char-grilled and topped with grilled shrimp, green peppers, and onions. Served with white rice, black beans, and plantains.

  • LA Vaca Lola$19

    Vaca Frita (marinated shredded flank steak), garlic aioli, and sweet plantains on hot-pressed Cuban bread.

  • THE Truffle PIG$18.50

    Slow roasted shredded pork drizzled with honey truffle and topped with crispy fried onions on hot-pressed Cuban bread.

Padrino's Cuban Restaurant Dinner Menu

Plantation · 49 items

ENTRADAS starters LOS POPULARES fan favorites

  • Cuban Combination$19

    Fiesta tostones, croquetas de jamon, picadillo empanadas, mariquitas and black bean salsa

  • Fiesta Tostones$13

    Pressed green plantains, topped with creole chicken or chorizo sausage, melted cheese and our fresh pico de gallo

  • Picadillo Empanadas$9

    Crispy pastry filled with perfectly seasoned ground beef, served with our homemade guava chutney

  • Tropical Ceviche*$14

    A refreshing combination of flounder, lime, chopped pineapple, passion fruit, cilantro, red and green peppers, and onions

  • Mariquitas & Black Bean Salsa$10

    Crispy plantain chips served with our fresh black bean salsa and garlic mojo

  • Mariquitas & Mojo$7
  • Croquetas DE Jamon$8

    Traditional ham croquettes served with garlic cilantro aioli

  • Sopa DE Pollo$6

    Homemade chicken noodle soup

  • Caldo Gallego$8

    Homemade white bean soup with smoked ham, potatoes and collard greens

  • Churrasco*

    Black Angus Skirt Steak, char-grilled and served with our homemade chimichurri. Served with white rice & black beans and sweet plantains

  • MAR Y Tierra*$39

    10 oz BlackAngus Skirt Steak, chargrilled and topped with grilled shrimp, green peppers and onions. Served with white rice& black beans and sweet plantains

  • Mayi’s Mahi Mahi$23

    Blackened-style Mahi Mahi topped with our fresh mango-tomato chutney. Served with yellow rice and steamed broccoli

  • Camarones AL Ajillo$23

    Shrimp sautéed in a White wine, garlic sauce. Served with white rice and sweet plantains

  • Vaca Frita$22

    Marinated shredded beef grilled and topped with grilled onions Served with white rice & black beans and sweet plantains

  • LA PAELLA for two$50

    Acombination of scallops, shrimp, mussels, flounder, chicken and chorizo sausage cooked with a flavorful yellow rice. Served with sweet plantains. Paella for one 30

ENSALADAS salads see more salad in Plantation

  • House Salad$6

    Crisp field greens, tomatoes, onions, and carrots. Served with our red wine vinaigrette

  • Mango Caesar Shrimp Salad$19

    Grilled shrimp on a bed of crisp Romaine lettuce, tossed in our house mango Caesar dressing and fresh parmesan cheese

  • Substitute for Grilled Chicken$18
  • Grilled Chicken Salad$17

    Grilled chicken breast served over field greens tossed with caramelized onions in red wine vinaigrette

  • Substitute for Shrimp$19
  • Churrasco (Balsamic)$22

PANES sandwiches see more sandwich in Plantation

  • THE Truffle PIG$18.50

    Slow roasted shredded pork drizzled with honey truffle and topped with crispy fried onions on hot-pressed Cuban bread

  • CHA CHA Chicken$17.50

    Grilled chicken and caramelized onions topped with melted mozzarella between hot-pressed Cuban bread

  • LA Vaca Lola$19

    Vaca Frita (marinated shredded flank steak), garlic aioli, and sweet plantains on hot-pressed Cuban bread

  • PAN CON Bistec*$17.50

    Palomilla Steak Sandwich. Seasoned minute steak topped with grilled onions, lettuce and tomatoes on hot-pressed Cuban bread

Abuela Rosa's Recipes Entrées

  • Cubano$15

    Classic Cuban Sandwich. Sliced ham, pork, swiss cheese and pickles in a pressed sandwich

  • LA Vaca Lola$19

    Vaca Frita (marinated shredded flank steak), garlic aioli, and sweet plantains on hot-pressed Cuban bread

  • CHA CHA Chicken$17.50

    Grilled chicken topped with melted mozzarella and caramelized onions on pressed Cuban bread with garlic cilantro aioli

  • THE Truffle PIG$18.50

    Slow roasted shredded pork drizzled with honey truffle and topped with crispy fried onions on hot-pressed Cuban bread

  • PAN CON Lechon$16.50

    Pork Sandwich. Roast pork with grilled onions on hot-pressed Cuban bread

  • PAN CON Bistec*$17.50

    Palomilla Steak Sandwich. Juicy seasoned minute steak topped with sautéed onions. Served with hot-pressed Cuban bread topped with lettuce and tomato

