Arabesque Flavors Of The Middle East Melbourne Menu & Prices

Hummus with ground beef, kibbeh, grape leaves, labneh, and baba ghanoush. Served with pita bread

Hummus, falafel, grape leaves, baba ghanoush, and tzatziki. Served with pita bread. GF (without pita)

Roasted eggplant blended with tahini, garlic, spices, and olive oil. Served with pita bread. GF (without pita)

Crispy pastry filled with a savory feta cheese mixture

Fresh chickpeas mixed with herbs and spices, formed into patties and fried. Served with tahini sauce

Stewed fava beans seasoned and mixed with onions, tomatoes, parsley, and Middle Eastern spices. Served with pita bread. GF (without pita)

Tender grape leaves stuffed with a seasoned rice mixture. GF

Chickpeas blended with tahini, garlic, spices, and olive oil. Served with pita bread. GF (without pita)

Creamy hummus topped with spiced ground beef. Served with pita bread. GF (without pita)

Crispy burghul shells filled with seasoned beef and aromatic spices, fried to perfection. Served with tahini sauce

Rich and creamy yogurt infused with traditional Middle Eastern spices, topped with olives and a drizzle of extra-virgin olive oil. Served with pita bread. GF (without pita)

Roasted eggplant blended with onions, tomatoes, garlic, olive oil, Arabic spices, parsley, and pomegranate drizzle. Served with pita bread. GF (without pita)

Zesty and spicy dip of roasted red chili peppers, onions, garlic, vinegar, coriander, and cumin, finished with olive oil and lemon juice. Served with pita bread. GF (without pita)

Classic hummus infused with a blend of hot peppers. Served with pita bread. GF (without pita)

Yogurt mixed with fresh cucumber, garlic, mint, and Mediterranean spices. Served with sliced carrots, cucumbers, and pita bread. GF (without pita)

Diced tomatoes, lettuce, cucumber, parsley, and mint, finished with lemon juice, olive oil, and pomegranate syrup. Served with toasted pita bread

Tomatoes, cucumber, parsley, mint, olives, olive oil, and feta cheese

Tomatoes, lettuce, cucumber, parsley, olive oil, salt, and spices

Shredded chicken with tomatoes, lettuce, cucumber, fresh mint, fresh coriander, parsley, olive oil, salt, and spices

Parsley, diced tomatoes, onions, fresh mint, burghul, lemon juice, and olive oil

Roasted chicken simmered in a rich cream sauce with butter and aromatic spices

Hearty red lentils simmered with garlic, carrots, onion, cumin, and a touch of lemon

Sautéed orzo simmered in chicken broth with vegetables and a special blend of spices

3 skewers (kofta, chicken, lamb) served with rice, salad, garlic sauce, and tahini sauce. Gluten Free

8 skewers served with rice, salad, hummus, garlic sauce, and tahini sauce. Gluten Free

16 skewers served with rice, salad, hummus, baba ghanoush, garlic sauce, and tahini sauce. Gluten Free

32 skewers served with rice, salad, hummus, baba ghanoush, garlic sauce, and tahini sauce. Gluten Free

3 chicken skewers marinated in Middle Eastern spices, grilled to perfection. Served with rice, salad, and garlic sauce

3 skewers of ground chicken seasoned with Middle Eastern herbs and spices, served with rice, salad, and garlic sauce

3 ground beef skewers mixed with Middle Eastern spices, parsley, and onions. Grilled and served with rice, salad, and tahini sauce

3 kofta kebab skewers grilled and topped with melted mozzarella cheese. Served with rice, salad, and tahini sauce

3 lamb skewer marinated in Middle Eastern spices, grilled and served with rice, salad, and tahini sauce

3 lamb chops marinated in Middle Eastern spices, grilled and served with rice, salad, and tahini sauce

Tender lamb chops grilled and served with seasoned grape leaves, rice, salad, and tahini sauce

Salmon marinated in Middle Eastern spices, grilled and served with rice and salad

Jumbo shrimp marinated in Middle Eastern spices. Grilled and served with rice and salad

