The Stubborn Mule Orlando Menu & Prices

Two 4 oz brisket blend patties, charred sweet onion, tomato, arugula, chive mayo, american cheese, brioche

Grilled sliced chicken breast, hard-boiled egg, maple-pepper bacon, cucumbers, tomatoes, roasted corn, edamame, and gouda cheese over a bed of mixed greens, served with a homemade honey mustard dressi

8oz Angus beef, bacon, beefsteak tomato, mixed greens, pepper jack cheese fondue, cider onion jam mayo, and a crispy potato nest on toasted brioche

Butter, roasted garlic, sunflower seeds, grated parmesan

Cola braised half rack, sweet heat Korean bbq, pickled onions

Served on Cuban bread with ricotta cheese spread, arugula, and balsamic glaze

Three pretzel rolls served with pepper jack cheese fondue & honey mustard

Slow-braised, Asian sticky sauce, sesame seeds, garlic cilantro aioli

6 fried chicken wings tossed in choice of sauce

Cajun salmon cakes, dill cream fraiche, spring salad

Garlic lime hummus, grilled corn, cojita cheese, smoked paprika, cilantro, crispy tortilla chips

Ground impossible, peppers, onions, mushrooms, asiago cheese, crispy wontons

Romaine and arugula mix served with pickled red onions, garlic & herb roasted chickpeas, shaved parmesan, panko crusted shrimp, and a Caesar drizzle

Angus beef, swiss cheese, shredded potato strings, spring mix, chopped tomato, cucumbers, roasted corn, red onion, dill ranch

Mixed greens, grilled salmon filet, boursin cheese, candied walnuts, watermelon, apricot slices, green goddess dressing

Mixed greens, onion, cucumber, tomato, carrots, and croutons with choice of dressing

Mojo bbq pork, pepper jack cheese, roasted peppers, pickled red onions, micro basil

Sunflower seed pesto, diced apples, mozzarella cheese, roasted tomatoes, thyme boursin cheese, hot honey; add prosciutto $6

Roasted tomato spread, corn, asparagus, grilled shrimp, mozzarella cheese, fried garlic, garlic cilantro aioli

Sunflower seed pesto, grilled artichoke hearts, confit tomatoes, grilled chicken, crispy prosciutto, balsamic glaze

8oz Angus Beef Patty served on a brioche bun

8 oz angus beef, fried onion ring, korean bbq glazed pork belly, sweet carolina slaw, toasted brioche bun

Grilled chicken breast, smoked gouda cheese, tomato, over-medium egg, mixed greens, bacon, and herb mayo on toasted brioche

Sliced ribeye with cheddar cheese, caramelized onions, bell pepper, and chipotle aioli, topped with havarti cheese fondue on a toasted hoagie

House roasted mojo pork, honey ham, Swiss cheese, dill pickles, mustard aioli, Cuban bread

Impossible meat patty, shiitake mushrooms, beefsteak tomato, baby arugula dressed with garlic oil, chive mayo, Swiss cheese, brioche bun (vegetarian, not vegan)

Blackened fresh catch, bacon, beefsteak tomato, romaine lettuce, garlic cilantro aioli, brioche bun

3 flour tortillas, plant based impossible, spring mix, cotija cheese, roasted cherry tomato salsa, pickled red onions

Sliced brioche bread, house made chicken salad mix (contains walnuts and cranberries), tomato, spring mix, bacon jam mayo

Linguine pasta, lemon herb parmesan cream, roasted tomato, baby spinach, grilled chicken, shaved parmesan

Andouille sausage, peppers, onions, smoked gouda grits, sweet heat pickle remoulade

Grilled salmon, cheesy parmesan couscous, roasted corn, sweet peas, cherry tomatoes, sunflower seeds, creamy bechamel

Fresh catch filet, salmon cake, pimento cheese risotto, asiago, capers, mushrooms

Rigatoni, grilled shrimp, yellow squash, zucchini, thyme boursin cream sauce, parmesan cheese

Braised short rib, shaved parmesan, white cheddar mashed potatoes, sauteéd spinach, mushrooms, harissa glaze

12 oz ny strip with balsamic glazed truffle wedges, blackened brocolinni, charred onions

Roasted tomato white wine broth, shallots, garlic, rosemary, corn, asparagus, rigatoni

Available during lunch hours only

Only available during dinner hours 4-10 PM

1/4 pound burger on a brioche bun

1/4 pound burger, American cheese, brioche bun

2 hand cut and breaded chicken tenders

Texas toast with both American and Swiss cheese

6oz grilled chicken breast

Flatbread crust with shredded mozzarella

3 cheese tortellini (ricotta, pecorino, mozzarella) with parmesan cream sauce

Apples, citrus, tropical fruits, touch of oak and vanilla

Stonefruit, jasmine flowers, fine bubbles

Light, ripe red fruit

Red currant, black cherries, cinnamon

Ripe and sweet red fruits