The District GastroBar Orlando Menu & Prices

Rich, creamy and velvety soup features broccoli made with a thick cheddar cheese base from scratch

Rich, savory base with chicken and mix cheese corn tortilla and sour cream

Bright, tangy and refreshing cold soup made with blended vegetables, baguette and basil. Served with garlic crostini

Mix greens, cucumber, onions carrots, cheese and croutons

Spring mix, spinach, feta cheese, cucumber and strawberries (optional) candied walnuts

Marinated 7 oz beef patty, roasted pulled pork, bacon, sharp cheddar cheese and caramelized onions

Red snapper filet, lettuce, tomato on a baguette with Tatar sauce or remoulade

Juice 7 oz beef patty topped with lettuce, tomato, onion, pickle and cheddar Jack cheese blend

Hearty layered sandwich on sour dough featuring grilled chicken, crispy bacon, lettuce, tomato, 6 pepper jam and provolone cheese

Three mini brioche buns filled with lobster claw sautéed in Cajun butter with spring mix and house made aioli

Premium beef, lettuce, cheese, pickles and our house made bacon jam served on three mini brioche rolls

Capicola, mojo lime pork, pickles, pepper jack cheese, mustard on a French baguette

Roasted eggplant, pimento peppers, tomato and basil and spinach spread sauce on a sour dough bread

Grilled chicken, broccolini, bell peppers onions with Alfredo sauce on a flat bread finished with ranch dressing, mozzarella cheeses

Bell peppers, roasted garlic, onions, tomatoes, broccolini and mushrooms with marinara sauce on flatbread, mozzarella cheeses

Cavatappi, homemade parmesan beef meat balls and marinara sauce with basil served with garlic crostini

Yellow rice, vegetables, andouille sausage and seafood blend, served with fried tostones

Mixed vegetables tossed cooked with Cajun spices with rice

With vanilla ice cream

With vanilla ice cream

Served with pita chips and roasted vegetables

4oz of sautéed Maryland style crab with a house-made spicy remoulade

Honey habanero, sticky Asian, honey Old Bay, New Orleans guava BBQ, buffalo, blazing buffalo, lemon pepper, garlic parmesan

Two eggs, sunny side up, smoked applewood bacon, potato pavé, spring greens

Parmesan, fresh scallions, garlic butter, Maine lobster, with breakfast potatoes

Cream cheese, scallions, citrus soy glaze dipping sauce

Includes French toast, bacon, fruit, and flight of syrups

Grits, biscuit, 2 eggs (sunny side up, fried, scrambled) with pulled pork or short rib, bacon, and fresh fruit medley

7oz certified angus burger topped with American cheese, applewood bacon, short rib, over medium egg fresh clipped lettuce, onions and tomatoes, served on a buttery brioche bun with our homemade aioli.

Sunny side up eggs, black beans, beef brisket, or pulled pork, chipotle aioli, pico, fried jalapeños, with deep-fried pita chips

Rosemary jumbo chicken wings and golden Belgian waffles served with a berry compote

Vegan eggs, grilled potatoes, black beans, red and green peppers, onions, sautéed halved cherry tomato, and brussels

Pan-seared cajun shrimp, creamy southern grits with andouille sausage, topped with a 1.5oz mini crab cake, finished with a butter creole reduction

Served with pita chips and roasted vegetables

Served with nacho chips and roasted vegetables

Plump and juicy royal red shrimp, deep fried served with your choice cocktail or French quarter sauce

Honey Habanero, Sticky Asian, Honey Old Bay, Nawlins Dry Rub, Lemon Pepper, Buffalo Lemon Pepper, Guava BBQ, Buffalo, Garlic Parmesan, Blazing Buffalo

Braised pork or ground beef on fried tostones, garnished with sour cream, guacamole, black beans, pickled red onions, and pico de gallo

Crisp gator tail fried to perfection and seasoned with Chef's secret blend of herbs and spices served with remoulade

Crisp pickle slices hand battered and seasoned for a robust southern flavor served with our house-made aioli sauce

Creole crawfish eggrolls, catfish nuggets, buffalo chicken dip

Spinach, cream cheese, parmesan cheese, and bacon bits

Roasted garlic butter, parmesan cheese, and bacon bits

Andouille sausage, sweet peppers and pepper jack cheese

Baby romaine hearts, parmesan cheese, and croutons

Mixed greens, tomato, onion, cucumber, cheese, croutons

Crispy Cajun shrimp piled on a French baguette and topped with lettuce, tomatoes, and a Creole-inspired creamy remoulade sauce

Grilled or southern fried chicken breast tossed in a homemade buffalo sauce. Topped with pimento cheese, lettuce, tomato, bleu cheese crumbles, and chipotle aioli sauce

