Monty's Sunset - South Beach Miami Beach Menu & Prices

Panko crusted mahi fingers

Served with tortilla chips, celery, and carrots

Cheese, black beans, guacamole, onions, jalapeño, pico de gallo, and sour cream • Add: Chicken +$8.00 | Skirt Steak +$11.00

Jumbo wings tossed in our buffalo sauce

Served with marinara sauce

Served with marinara sauce

Served in a garlic white wine sauce

Soft flour tortillas, salsa, sour cream, and guacamole

Grilled chicken or steak with peppers and onions served with soft flour tortillas

Conch fritters, battered cod, coconut shrimp, and fried calamari

With Corn on the Cob and Boiled Potatoes +$9.00

Tossed in white wine, garlic, lemon, and served with garlic bread

Mixed greens, sunflower seeds, cucumbers, black olives, feta cheese, tomatoes, and carrots served with balsamic vinaigrette

Chilled iceberg lettuce, Maytag blue cheese, crispy applewood smoked bacon, and cherry tomatoes with bleu cheese dressing

Romaine lettuce, croutons, parmesan cheese with homemade dressing

Fresh greens, pepitas, and queso fresco with key lime honey dressing

Chopped romaine lettuce, feta cheese, cucumbers, red onions, green and red peppers, grape tomatoes, and Kalamata olives, served with stuffed grape leaves in a light Greek vinaigrette

Chopped romaine tossed in avocado ranch dressing, layered with diced avocado, chopped eggs, smoked bacon bits, crumbled blue cheese, diced red peppers, and grilled chicken

Chopped kale, cucumber, quinoa, carrots, red onion, cranberries, sunflower seeds, and feta cheese in a lemon dressing

Medium, large and jumbo

Medium, large and jumbo

6 oysters, 6 clams, 4 jumbo shrimp, and medium crab claws

Tuna tossed in sriracha, citrus, sesame oil, with red peppers, radishes, shredded carrots, cucumbers, avocado, and seaweed salad. Choice of quinoa, coconut rice, or greens | Please ask for availabilit

Thin-sliced octopus with ponzu and kimchi sauces, chili powder, chili oil, and micro cilantro

Shrimp, lime, and cilantro served with wonton chips

Thin slices of yellowtail, jalapeño, masago, micro cilantro, and yuzu ponzu

Chopped tuna, avocado, creamy ginger dressing, garnished with scallions, served with wonton chips

Crispy rice, spicy tuna mix, scallions, and chili garlic

Salmon and avocado roll, California roll, individual pieces of salmon, tuna, hamachi, and octopus sashimi and nigiri

Salmon $12.00 | Tuna MP | Shrimp $12.00 | Hamachi MP | Octopus $17.00 • 2 pieces per serving

Snow crab mix, avocado, Asian pear, white dynamite sauce, and sesame soy paper wrap

Spicy tuna mix, masago, scallions, cucumber, and avocado, topped with tuna and spicy mayo

Steamed lobster, avocado, tempura flakes, soy paper wrap, topped with masago and eel sauce

Spicy hamachi, scallions, avocado, and cucumber, topped with yuzu mayo and jalapeño

Kani kama, cucumber, and cream cheese, topped with baked salmon, masago, rice cracker bits, and volcano sauce

Salmon, cucumber, avocado, and yuzu mayo, topped with salmon, ikura, and chili oil

Avocado, asparagus, kanpyō, cucumber, carrot, and soy paper wrap

Shrimp tempura, masago, asparagus, and cream cheese, topped with avocado, eel sauce, and spicy mayo

Kanikama, avocado, and cucumber, topped with salmon, tuna, and yellowtail

Half-pound all-natural beef burger served with lettuce, tomato, and onion • Add Cheese, Bacon, or Avocado +$2.00 each | Top with Maine Lobster & Aioli MP

Grilled or blackened, served with lettuce, tomato, onion, and tartar sauce

Avocado, lettuce, tomato, and onion

With provolone cheese and onions

Served with sauerkraut and mustard

Grilled chicken breast with lettuce, sliced tomato, and onion • Add cheese, bacon or avocado ($2 each)

All-beef kosher hot dog served with sauerkraut and whole grain mustard

Soft flour tortilla, grilled shrimp or mahi, house-made slaw, and pico de gallo topped with baja sauce

Fresh Maine lobster salad lightly tossed in a lemon chive aioli, served on a toasted bun

Grilled and brushed with garlic aioli served with corn on the cob | 1 lb

Pan-roasted filet served with sauteed veggies, sunset rice, and miso butter

Served with sunset rice, veggies, and lemon garlic butter

Battered cod served with tartar sauce

12 oz prime center cut NY strip steak with grilled jumbo shrimp

Blackened shrimp with mango salsa over sunset rice

1/2 or whole rack slow hickory smoked served with French fries and coleslaw

12 oz prime center cut NY strip steak served with French fries

Mojo marinated chicken breast served with sauteed onions, sunset rice, and beans

10 oz marinated black Angus beef with chimichurri served with sunset rice and black beans

Whole fish prepared golden fried or grilled with sunset rice

Chocolate, vanilla, or coffee

Aperol, La Marca prosecco, and fresh orange

Pueblo Viejo Reposado, mango puree, triple sec, and fresh lime

Stoli Vanilla vodka, coffee liqueur

Bacardi Coconut, mint, and fresh lime

Ketel One Family Made vodka, lime juice, ginger beer

Ketel One Botanical Cucumber and Mint, soda

Ford's gin, St-Germain Elderflower Liqueur, lemon juice, topped with La Marca Prosecco

Pueblo Viejo Reposado, triple Sec, lime juice, jalapeño slices

Papa's Pilar Blonde rum, pineapple juice, mango puree, dark rum floater, with a splash of lime juice

Derrumbes Mezcal, pineapple juice, pomegranate

Energy Drink | Sugar-free | Red Edition (Watermelon) | Yellow Edition (Tropical)

Pineapple | Watermelon | Iced Tea