Crispy falafel served with hummus, baba ghanoush, rice, salad, and tahini sauce

Seasoned ground beef with onions, green peppers, and garlic layered in buttered phyllo dough, baked until golden. Served with salad

Spiced minced meat in homemade soft bread, served with fries and salad

Chickpeas, pasta, fried onions, tomato sauce, rice, and lentils. Served with salad

Traditional Yemeni marinated chicken served over seasoned rice with salad and side of dagous sauce

Traditional Yemeni marinated lamb served over seasoned rice with salad and side of dagous sauce

Slow-cooked Yemeni lamb with spices and onions, served with rice, salad, and side of dagous sauce

Spiced boiled lamb served over rice and toasted pita bread, topped with warm garlicky tomato sauce. Served with salad

Slices of marinated chicken cooked on a vertical spit, served with rice, salad, and garlic sauce

Thinly sliced beef and lamb served with rice, salad, and tzatziki sauce

Turkish beef from a vertical döner spit, served over pita with tomato sauce, butter, and yogurt

Thinly sliced beef stir-fried with spices, served with rice, salad, and tzatziki sauce

Egyptian oven-baked pasta layered with spiced ground beef and creamy bechamel sauce. Served with salad

Moroccan seasoned beef stewed in a zesty red sauce with vegetables, served with rice and salad. GF (without vermicelli)

Moroccan seasoned lamb stewed in a zesty red sauce with vegetables, served with rice and salad. GF (without vermicelli)

Turkish eggplant and vegetables roasted with ground beef and spiced red sauce. Served with rice and salad. GF (without vermicelli)

Finely minced mulukhiyah leaves cooked with roasted chicken, served with rice and salad. GF (without vermicelli)

Okra simmered in red sauce with seasoned beef, served with rice and salad. GF (without vermicelli)

Okra simmered in red sauce with seasoned lamb, served with rice and salad. GF (without vermicelli)

Shrimp cooked with vegetables and red sauce, served with rice and salad. GF (without vermicelli)

Turkish eggplant with roasted vegetables in spiced red sauce, served with rice and salad. GF (without vermicelli)

Chicken skewer marinated in Middle Eastern spices, grilled to perfection. Served with rice, salad, and garlic sauce

Ground beef skewer mixed with Middle Eastern spices, parsley, and onions. Grilled and served with rice, salad, and tahini sauce

Kofta kebab skewer grilled and topped with melted mozzarella cheese. Served with rice, salad, and tahini sauce

Lamb skewer marinated in Middle Eastern spices, grilled and served with rice, salad, and tahini sauce

Jumbo shrimp marinated in Middle Eastern spices. Grilled and served with rice, salad. GF

Foul mudammas, falafel, and baba ghanoush served with salad, tahini, and pita bread. GF

Thinly sliced beef and lamb served with rice, salad, and tzatziki sauce

Turkish beef from a vertical döner spit, served over pita with tomato sauce, butter, and yogurt

Traditional Yemeni marinated chicken served over seasoned rice with salad and dagous sauce

Traditional Yemeni marinated lamb served over seasoned rice with salad and dagous sauce

Turkish eggplant with roasted vegetables in spiced red sauce, served with rice and salad. GF (without vermicelli)

Eggs simmered in sautéed onions and tomato sauce. Served with salad

Vegetable medley tagine cooked in tomato sauce, served with rice and salad

Kofta and chicken shawarma wrapped in warm lavash bread with crispy fries, tangy pickled hot peppers, creamy garlic sauce, and a sprinkle of fresh parsley. Served with fries

Crispy falafel, fried eggs, avocado, lettuce, and tomatoes wrapped in warm lavash bread. Served with fries

Marinated grilled chicken wrapped in warm lavash bread with fries, lettuce, tomatoes, parsley, pickled cucumbers, and garlic sauce. Served with fries

Ground chicken seasoned with Middle Eastern herbs and spices, grilled and wrapped in warm lavash bread with fries, lettuce, tomatoes, parsley, pickled cucumbers, and garlic sauce. Served with fries

Chicken shawarma wrapped in warm lavash bread with fries, lettuce, tomatoes, parsley, pickled cucumbers, and garlic sauce. Served with fries