Marinated 7oz. beef patty, saffron lobster, lettuce, tomato, onion, pepper jack cheese, mayo, and saffron lobster sauce

Braised short rib marinated in Guinness beer melted pepper jack cheddar cheese and caramelized onions on sourdough bread served with au jus sauce

Deep water wild caught lobster served Maine (cold) or Manhattan (hot) style on a warm buttered 6” brioche roll, drizzled with our homemade Cajun butter

Marinated 7oz beef patty, roasted pulled pork, bacon, sharp cheddar, and caramelized onions

Hearty vegan burger with lots of flavors! Plant based, gluten free served with house-made aioli, lettuce, sliced onion, and tomato

Juicy USDA 7oz beef patty topped with lettuce, tomato, onion, pickle, and American cheese

Marinated 7oz beef patty, housemade pimento cheese, caramelized onions, tomatoes, and lettuce

Enjoy the Chef's creation, fresh wild-caught fish paired with a fresh vegetable and rice or potatoes, drizzled with our homemade Creole sauce

Cajun chicken and penne pasta tossed in a creamy basil Alfredo sauce blended with Cajun spices, blistered tomatoes, and fried capers. Served with grilled French bread

Fresh wild caught red shrimp, with Andouille sausage and applewood bacon over a bed of creamy cheddar and gouda stone ground grits. Topped with a mini crab cake

Southern fried chicken wings seasoned in our house-made rosemary blend over a house-made Belgian waffle. Served with fresh fruit

Tender, juicy 6oz center cut filet topped with a shrimp and lobster cream sauce. Served with Yukon garlic mashed potatoes and choice of fire roasted broccolini or purple slaw

Veggie penne pasta, roasted red and green peppers, cherry tomatoes, red onion, and mushrooms. Topped with citrus infused oil

Roasted tomato, spicy tomato sauce, fresh basil, fresh mozzarella, balsamic vinegar

Fresh tomato sauce, fresh mozzarella, crispy prosciutto, capicola, mild Italian sausage, shaved pecorino

Caramelized onion, oyster mushrooms, peppers, fresh tomato sauce, poached garlic, garlic oil, ricotta, and mozzarella

Spicy tomato sauce, pepperoni, fresh mozzarella

Topped with chunks of juicy chicken, bacon, fresh broccoli, fresh vine tomatoes and lots of melty mozzarella, with a fluffy pizza dough drizzled with our homemade ranch sauce

Mozzarella, ricotta, pecorino

Blackened chicken, basil-infused, shredded romaine, pico, guacamole, cotija cheese, sour cream

Tuna, purple slaw, house chipotle crema sauce, avocado, fresh cilantro

Mojito lime marinated pork, shredded romaine, pico, guacamole, mixed cheese, and sour cream

Marinated steak, shredded romaine, pico, guacamole, cotija cheese, spicy aioli, and sour cream

Pan seared or fried, shredded romaine, pico, cilantro, guacamole, mixed cheese, sour cream, and remoulade sauce

Fried or sautéed lobster, purple slaw, pico, guacamole, cotija cheese and sour cream

Black bean with roasted leeks, brussels sprouts and pico de gallo on a soft shell

Three Philly sliders topped with peppers, onions, mushrooms, pepper jack

Southern fried chicken on a mini butter brioche bun with dill pickle chips, spring mix and sriracha aioli

Three mini butter rolls sautéed in saffron butter with purple slaw and house-made remoulade

Remy Vsop Cognac Lime Juice Liquid Alchemist Passion Fruit Fresh Agave Nectar Dash of Orange Bitters

Altos Reposado Tequila Infused with Watermelon and Haberno Peppered Lime Juice, Fresh Agave Nectar with A Tajin Rim, Peach Schnapps and Mezcal

Absolut lime vodka fresh lime juice, fresh agave, Liquid alchemist prickly pear syrup, Muddled with fresh mint leaves

Tito's handmade vodka, lychee liqour, lychee syrup, fresh lemon juice, dry vermouth shaken aggressively garnished with fresh lychee fruit

Belvedere Vodka, Dry Vermouth, Top off with a Olive

Havana Club Rum, Lime Juice, Simple Syrup, Angostura bitters muddled, Splash of Moet White Star Champagne

white rum, maraschino liqueur, grapefruit juice, simple syrup, fresh squeezed lime juice

chilled Remy 1738 Cognac , Grand Marnier, Fresh Squeezed Lemon Juice

Gin, Cherry heering, benedictine, pineapple juice, Angostura bitters, fresh squeezed lime juice, club soda

Tequila, Lime juice, simple syrup, passion fruit infused vodka

Wheatly Craft Vodka, simple syrup, lemon juice, and red wine

Hangar One Rose Vodka, Roederer rose, fresh squeeze lemon juice

(limited availability)

Orange, cranberry, pineapple

2hr limit