The Wine Room on Park Avenue Orlando Menu

Brie, candied pecans, French bread. Choice of 1 artisanal jams: strawberry champagne, morello cherry, blueberry bourbon pecan

Kettle potato chips, blue cheese, melted mozzarella, clover honey GF

Griddled Flour Tortillas, Salsa Verde, Pickled Red Onions, Cotija Cheese

Grass-fed beef, Italian sausage, basil pesto, parmesan, tomato sauce

Ras el hanout, mint romesco, toasted naan bread

Toasted sesame, candied pecans, roasted sweet potato, maple syrup GF

Crudites, Toasted Naan Bread

Tender Oven-baked mushrooms stuffed with Cheesy Spinach and Artichoke Dip and topped with a parmesan crumb mixture

Marinated Chicken Thighs, Red Peppers, Onion, Served with a Baby Arugula and Tomato Salad, Toasted Naan Bread, and Tzatziki

Penne Pasta Tossed with House-made Pink Sauce, Topped with Melted Mozzeralla and Breadcrumbs. Served with Garlic Bread

Roasted Red Peppers, Fresh Mozzarella, Balsamic Glaze, Garlic Oil and garnished with Fresh Basil. Served on Toasted French Bread

Ranch, Buffalo Sauce, Blue Cheese Crumbles, Mozzarella, Red and Green Onion

Chef's choice of cured meats, aged provolone, red onion, rustic tomato sauce

Basil pesto, Balsamic Tomatoes, Fresh Mozzarella

Pears, candied pecan, brie, mango chutney, mozzarella

Smoked bacon, red onion, mozzarella cheese, Carolina gold sauce

Truffle goat cheese, mozzarella, black pepper, fresh herbs, white truffle oil

Prosciutto, Blueberry Bourbon Pecan Jam, Mozzarella, Arugula, Lemon Oil and Balsamic Glaze

Meat Or Cheese

Meats And/Or Cheeses

Meats And/Or Cheeses

Meats And/Or Cheeses

Angel's, USA 100% Duck, French style, dry-cured and seasoned with red wine and black peppercorn. Contains Dairy

Italy - Traditional Italian-Style Cured Beef

Italy - Italian Cured Pork

Spain - Smoked Pork Sausage with Garlic & Paprika

Spain - Gran Reserva Dry Aged Ham

Italy - Cooked Pork Sausage Studded with Pistachios

Italy - Classic Dry Cured Ham

USA - Uncured Salumi with Wine & Garlic

Blue, Cow Vermont - Firm, moist, grassy, award winning

Firm Cow, Wisconsin - Raw, aged, sharp, crystalline

Firm Cow, Wisconsin Earthy, woodsy, bright sweetness

Soft Goat, Vermont - Light, creamy texture, soft ash rind

Firm Cow, Belgium - Dense, caramelized, crystalline

Semi-Firm Cow, Vermont - Savory, brittle, caramel and crystallized

Soft Goat, Spain - Bold, creamy, citrus aftertaste

Soft Goat, Indiana - Bourbon-soaked Chestnut leaves, tart

Semi-Firm Cow, France - Silky, nutty, hard and plyable

Soft Cow/Goat, Vermont - Silky, light, nutty aroma

Soft Cow, France -Buttery, bloomy, hints of mushroom

Soft, Cow, France - Whipped cream with truffles

Semi-Firm Cow, Holland - Olives, basil, dried tomatoes and garlic

Soft Cow, France - Rich, dense, silky, buttery, triple cream

Semi-Firm Goat, Spain - Sweet, smooth, bathed in red wine

Soft Cow, Canada - Musty odor and sour-to-sweet taste

Semi-Firm Cow, Italy - Aged, pungent, rich

Semi-Firm Cow, Iowa - Blend of 4 hot peppers: chipotle, chili, jalapeno, and ghost. Very spicy!