  • Ropa Vieja$21

    Shredded beef, slowly cooked with green peppers and onions in a light tomato-based sauce. Served with white rice, black beans, and plantains

  • Palomilla*$21

    Traditional Cuban minute steak, grilled with our homemade blend of spices topped with grilled onions. Served with white rice, black beans, and plantains. Empanizado 23

  • Picadillo$18

    Freshly ground beef, slowly cooked in a flavorful tomato-based sauce. Served with white rice, black beans, and plantains

  • Bistec DE Pollo$19

    Mojo grilled chicken breast, topped with grilled onions. Served with white rice, black beans, and plantains

  • Pollo Asado$18

    Slow roasted quarter, dark meat chicken, seasoned with combination of garlic and herbs, topped with grilled onions. Served with white rice, black beans, and plantains

  • Arroz CON Pollo$20

    Boneless chicken, onions, peppers, garlic, and chorizo all sautéed in moist yellow rice. Served with plantains

  • Arroz Relleno$19

    Shredded flavorful chicken stu ed between layers of mozzarella cheese and yellow rice. Served with plantains

  • Lechon Asado$19

    Succulent pork, slow roasted for 8 hours, seasoned with citrus mojo and topped with grilled onions. Served with moros and yucca

  • Masas DE Puerco$20

    Fried pork chunks topped with grilled onions. Served with moros and yucca

  • Chuletas DE Puerco$21

    Marinated center cut pork chops grilled with onions. Served with white rice, black beans, and plantains

Sides

  • White Rice & Black Beans$6
  • Tostones (Green Plantains)$5
  • Maduros (Sweet Plantains)$5
  • Steamed Broccoli$5
  • BoiledYucca$4
  • Moros$5
  • Yellow Rice$5
  • French Fries$4

Padrino's Cuban Restaurant Summer Menu

Plantation · 7 items

Entradas

  • Mofongo With Garlic Shrimp$18

    A combination of a sweet & green plantain mashed with bacon and topped with shrimp sautéed in a garlic sauce. Known to Cubans as “fufu”.

  • Bacon Wrapped Plantains$14

    Sweet plantains wrapped in bacon, finished with a drizzle of guava crema and crumbled queso fresco.

  • Berry Sage$14

    Hendrick’s gin shaken with strawberry, lime, and agave, finished with aromatic sage for a bright, garden-fresh limeade cocktail.

  • Cuban Seafood Stew$26

    Enchilado de mariscos. A rustic medley of shrimp, scallops, mussels and grouper simmered in a tomato, white wine broth. Served with yellow rice and sweet plantains.

  • Ribeye With Cuban Sazón Butter$39

    Chargrilled 14oz ribeye topped with our savory Cuban-Style butter made with garlic and onion and house seasoning. Served with roasted boniato drizzled with rosemary garlic aioli.

  • Pudin DE Platano$10

    Light, smooth layers of banana cream and vanilla pudding, with sponge cookies folded in for a balanced, creamy texture.

Coctel

  • South Florida’s Time Tested Tradition

Padrino's Cuban Restaurant Menu

Plantation · 1 items

Padrino's Cuban Restaurant Drinks Lunch Menu

  • Berry Sage$14

    Hendrick’s gin shaken with strawberry, lime, and agave, finished with aromatic sage for a bright, garden-fresh limeade cocktail

Padrino's Cuban Restaurant Drinks Dinner Menu

Plantation · 96 items

POSTRES desserts see more dessert in Plantation

  • Flan$7

    A Cuban favorite! Velvety custard topped with soft caramel sauce.

  • Pastel DE Limon$10

    Padrino’s take on Key Lime Pie. Our silky lemon pie layered between crunchy graham crust.

  • Tres Leches$12

    Padrino’s Homemade semi-sponge cake saturated in a combination of three milks. Served with an array of toppings.

