Cooper’s Hawk Winery & Restaurant - Waterford Lakes Orlando Menu & Prices

Make it Boozy with Maker's Mark 14.99

Make it Boozy with Disaronno Amaretto 14.99

Make it Boozy with Absolut Vanilia 14.99

Pineapple, Passion Fruit, Jalapeño, Lime, Soda, Tajín Rim

Cucumber, Lime, Jalapeño, Mint, Soda

Seedlip Spice 94 Non-Alcoholic Spirit, Cold Brew, Black Sugar Syrup, Vanilla, Half & Half

Buttercream, Powdered Sugar, White Chocolate Crumble

Cheesy Scrambled Eggs, Pesto, Fontina, Aged Cheddar, Oven-Roasted Tomatoes, Cotija, Ancho Salsa, Cilantro-Lime Crema

Fresh Berries, Whipped Pastry Cream, White Chocolate Crumble, Vanilla and Red Berry Sauces, Maple Syrup

Peppers, Caramelized Onions, Potatoes, Fontina, Aged Cheddar, Chipotle Crema, Sunny Side Eggs* , Chives

Toasted Sourdough, Aged Cheddar, Scrambled Eggs, Arugula, Lemon-Herb Aioli, Crispy Breakfast Potatoes

Feta Cream, Red Onion, Crispy Capers, Lemon Conserva, Extra Virgin Olive Oil

House Maple Sausage, Applewood Smoked Bacon, Spinach, Sunny Side Eggs* , Shaved Parmesan, Chives

Three Eggs* Served with Potatoes, Choice of: Applewood Smoked Bacon or House Maple Sausage; Side of Toast

Grilled Filet Medallions & Shrimp Oscar, Chili Crisp Hollandaise, Cheesy Scrambled Eggs, Crispy Breakfast Potatoes

Two Eggs* Served with Potatoes, Applewood Smoked Bacon or House Maple Sausage, and a Side of Fruit

Blanc de Blanc and Fresh Orange Juice

Glass 5.00 | Pitcher 19.99 Fresh and Fruity White Sangria with Strawberry, Pineapple, Green Apple, Mango

White Peach, Raspberry, and Prosecco

Passion Fruit, Pineapple, Orange, and Vanilla with Sparkling Wine

Absolut Vanilia, Caffè Borghetti, Cold Brew

Tito’s Handmade Vodka, Jumbo Shrimp, Andouille, Skewer of Aged Cheddar, Bleu Cheese Stuffed Olive, Grape Tomato, Pickle, Tajín; Local Craft Beer Sidecar

Casamigos Blanco Tequila, Lime, Passion Fruit, Soda

Ketel One Vodka, Cooper's Hawk Vivanté! Strawberry Elderflower, Strawberry Puree

St-Germain Elderflower, Prosecco, Mint, Lime, Soda

Make it Boozy with Maker's Mark 14.99

Make it Boozy with Disaronno Amaretto 14.99

Make it Boozy with Absolut Vanilia 14.99

Cooper's Hawk Vivanté! Bubbly Blanc, Fresh Orange Juice

Seedlip Spice 94 Non-Alcoholic Spirit, Cold Brew, Black Sugar Syrup, Vanilla, Half & Half

Served Raw, Ponzu-Ginger Vinaigrette, Avocado, Radish, Wasabi Cream, Sriracha (Bin 75)

Bacon-Wrapped Shrimp, Tequila Lime Butter Sauce, Fresh Guacamole (Bin 78)

Sweet Chili-Crisp Glazed Chicken, Asian Cabbage Slaw, Pineapple, Crunchy Wontons, Bibb Lettuce; Sesame-Sriracha Aioli, Peanut, and Cashew Sauces (Bin 77)

Sweet and Spicy Mustard, Ginger Soy Sauce (Bin 73)

Burrata, Basil, Extra Virgin Olive Oil, Balsamic Glaze (Bin 71)

Ponzu Glaze, Cilantro, Sesame-Sriracha Aioli (Bin 32)

Cashews, Mint, Cilantro, Sweet Thai Chili, Sesame-Sriracha Aioli (Bin 72)

Rich Tomato Sauce, Burrata Dolce, Basil, Extra Virgin Olive Oil, Crostini (Bin 90)

House-Made with Southwest Chicken, Corn, Black Beans, Cilantro, and Cheese; Tomatillo Salsa, Cilantro Ranch, and Cashew Dipping Sauces (Bin 30)

Ripe Tomato, Mozzarella, Red Onion, Pesto, Basil, Balsamic Glaze (Bin 71)

Giardiniera, Pesto, Mozzarella, Parmesan (Bin 40)

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Romaine, Parmesan, Croutons, Creamy Caesar Pesto Dressing (Bin 70)

Applewood Smoked Bacon, Bleu Cheese, Red Onion, Sweet Grape Tomatoes, Crispy Onion Strings, Italian Vinaigrette, Bleu Cheese Dressing (Bin 37)

Italian Sausage, Mushroom, Chicken, Roasted Grape Tomatoes, Herbs, Tomato Garlic Cream Sauce (Bin 90)

Bucatini Pasta, Rich Tomato Bolognese, Burrata Dolce, Basil, Extra Virgin Olive Oil (Bin 91)

Pancetta, Chicken, Sage, Peas, Parmesan Garlic Cream Sauce (Bin 74)

Italian Sausage, San Marzano Vodka Cream, Basil, Parmesan (Bin 40)

Wild Mushrooms, Sweet Onion Cream, Spinach, Feta, Crispy Onions (Bin 76)

Capellini, White Wine San Marzano Sauce, Tomato Basil Relish, Pesto Oil (Bin 79)