Foul mudammas, fried eggs, and fries wrapped in warm lavash bread. Served with fries

Warm lavash bread stuffed with falafel, fried eggplants, fries, lettuce, tomatoes, parsley, pickled cucumbers, and tahini. Served with fries

Seasoned sliced beef and lamb wrapped in warm lavash bread with onion, lettuce, tomatoes, and tzatziki sauce. Served with fries

Spiced ground beef grilled and wrapped in warm lavash bread with lettuce, tomatoes, parsley, pickled cucumbers, and tahini sauce. Served with fries

Spiced lamb wrapped in warm lavash bread with lettuce, tomatoes, parsley, pickled cucumbers, and tahini sauce. Served with fries

Famous Turkish dish: thinly sliced beef stir-fried with spices, wrapped in warm lavash bread with parsley and onions. Served with fries

Walnuts $5.49 | Cashews $5.49 | Pistachios $6.59 | Light, golden layers of filo pastry filled with your choice of walnuts, cashews, or pistachios, topped with a drizzle of sweet syrup

Semolina cake sweetened with orange flavors and soaked in simple syrup

Shredded filo-like pastry layered with a creamy pudding-like filling, soaked in sweet syrup

Traditional Egyptian dessert of puff pastry baked with milk and nuts. Warm and creamy

Creamy, slow-simmered rice pudding with vanilla and blossom waters, finished with crushed nuts and raisins

Traditional Syrian dish of chicken layered with potatoes, tomatoes, and eggplant over spiced basmati rice. Served with salad and dagous sauce

Traditional Tunisian dish of seasoned lamb cooked with onions, garlic, zucchini, carrots, and potatoes in tomato and red pepper sauce with Middle Eastern spices. Served over steamed couscous with sala

Saudi-inspired dish of lamb sautéed in fragrant spices over warm spiced rice. Served with salad and dagous sauce

Saudi-inspired dish of chicken sautéed in fragrant spices over warm spiced rice. Served with salad and dagous sauce

A traditional dish of lamb cooked in a sauce of fermented dried yogurt (jameed) and served over rice

Moroccan-inspired fall-off-the-bone braised oxtail infused with turmeric, saffron, cinnamon, ginger, onions, garlic, and pepper, served in a rich red sauce with rice and salad

Traditional Middle Eastern dish of eggplant, zucchini, and green peppers stuffed with spiced rice. Served with salad

A traditional dish of lamb cooked in a sauce of fermented dried yogurt (jameed) and served over rice.

Moroccan-inspired fall-off-the-bone braised oxtail infused with turmeric, saffron, cinnamon, ginger, onions, garlic, and pepper, served in a rich red sauce with rice and salad

Traditional Middle Eastern dish of eggplant, zucchini, and green peppers stuffed with spiced rice Served with salad. V, GF

Traditional Syrian dish of chicken layered with potatoes, tomatoes, and eggplant over spiced basmati rice. Served with salad and dagous sauce. GF

Traditional Tunisian dish of seasoned lamb cooked with onions, garlic, zucchini, carrots, and potatoes in a tomato and red pepper sauce with Middle Eastern spices. Served over steamed couscous with sa

Saudi-inspired dish of chicken sautéed in fragrant spices over warm spiced rice. Served with salad and dagous sauce. GF

Saudi-inspired dish of lamb sautéed in fragrant spices over warm spiced rice. Served with salad and dagous sauce. GF

A refreshing blend of coconut, vanilla, and milk, served chilled

Traditional Turkish yogurt drink blended with water and a touch of salt

Coke, Coke Zero, Diet Coke, Fanta, Ginger Ale, Mr. Pibb, Sprite, and Vitamin Water

Non-alcoholic carbonated malt beverage available in assorted flavors

A fruity blend of grape, raspberry, and blackcurrant juices, infused with herbs and spices

(regular or decaf)

Choose from an assorted variety

Traditional, with cardamom $4.49, with chocolate $5.49

With mint $3.99, Turkish Tea Pot (serves 4-5) $9.99