Firm Cow, Switzerland - Raw, nutty, complex

Soft Cow, New York - Triple cream, velvety, dense, nutty

Soft Goat, California - Creamy, light, mildly acidic, edible ash

Semi-Firm Cow, Sheep, & Goat, Spain - Nutty aroma, rich texture

Semi-Firm Sheep, Spain - Gentle smokiness, savory, raw

Soft Cow/Goat, New York - Creamy, tangy, smooth, triple cream

Semi-Firm Sheep, Holland - Matured, buttery and smooth texture

Firm Sheep, Spain - Fruity, acidic, nutty, caramel finish

Semi-Soft Cow, Wisconsin - Walnut syrup, buttery flavors, nutty

Semi-Firm Goat, Belgium - Smooth texture, nutty caramel finish

Semi-Firm Cow, Holland - Raw milk, mild, earthy, Italian truffle

Soft Sheep & Goat, Australia - Bright, rich, herb-marinated in garlic infused oil

Firm Goat, Holland - Nutty, caramel, crystallized, smooth

Firm Sheep, France - Herbaceous, buttery, fruity

Firm Sheep, France - Sweet, mild, pungent, earthy

Firm Cow, Italy - Sharp, complex, fruity, nutty

Semi-Firm Goat & Sheep, Spain - Spain's Best Cheese! Sharp and rich

Soft Buffalo, Australia - Earthy, spicy, bold, oil-marinated

Firm Cow, Italy - Sweet, crystalline, al dente, flaky

Blue Cow, California - Rich, salted caramel finish

Soft Blue Cow, California - Crumbly texture, caramel finish

Semi-Firm Cow, Iowa - Crumbly, crystalline, medium to sharp

Firm Sheep, Spain - Nutty, meaty, slightly strong and acidic

Firm Cow, Holland - Crystalline, sharp, butterscotch

Soft Blue Sheep, France - Salty, rich and tangy

Soft Cow, Oregon - Semi-soft, crumbly, bacon flavors

Firm Cow, Belgium - Crystalline, caramel, sweet finish

Semi-Firm Cow, Georgia - Raw, complex, earthy, creamy

Semi-Firm Cow, Holland - Farmstead, slightly sweet, Italian truffle

Soft Goat, California - Creamy, earthy, mild truffles

Semi-Firm Cow, New England - Rich, roasted onion, woodsy finish

Cow, England - Rich, creamy, savory, mustard notes, acidic

without pits

New York-style cheesecake filled with white chocolate ganache and a swirl of European raspberry. Garnished with white chocolate shavings

A rich, decadent and comforting dessert that combines creamy custard texture of classic bread pudding with the sweet, caramelized flavor of butterscotch and the nutty crunch of pecans

Decadent chocolate brownie covered with chocolate fudge and layered with chocolate cake. Adorned with chunks of brownie, white chocolate chips, drizzled with white chocolate ganache and large pieces o

Crudites, Toasted Naan Bread order with French bread instead of Naan for Vegan Option

Toasted Sesame, Candied Pecans , Roasted Sweet Potato, Maple Syrup Order without Pecans for Vegan Option

The best for your buck. "Tonight's forecast: 99 percent chance of wine."

The best for your buck. "Finish your day sparkling."

Your Choice of Juice: Orange or Mango Nector "Drinks well with others."

Experience the pleasure of cheese with our daily handpicked cheese

Only Those Listed Below: Apple & Brie, Butcher's Block, Cheese, Margherita or Spinach and Artichoke No Substitutes

Argentina - A blend of multi-awarded Chandon sparkling, with the twist of house-made bitters, and crafted with Valencia Oranges. Perfectly balanced and ready to enjoy. Served on Ice with a sliver of d

France - #1 Selling French Champagne in America. Well-knit and balanced, with vibrant acidity framing hints of blackberry, white cherry, biscuit, honey and candied lemon zest. Offers a lightly smoky f

France - Delicious Sparkling Wine with a complex blend of various white grapes. Pale Gold in Color with lively aromas and flavors of ripe apples, lovely pear, and freshly baked bread. Creamy and Smoot