COCTELES cocktails see more cocktails in Plantation

  • ESPUMOSO sparkling
  • Prosecco
  • Rose Cava
  • Champagne
  • CERVEZAS beer
  • Local Craft
  • Cuban Style ALE$6.50
  • Hatuey (Lager)
  • Bottles$6.50
  • BLANCO white
  • Chardonnay
  • Pinot Grigio
  • Sauv Blanc
  • ROSÉ
  • Albariño
  • TINTO red
  • Pinot Noir
  • Tempranillo
  • Malbec
  • CAB Sauv
  • RED Blend
  • Sea Sun by Caymus, CA12/42
  • Mionet. Italy$9
  • Perrier Jouet$90
  • Segura Viudas Brut. Spain13/42
  • Maso Canali. Trentino, Italy13/44
  • Squealing Pig. Marlborough, NZ$8.50
  • Single in Havana (Guava Blonde Ale). Barrel of Monks$8
  • La Original (Amber Lager). Cerveceria La Tropical$9
  • El Farito (IPA). The Tank Brewing13/44
  • Ramon Bilbao Crianza. Rioja, Spain14/48
  • Clos de los Siete. Mendoza, ARG$65
  • Ysios Reserva. Rioja, Spain$60
  • Maal Imposible. Mendoza, ARG$90
  • Austin Hope. (1L) Paso Robles, CA$75
  • Abstract by Orin Swift. CA14/46
  • Animal by Catena. Mendoza, ARG. Organic$60
  • Mar de Frades. Rias Baixas, Spain$75
  • Freemark Abbey. Napa Valley, CA12/42
  • The Beach by Whispering Angel. Provence
  • Non-Alcoholic
  • Tropi Crystal (Pilsner)
  • Corona (Pale Lager)
  • Presidente (Pilsner)
  • Westmount. Willamette Valley, OR13/44
  • Iron Beer$3
  • Materva Malta$4
  • Jupiña$3
  • Iced Tea$3
  • Coca-Cola Products$4
  • Fever-Tree Ginger Ale$3.75
  • San Pellegrino
  • Fiji Water
  • CocoLeo (Coconut Light Ale) . Uncommon Path Brewing$8.50
  • Limonadas
  • Classic$5
  • Mango$7
  • Coco-Piña$7
  • Tropical$7

    Don Q, lime, mint.

  • Classic Mojito$12
  • Padrino’s Cuban Coffee, Tito’s Vodka, Chocolate Bitters.
  • Cuban Espresso Martini$15
  • Don Q, passion fruit, lime, mint.
  • Passion Mojito$13
  • Don Q, mango, jalapeño, lime, mint.
  • Spicy Mango Mojito$13
  • Don Q Gold, pineapple, coconut, lime, mint.
  • Summer Mojito$13
  • 14 years aged Brugal 1888, lime, agave, Angostura bitters.
  • Primo Mojito$14
  • Tito’s Vodka, coconut, passion fruit, lime, Angostura bitters.
  • Cielo$13
  • Sangria
  • Red
  • White
  • Rosé
  • A trio of house-made sangrias red, white, and rosé.
  • Glass$9
  • Carafe$28
  • Sangria Flight$22
  • Zero-Proof Cocktails
  • Allergens: Contains nuts
  • PIÑA Fresca$10

    Pineapple, mint, tropical tonic.

  • Romero Azul$10

    Blueberry, rosemary, classic tonic.

  • Lavandita$10

    Lavender, lime, classic tonic.

  • Guava’rita$13
  • Milagro Tequila, guava, agave, lime.
  • EVA Elena$15
  • Hendricks Gin, St. Germaine, cucumber, lime.
  • Pinar DEL RIO$14

    “Old Cuban”. Havana Club Añejo Rum, fresh mint, lime, Angostura bitters, topped with Sparkling Wine.

  • Mamajuana OLD Fashioned$15

    Buffalo Trace Bourbon, Candela Mamajuana, cardamom bitters “We can’t confirm nor deny the rumors about Mamajuana.”

  • Classic Mule$14

    Tito’s Vodka, lime, Fever-Tree Ginger Beer.

  • Gold Mojito$13

    A celebratory twist on the classic mojito with Don Q Gold Rum, fresh mint, bright lime, and a glimmer of sweetness, finished with edible gold glitter, a shimmering toast to 50 golden years

Padrino's Cuban Restaurant Happy Hour Menu

Plantation · 26 items

Cocteles

  • Classic Mojito$7

    Don Q, lime, mint

  • Passion Mojito$7

    Don Q, passion fruit, lime, mint

  • Guava'rita$7

    Milagro Tequila, guava, agave, lime

  • Cielo
  • Sangria
  • Carafe$20
  • Wine$8
  • Chardonnay
  • Pinot Grigio
  • Sauv Blanc
  • Liquors$7
  • Vodka
  • GIN
  • RUM
  • Tapas$6
  • Picadillo Empanadas

    Crispy pastry filled with perfectly seasoned ground beef, served with our homemade guava chutney.

  • Croquetas DE Jamon
  • Mariquitas & Black Bean Salsa

    Crispy plantain chips served with our fresh black bean salsa and garlic mojo.

  • Fiesta Tostones (2)

    Hand pressed green plantains, topped with creole chicken or chorizo sausage, melted cheese and our fresh cilantro tomato salsa.

  • Draft Beers$6
  • Pinot Noir
  • CAB Sauv
  • Tequila
  • Whiskey
  • Happy Hour

    What better time to try our handcrafted cocktails than happy hour!

