Pensacola
Perdido Key Oyster Bar, Pensacola

Perdido Key Oyster Pensacola Menu

Perdido Key Oyster Bar · 13700 River Rd · restaurant

Summer. 44 items read from Perdido Key Oyster's own menu. Menu reviewed October 2026.

Perdido Key Oyster Summer Menu

Pensacola · 44 items

Starters

  • Seafood Gumbo

    Cup or Bowl

  • Seafood Bisque

    Cup or Bowl

  • New Orleans BBQ Shrimp

    Cooked in our hot & spicy Cajun butter sauce served with French bread for dipping

  • Southern Fried Chicken Tenders

    Hand breaded and served with ranch dressing for dipping

  • Fried or Sautéed Crab Claws

    Hand battered and fried or sautéed in our Oyster Bar cream sauce

  • Onion Rings

    Cut fresh daily, lightly battered and fried

  • Crab & Shrimp Cakes

    Two homemade cakes topped with a roasted red pepper Remoulade sauce

  • Smoked Tuna Dip

    Local tuna dip served with crackers

  • Fried Calamari

    Lightly seasoned & served with marinara sauce

  • Bleu Cheese Kettle Chips

    Homemade chips topped with bleu cheese queso, bacon, scallions, and tomatoes

  • Royal Reds

    Steamed to order

  • Mozzarella Cheese Sticks

    Served with marinara sauce

  • Gulf Oysters

    Oysters on the Half ShellFresh gulf oysters shucked to order - half dozen or dozen

  • Steamed Oysters

    Shucked to order & topped with parmesan cheese - half dozen

  • Oysters Rockefeller

    An Oyster Bar favorite baked with our rich creamy spinach topping

  • Blackened Oysters

    Gulf oysters blackened in a Cajun seasoned butter served with French bread

Oyster Bar Classics see more oysters in Pensacola

  • Fried or Broiled Seafood Platter

    A combination of shrimp, Mahi-Mahi, and our homemade seafood cake

  • Fried Gulf Shrimp

    Wild caught Gulf shrimp - hand breaded and fried

  • Shrimp & Grits

    Eight sautéed shrimp, gouda cheese grits, signature sauté sauce - served with a salad

  • Broiled Shrimp

    Wild caught shrimp - broiled and served in our signature butter sauce

  • Pan Fried Snapper

    Red snapper filet lightly seasoned and topped with butter sauce and sliced almonds

  • Fried Oysters

    Fresh oysters hand breaded and deep fried - served with cocktail or tartar sauce

  • Coconut Shrimp

    Eight coconut encrusted jumbo shrimp - served with our tropical mango chutney sauce

  • Shrimp & Oysters

    A combination of each hand breaded and fried

  • Gordon's Whole Flounder

    An Oyster Bar tradition! We offer the whole fish fried, broiled, or stuffed with our seafood dressing

Steaks & Pasta see more steak in Pensacola

  • Ribeye - Black Angus Beef

    14oz aged black angus ribeye grilled and served with your choice of two side items

  • Filet Mignon - Center Cut

    8oz aged black angus beef filet mignon grilled and served with your choice of two side items

  • Perdido Key Surf & Turf

    8oz aged black angus beef filet mignon and 6 fried shrimp - served with two side items

  • 12oz Hamburger Steak

    Grilled hamburger steak topped with onion, mushrooms, & gravy - served with two side items

  • Scampi

    Gulf shrimp sautéed in a garlic, butter, white wine, and lemon sauce tossed with pasta - served with a house salad

  • Alfredo

    Pasta tossed with creamy alfredo sauce with your choice of sautéed shrimp, blackened chicken, or grilled chicken - served with a house salad

  • Market Fish

    Grilled or blackened & served with your choice of two side items

  • Mahi-Mahi
  • Ahi Tuna
  • Salmon
  • Red Snapper
  • Market Fish Toppings
  • Shrimp Perdido

    Bay shrimp sautéed in our famous Oyster Bar cream sauce

  • Crawfish Orleans

    A combination of crawfish, mushrooms, peppers, cream sauce and Cajun seasoning

Salads see more salad in Pensacola

  • Classic Caesar

    Romaine lettuce tossed with our signature Caesar dressing finished with shaved parmesan - topped with your choice of chicken or shrimp

  • Chicken Salad

    Grilled, blackened, or fried chicken over a bed of mixed greens with garden vegetables and your choice of dressing

  • Shrimp Salad

    Steamed shrimp served chilled on a bed of mixed greens with tomatoes, egg, and onion - served with our house Remoulade dressing

  • Island Mahi Salad

    Grilled or blackened Mahi-Mahi over a bed of mixed greens and served with our Caribbean Mango Vinaigrette dressing

  • 8oz Ahi Tuna Salad

    Seared rare sashimi tuna served on a bed of mixed greens with almonds & mandarin oranges - topped with fried noodles & Asian sesame ginger dressing

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