Indias Fort Myers Menu & Prices

Batter fried cottage cheese cubes tossed with bell pepper/onions sweet and sour tomato sauce

Fried pastry with a savory spiced potatoes, onions, peas, served with dates chutney and mint sauce (vegan)

Crispy batter fried Cauliflower florets with bell pepper, onions, broccoli in sweet and spicy sauce (vegan)

Crispy pastry filled with potatoes peas, and served with chick peas curry and sauces

Cottage cheese cubes, coated with chick peas batter and deep fried/dates chutney/mint sauce (gluten free, vegetarian)

Marinated crispy fried wings/sweet and sour chili garlic sauce/bell peppers/onions/scallions

Crispy fried chicken tit bits/onions/bell pepper/sweet and sour sauce

Chicken tikka fritters using chickpeas batter and spices served with dates chutney and mint sauce (gluten free)

A flavorful shrimp preparation with garlic/onions bell pepper served on crispy chick peas wafer (gluten free)

Jumbo shrimps, marinated with South Indian spices and curry leaves, crispy fried (gluten free)

Generous portions of chicken, lamb chops, shrimps grilled on charcoal fired clay oven, served with basmati rice (gluten free)

Chicken supreme meat, marinated with hung curd and cream cheese and cooked in clay oven (gluten free)

Jumbo shrimps, marinated with spices and cooked in clay oven, gluten free

Chicken supreme meat, marinated with green herb paste and hung curd, cooked in clay oven

Bone in chicken thigh marinated with spices and hung curd, slowly cooked in clay oven, served with basmati rice

Tender lamb cubes, cooked with pineapple and saffron flavored basmati rice, with boiled egg

Chicken and rice cooked together with flavourful spices, saffron and herbs

Farm raised Goat meat and rice cooked together with flavourful spices, saffron and herbs

Chicken, Shrimp & Lamb and Rice cooked together with flavourful spices, saffron and herbs

Seasonal spring vegetables cooked in tasty creamy almond sauce

Soft tofu cubes tossed in a sweet and sour tomato gravy, bell peppers and onions, gluten free and vegan

Baby eggplant tossed in roasted coconut gravy, and spices, vegan gluten free

Paneer (home made indian cheese) tossed in creamy spinach sauce, gluten free

Seasonal spring vegetables tossed in the spicy 4 pepper sauce, cannot reduce spice level, gluten free and vegan

A popular North Indian dish made with a few freshly ground whole spices, known for its incredible flavor. Served with Basmati rice

Juicy tender chicken breast piece cooked with coconut, turmeric and spices. Served with basmati rice. Gluten free

Juicy chicken cubes tossed in creamy mango and almond sauce, gluten free

Juicy chicken tenders simmered with roasted coconut gravy and spices, gluten free

Tender chicken cubes prepared with the hottest 4 pepper curry sauce, very spicy and cannot adjust heat level, gluten free, nut free

A traditional South Indian lamb dish with coconut oil black pepper onions and curry leaves

Lamb cooked in spicy and tangy red chilli sauce and diced potatoes

Lamb cubes cooked with the hottest curry sauce, cannot adjust spice level

Lamb cooked in curry sauce

Tender lamb cubes cooked in ground coconut curry sauce with sauteed mustard seeds and other fresh spices and Curry leaves

Naan bread topped with chopped garlic and spicy green chili and cilantro

Naan Bread topped with chopped spicy green chili and cilantro

Kids favorite naan bread stuffed with cheddar

Naan bread topped with chopped onions, cilantro and cooked