  • Glass$7

Padrino's Cuban Restaurant Drinks Menu

Plantation · 93 items

South Florida’s Time Tested Tradition Cocteles. Cocktails see more cocktails in Plantation

  • ESPUMOSO. sparkling
  • Prosecco
  • Rose Cava
  • Champagne
  • CERVEZAS. beer
  • Local Craft
  • Cuban Style ALE$6.50
  • Hatuey (Lager)
  • Bottles$6.50
  • BLANCO. white
  • Chardonnay
  • Pinot Grigio
  • Sauv Blanc
  • ROSÉ
  • Albariño
  • TINTO. red
  • Pinot Noir
  • Tempranillo
  • Malbec
  • CAB Sauv
  • RED Blend
  • Sea Sun by Caymus, CA12/42
  • Mionet. Italy$9
  • Perrier Jouet$90
  • Segura Viudas Brut. Spain13/42
  • Maso Canali. Trentino, Italy13/44
  • Squealing Pig. Marlborough, NZ$8.50
  • Single in Havana (Guava Blonde Ale). Barrel of Monks$8
  • La Original (Amber Lager). Cerveceria La Tropical$9
  • El Farito (IPA). The Tank Brewing13/44
  • Ramon Bilbao Crianza. Rioja, Spain14/48
  • Clos de los Siete. Mendoza, ARG$65
  • Ysios Reserva. Rioja, Spain$60
  • Maal Imposible. Mendoza, ARG$90
  • Austin Hope. (1L) Paso Robles, CA$75
  • Abstract by Orin Swift. CA14/46
  • Animal by Catena. Mendoza, ARG. Organic$60
  • Mar de Frades. Rias Baixas, Spain$75
  • Freemark Abbey. Napa Valley, CA12/42
  • The Beach by Whispering Angel. Provence
  • Non-Alcoholic
  • Tropi Crystal (Pilsner)
  • Corona (Pale Lager)
  • Presidente (Pilsner)
  • Westmount. Willamette Valley, OR13/44
  • Iron Beer$3
  • Materva Malta$4
  • Jupiña$3
  • Iced Tea$3
  • Coca-Cola Products$4
  • Fever-Tree Ginger Ale$3.75
  • San Pellegrino
  • Fiji Water
  • CocoLeo (Coconut Light Ale) . Uncommon Path Brewing$8.50
  • Limonadas
  • Classic$5
  • Mango$7
  • Coco-Piña$7
  • Tropical$7

    Don Q, lime, mint.

  • Classic Mojito$12
  • Padrino’s Cuban Coffee, Tito’s Vodka, Chocolate Bitters.
  • Cuban Espresso Martini$15
  • Don Q, passion fruit, lime, mint.
  • Passion Mojito$13
  • Don Q, mango, jalapeño, lime, mint.
  • Spicy Mango Mojito$13
  • Don Q Gold, pineapple, coconut, lime, mint.
  • Summer Mojito$13
  • 14 years aged Brugal 1888, lime, agave, Angostura bitters.
  • Primo Mojito$14
  • Tito’s Vodka, coconut, passion fruit, lime, Angostura bitters.
  • Cielo$13
  • Sangria
  • Red
  • White
  • Rosé
  • A trio of house-made sangrias red, white, and rosé.
  • Glass$9
  • Carafe$28
  • Sangria Flight$22
  • Zero-Proof Cocktails
  • Allergens: Contains nuts
  • PIÑA Fresca$10

    Pineapple, mint, tropical tonic.

  • Romero Azul$10

    Blueberry, rosemary, classic tonic.

  • Lavandita$10

    Lavender, lime, classic tonic.

  • Guava’rita$13
  • Milagro Tequila, guava, agave, lime.
  • EVA Elena$15
  • Hendricks Gin, St. Germaine, cucumber, lime.
  • Pinar DEL RIO$14

    “Old Cuban”. Havana Club Añejo Rum, fresh mint, lime, Angostura bitters, topped with Sparkling Wine.

  • Mamajuana OLD Fashioned$15

    Buffalo Trace Bourbon, Candela Mamajuana, cardamom bitters “We can’t confirm nor deny the rumors about Mamajuana.”

  • Classic Mule$14

    Tito’s Vodka, lime, Fever-Tree Ginger Beer.

  • Gold Mojito$13

    A celebratory twist on the classic mojito with Don Q Gold Rum, fresh mint, bright lime, and a glimmer of sweetness, finished with edible gold glitter, a shimmering toast to 50 golden years

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Salad4 on the menuPadrino’s House Salad$6$7.99 under city medianSandwich9 on the menuSandwich Cubano$13$1.05 over city medianChurrasco4 on the menuChurrasco (balsamic)$22about the city medianDessert3 on the menuPastel DE Limon$10$1.50 over city medianTostones4 on the menuTostones$5.50about the city medianCeviche2 on the menuTropical Ceviche$14$4 under city medianCuban sandwich2 on the menuCubano$15$2 over city medianCaesar salad1 on the menuMango Caesar Shrimp Salad$19$8.71 over city median

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