South Africa - A mix of floral, apple and berry aromas are highlighted in this sparkler. Flirtations and fun, yet elegant and structured, its perfect for all seasons and settings

Bright fruit aromas with a crisp refreshing finish

Your Choice of Juice: Orange or Mango Nector

California - This wine opens the show with black cherry, strawberry and toasted hazelnut aromas. It is larger-than-life, medium in body and showcases flavors of plum, chocolate truffle and butterscotc

Mendoza, Argentina - A beautiful red and purple color with aromas of black cherries, dark fruits, dark chocolate and baker's spice. On the palate, the wine shows dense, dark berry and plum flavors alo

California - The nose is full of bright red fruits and luscious mix of tart raspberry and earth. Dry yet rich, with lavish fruit and a smooth texture

Italy - A sweet wine of a bright ruby red with purplish reflections. Full bodied and vinous with notes of violets together with raspberry and blueberry jams, smooth and fragrant

California - Ruby red with scarlet highlights. Cocoa, blackberry jam, cranberry, boysenberry, honeysuckle, white pepper, and citrus rind. Smooth with flavors of ripe plum, black currant jam, and straw

France - Made from Grenache, Cinsault and Carignan, this authentic Rosé from Provence. Expressive both inside and out as it shows great aromatic freshness on the nose followed by more subtle, fruity n

Italy - Delightful notes of fresh citrus, green apple, orange blossom, tropical fruit, and a floral hint. Vibrant and fresh with notes of green apple

New Zealand - This intense Sauvignon Blanc is alive with a myriad of flavours dominated by gooseberry, passionfruit, fresh citrus and herbaceous aromas

California - This wine shows a harmonious balance of the warm climate melons and tropical flavors and the crisp acidity and lemon zest of cool climate

Sweden - ABV 4.5% A fresh tasting and juicy cider with the flavor and aroma of wild blueberries and raspberries, made with pure Swedish spring water

Sweden - ABV 4.5% Made with the purest Swedish spring water blended with 100% European pears, resulting in a refreshingly delicious, perfectly tart and sweetened pear cider

Mexico - ABV 4.6% Crisp and clean, with a balanced blend of fruit-honey aromas, hops and malt

Belgium - ABV 5% Floral aroma, well-balanced malt sweetness, crisp hop bitterness, and a soft dry finish

Pennsylvania -ABV 4.4% Roasted caramel malt for a subtle sweetness and a combination of cluster and cascade hops

Florida - ABV 6.2% Rich and Roasty with a hint of chocolate

Colorado, Non-Alcoholic - Characterized by refreshing fruity notes and a soft malty body, often described as having a similar, though slightly different, taste to regular Heineken

Connecticut, Non-Alcoholic - Classic craft Golden style. Refreshing, clean, balanced, and light-bodied. Subtle earthy and spicy notes are balanced with citrusy aromas

Connecticut, Non-Alcoholic - Sessionable IPA for craft beer lovers. Brewed with a blend of five Northwest hops, it has an approachable bitterness to balance the specialty malt body

Born in London and crafted in America, Non-Alcoholic - A classic, bitter, and citrusy IPA

The Red Lake Ale is a malt forward ale that is very clean & crisp! Notes of caramel, toffee, & subtle roast! 5.2% ABV - Orlando

Michelob ULTRA is a Superior Light Beer brewed for those who understand that it's only worth it if you enjoy it. Containing only 95 calories and 2.6 carbs, Michelob ULTRA is a light lager brewed with

German Pilsner brewed with real orange blossom honey. 5.5% ABV - Florida

Smooth and robust, with flavors of oak, vanilla, caramel, and toffee. Served in a snifter. 8.2% ABV - Kentucky

Two Hearted is an American IPA brewed and dry hopped with 100% Centennial hops. 7.0% ABV - Michigan

European lager with a delicate balance of bitterness and citrus and spicy aromatic notes combined with a fast and clean finish. 5% ABV - Italy