O’Leary’S Fort Myers Menu & Prices

Fried mozzarella served with warm marinara

Fresh corn chips, chili, shredded cheddar cheese, pico de gallo, and jalapeno finished with homemade beer cheese, sour cream, and green onion • Add guacamole $2.00 | Chicken $2.99 | Shrimp $3.99 | Ste

Your choice: fried, grilled, or blackened fresh grouper. Served with remoulade aioli

Tossed in our garlic basil oil on a bed of vodka sauce. Served with garlic bread

Flash-fried orange chicken bites topped with sesame seeds

Served with homemade beer cheese and brown mustard

Served loaded with cheddar-jack cheese, bacon, and scallions

Spinach and feta wrapped in a phyllo triangle

Homemade crab cakes served over lettuce and remoulade

Lightly breaded with homemade seasoning and finished with pina colada sauce

Lightly breaded, fried golden brown, and tossed in your choice of toasted sweet coconut, buffalo sauce, or bang bang sauce

Homemade crab stuffing topped with mozzarella cheese and sherry wine sauce

Mixed greens, grape tomatoes, red onions, cucumbers, mixed cheese, and croutons

Romaine lettuce, parmesan cheese, and croutons tossed in a creamy Caesar dressing

Mixed greens, turkey, ham, bacon, shredded cheddar and provolone, tomato, and onion

Romaine lettuce, feta, cucumber, grape tomatoes, red onion, Kalamata olives, and pepperoncini served with classic Greek dressing

Pico de gallo, guacamole, cheddar cheese, and sour cream over a bed of mixed greens in a crunchy taco shell • Add ground beef $3.99

Hand-tossed dough made daily • Toppings - Small $1.50 | Large $2.50: Pepperoni, sausage, mushroom, onion, bell peppers, meatballs, extra cheese, pineapple, bacon, ham, tomatoes, basil, jalapeno pepper

Pepperoni, sausage, mushroom, onion, black olives, peppers, meatballs, and ham

Peppers, onions, mushrooms, black olives, and tomatoes

Sausage, pepperoni, ham, and meatballs

Basil, garlic oil, ricotta, and mozzarella cheese

Grilled chicken pieces, buffalo ranch sauce, cheddar jack, and mozzarella cheese

Basil, garlic oil, fresh sliced tomatoes, and sliced mozzarella cheese

Bone in Dry Rubs: Nashville Hot | Sweet Cajun | Lemon Pepper

Beer-battered cod topped with coleslaw and a side of tartar sauce

Classic American cheese and bacon

Sliced corned beef, Swiss cheese, sauerkraut, and Thousand Island dressing

Served on a flour tortilla with lettuce, cheese, pico de gallo, and sour cream • Add guacamole $2.00

Cheddar cheese, peppers, and onions • Add: Chicken +$3.99 | Shrimp +$4.99 | Steak +$5.99

Chicken with peppers and onions • Add: Shrimp +$1.00 | Steak +$2.00

Choice of blackened, fried, grilled, or crunchy (breaded with corn flakes) served on a bun with lettuce, tomato, and onion, and served with tartar sauce

Bacon, lettuce, tomato, and mayo served on a choice of bun or wrap

Ham, jerk pork, Swiss cheese, pickles, mustard, and mayo pressed on a hoagie roll

Tuna, American cheese, tomato, on toasted rye bread

Shaved ribeye or grilled chicken, peppers, onions, and melted American cheese on a hoagie roll • Add Mushrooms +$0.75 | Queso +$1.00 | Extra Meat +$3.99

Grilled, fried, or blackened topped with lettuce, tomato, and onion, served on a bun or wrap • Add Bacon +$1.00 | Guacamole +$1.00 | Cheese +$1.00

Our marinated house chicken, romaine lettuce, Parmesan cheese, and Caesar dressing

Coconut shrimp, lettuce, tomato, mango, and a sweet coconut mayo served in a wrap

Turkey, bacon, American cheese, lettuce, tomato, and mayo on toasted white bread

Shaved prime rib topped with sharp provolone and served with a side of au jus

Cheese $1.00 | Blue cheese $1.50 | Bacon $2.00 | Mushrooms $1.00 | Grilled onions $1.00 | Jalapenos $0.75 | Beer cheese $2.00 | Guacamole $2.00 | Chili $2.50 | Egg $1.50 | Gluten-free bun $2.00 • Chee

Sautéed mushrooms and Swiss

All-beef patty smothered in beer cheese, topped with bacon and onion rings

Time to wake up! Bacon, cheese, and a fried egg served on an English muffin

Topped with cheddar cheese, onions caramelized in Jim Beam bourbon sauce, bacon, and homemade onion straws

Sliced corned beef, Swiss cheese, sauerkraut, and Thousand Island dressing grilled on marble rye

Traditional grilled sausage served over buttery mashed potatoes with onion ale gravy

Tenders served with fries and coleslaw

Served with jasmine rice and veggies topped with a mango salsa

Beer-battered cod served with fries, coleslaw, and a side of tartar sauce

Beef tips in a creamy mushroom gravy served over pierogis and topped with onion straws

An array of ground beef, carrots, onions, and peas simmered in a Guinness brown sauce, topped with mashed potatoes and cheddar cheese, baked to perfection

Stuffed with crabmeat, finished with lobster cream sauce, served with jasmine rice and veggies

Delicious grouper (grilled, fried, blackened, or crunchy) served with fries and coleslaw

Chicken breast smothered with sautéed onions, peppers, and mushrooms, with melted cheese, served with mashed potatoes and mixed veggies

Grilled 12 oz ribeye served with mashed potatoes and veggies