O'vesuvio 1926 Pizzeria Napoletana Pembroke Pines Menu & Prices

American and Neapolitan fusion pizza, topped with mozzarella cheese, San Marzano DOP tomato sauce, pepperoni salami, basil, and extra virgin olive oil

Topped with nduja - a creamy spicy salami from Calabria, Italy, fresh mozzarella cheese, San Marzano DOP tomato sauce, basil, and extra virgin olive oil. Spicy

Pizza with fresh provola cheese, black pepper, San Marzano DOP tomato sauce, basil, and extra virgin olive oil

Farm-inspired pizza topped with fresh zucchini, eggplant, roasted pepper, fresh mozzarella cheese, San Marzano DOP tomato sauce, basil, and extra virgin olive oil

Inspired by the classic Italian pasta sauce from the town of Amatrice, topped with amatriciana sauce, guanciale ham, fresh mozzarella cheese, a shaving of pecorino cheese, basil, and extra virgin oliv

Pizza with baked ham, fresh mushrooms, marinated artichokes, black olives, fresh mozzarella cheese, San Marzano DOP tomato sauce, basil, extra virgin olive oil

Traditional pizza with oregano, garlic, San Marzano DOP tomato sauce, basil, and extra virgin olive oil

Classic neapolitan pizza with fresh mozzarella cheese, parmesan cheese, san marzano dop tomato sauce, basil, and extra virgin olive oil

The "Devil's Pizza" featuring spicy salami, fresh mozzarella cheese, San Marzano DOP tomato sauce, basil, and extra virgin olive oil. spicy

Specialty pizza with fresh mushrooms, fresh mozzarella cheese, San Marzano DOP tomato sauce, basil, and extra virgin olive oil

Topped with three meats: Italian sausage, spicy Italian pepperoni and cooked Italian ham, fresh mozzarella cheese, parmesan, San Marzano DOP tomato sauce basil and extra virgin olive oil

Pizza inspired by the classic Italian pasta sauce from Rome, topped with carbonara cream, guanciale ham, fresh mozzarella cheese, basil, and extra virgin olive oil

Beloved pizza in Napoli, featuring Italian sausage, broccoli rabe, smoked mozzarella cheese and extra virgin olive oil

Trendy pizza topped with prosciutto crudo, parmesan cheese, fresh mozzarella cheese, truffle oil, and basil

Inspired by spring, a pizza topped with thin-sliced prosciutto from parma, fresh mozzarella cheese, italian cherry tomatoes, arugula, parmesan, and extra virgin olive oil

Traditional pizza baked with fresh mozzarella, asiago, parmesan and ricotta cheese, basil, and extra virgin olive oil

uthentic pizza featuring mortadella smoked sausage, pistachios, fresh mozzarella cheese, pesto, parmesan basil, and extra virgin olive oil

Popular pizza, topped with cherry tomatoes, fresh mozzarella cheese, parmesan, basil, and extra virgin olive oil

Montanara-style pizza, firstly fried and then cooked in the oven, topped with Genovese sauce, fresh mozzarella cheese, shaved parmesan cheese, basil, and extra virgin olive oil

Pizza with fresh mozzarella cheese, capers, anchovies, oregano, San Marzano DOP tomato sauce, basil, extra virgin olive oil, and fresh burrata cheese in the middle

Specialty pizza with a ricotta filled crust, topped with Bolognese sauce, mozzarella cheese, basil, extra virgin olive oil, shaved parmesan cheese and an extra Meatball in the middle

Specialty pizza with a ricotta-filled crust, topped with San Marzano DOP, mozzarella cheese, basil, and extra virgin olive oil and extra ball of fresh mozzarella in the middle

Hot calzone filled with creamy ricotta cheese, fresh mozzarella cheese, San Marzano DOP tomato sauce, basil, and extra virgin olive oil

Fried calzone with salami Napoli,ricotta and mozzarella cheeses, black pepper, San Marzano DOP tomato sauce, parmesan cheese, basil, and extra virgin olive oil

Classic fried calzone with fresh mozzarella cheese, San Marzano DOP sauce, parmesan cheese, basil, and extra virgin olive oil

Toasted bread, with extra virgin olive oil and fresh tomatoes, fresh basil, black pepper

Three flavorful meatballs served in a rich Bolognese sauce

Three small, deep-fried pizza dough pieces, cold topped with 1) tomato sauce and parmesan cheese; 2) yellow tomatoes, anchovies, and stracciatella cheese; 3) mortadella and pistachios

Slices of eggplant deep-fried and layered with melted cheese and marinara sauce

Fresh burrata cheese alongside prosciutto from Parma, Italy served on a bed of arugula

Fresh buffalo mozzarella cheese alongside world-famous prosciutto from Parma, Italy served on a bed of arugula

Neapolitan street food made with 3 zucchini flowers stuffed with ricotta cheese and 1 pasta fritter made with cacio e pepe

Slow-cooked octopus served with potatoes and a delicate lemon parsley dressing served on a bed of arugula

Selection of Italian prosciutto cotto, prosciutto crudo,mortadella Selection of 3 cheeses, served with jam,bread and arugula

Deep-fried squid served with lemon on the side

Mozzarella cheese, tomatoes, basil and extra virgin olive oil served on a bed of arugula

Juicy cherry tomatoes, basil leaves and extra virgin olive oil topped with fresh burrata cheese served on a bed of arugula

Italian mix Salad with cherry tomatoes and olives

Sandwich with Italian sausage, sautéd broccoli rabe and fresh mozzarella cheese, served on homemade panuozzo bread

Sandwich with prosciutto from Parma, Italy, fresh mozzarella cheese, arugula, basil and extra virgin olive oil, served on homemade panuozzo bread

Sandwich with fresh mozzarella cheese, tomatoes, arugula, basil and extra virgin olive oil, served on homemade panuozzo bread

Home made Rigatoni pasta from Gragnano, Italy with a savory meat sauce

Home made Paccheri pasta from Gragnano, Italy served with tender short ribs slow roasted for 24 hours with a creamy sauce

Home made Spaghetti in a delicate garlic and olive oil sauce mixed with fresh clams

Classic Roman Home made pasta with a creamy, egg-based sauce, crispy guanciale (cured pork jowl), Pecorino Romano cheese, and black pepper

Home made Bucatini pasta made with guanciale ham, San Marzano tomatoes, and Pecorino cheese

Home made Spaghetti with fried zucchini, Provolone del Monaco cheese, fresh mint, lemon zest, and parmesan cheese

Three mini Italian pastries filled with sweet, creamy Sicilian ricotta cheese and chocolate chips

Coffee-flavored Italian dessert, made with sponge cake cookies dipped in espresso, layered with cream and topped with grated dark chocolate

Slice of Napoli's favorite Easter dessert, a perfect short crust pastry made with wheat and creamy ricotta cheese

Italian sponge cake filled with lemon cream

Traditional Italian dessert of silky, vanilla-infused cream

A specialty dessert from the Amalfi Coast, made with light, hazelnut-infused sponge cake filled with creamy ricotta cheese and studded with sweet pears

A Babà Napoletano is a soft, yeast-leavened sponge cake, soaked in a rum-citrus syrup. This iconic Neapolitan pastry has a characteristic mushroom shape and a fluffy texture. It is a symbol of Neapoli