Roasted Mushroom, Sweet Onion, White Wine, Parmesan, White Truffle Oil (Bin 69)

Sweet Corn, Peas, Shiitake Mushrooms, Roasted Peppers, Spinach, Oven-Roasted Tomatoes, Stracciatella, Pesto Oil, Pancetta (Bin 79)

Peas, Shiitake Mushrooms, Roasted Peppers, Spinach, Stracciatella, Pesto Oil (Bin 76)

Sweet Corn, Asparagus, Peas, Spinach, Parmesan, White Truffle Oil (Bin 79)

Select one of the Turf options to the right and one of the Surf options below: Soy Ginger Atlantic Salmon* | Pistachio-crusted Grouper | Drunken Shrimp | Blackened Ahi Tuna* Served with Oven-Roasted V

Horseradish & Parmesan Crusts, Oven-Roasted Vegetables, Mary’s Potatoes (Bin 87)

Chimichurri-Rubbed Skirt Steak, Cilantro-Lime Aioli, Parmesan Fries, Oven-Roasted Vegetables (Bin 96)

Horseradish, Bleu Cheese, and Parmesan-Crusted Filet Medallions, Mary’s Potatoes, Asparagus (Bin 80)

8 oz. Filet, Steak Butter, Crispy Onion Strings, Grilled Broccoli, Choice of SideAdd Bleu Cheese, Horseradish, or Parmesan Crust for 2.99. (Bin 93)

Oven-Roasted Vegetables, Mary’s Potatoes, Grainy Dijon Mustard Butter, Crispy Onion Strings (Bin 89)

BBQ Maple Glaze, Mary’s Potatoes, Roasted Broccolini, Candied Bacon (Bin 95)

Wasabi-Buttered Mashed, Asian Slaw (Bin 85)

Mustard Sauce, Mary’s Potatoes, Asparagus (Bin 74)

Chicken, Shrimp, Andouille, Onion, Tomato, Peppers, Jasmine Rice (Bin 75)

Seared Rare with Wasabi Sauce, Cilantro Citrus Rice, Asian Slaw (Bin 77)

Roasted Broccolini, Mary’s Potatoes, Crispy Capers, Lemon Butter (Bin 74)

Tomato Basil Relish, Lemon Butter, Betty’s Potatoes, Garlic Green Beans (Bin 79)

Parmesan-Breaded Chicken, House-Made Pickled Vegetables, Mary’s Potatoes (Bin 78)

Lemon Butter Caper Sauce, Capellini Pasta (Bin 45)

Mushroom, Fontina, Mary’s Potatoes, Asparagus (Bin 87)

Sweet BBQ-Glazed Chicken, Romaine, Grape Tomatoes, Aged White Cheddar, Avocado, Sweet Corn, Black Beans, Cilantro, Tortilla Strips, Applewood Smoked Bacon, Crispy Onion Strings, Chipotle BBQ Ranch (Bi

Apple, Goat Cheese, Dried Cherry, Corn, Avocado, Toasted Marcona Almonds, Cilantro, Tomato, Honey Mustard Vinaigrette (Bin 75)

Applewood Smoked Bacon, Bleu Cheese, Red Onion, Sweet Grape Tomatoes, Crispy Onion Strings, Italian Vinaigrette, Bleu Cheese Dressing (Bin 42)

Romaine, Parmesan, Croutons, Creamy Caesar Pesto Dressing (Bin 70)

Soup: Crab, Shrimp & Lobster Bisque · Tortilla Soup Upon Request Salads: Plain Ol’ House · Chopped Wedge · Caesar

Flatbread: Caprese · Italian Sausage & Whipped Burrata Salads: Plain Ol’ House · Chopped Wedge · Caesar

570 calories Sweet and Spicy Mustard, Ginger Soy Sauce, Asian Slaw (Bin 73)

300 calories Served Raw, Ponzu-Ginger Vinaigrette, Avocado, Radish, Wasabi Cream, Sriracha (Bin 75)

333 calories Cucumber, Carrot, Tomato, Croutons, Italian Vinaigrette on the Side (Bin 75)

600 calories Sweet BBQ-Glazed Chicken, Romaine, Grape Tomatoes, Aged White Cheddar, Avocado, Sweet Corn, Black Beans, Cilantro, Chipotle BBQ Ranch (Bin 73)

520 calories Capellini Pasta, Creamy Tomato Broth, Spinach, Roasted Tomato Bruschetta Relish (Bin 30)

590 calories Fingerling Potato and French Onion Gratin, Roasted Broccolini, Oven-Roasted Tomatoes, Sweet Ancho Jus (Bin 94)

560 calories Roasted Broccolini, Fingerling Potatoes, Piquillo Peppers, Calabrian White Wine Broth, Chives, Herb Tartar (Bin 45)

605 calories Seared Rare with Wasabi Sauce, Cilantro Citrus Rice, Asian Slaw (Bin 77)

700 calories Braised Onions, Tillamook® Cheddar, Lettuce, Tomato, Signature Sauce, Side Salad (Bin 97)

Whipped Potatoes, Butter, Cream

Shredded Potatoes, White Cheddar, Scallions

Shaved Cabbage, Cilantro, Creamy Dressing

Parmesan-Breaded Chicken, House-Made Pickled Vegetables, Mary’s Potatoes (Bin 78)

Bucatini, Tomato Bolognese, Burrata Dolce, Basil, Extra Virgin Olive Oil (Bin 91)

Pancetta, Chicken, Sage, Peas, Parmesan Garlic Cream Sauce (Bin 74)

Italian Sausage, San Marzano Vodka Cream, Basil, Parmesan (Bin 40)

Wild Mushrooms, Sweet Onion Cream, Spinach, Feta, Crispy Onions (Bin 76)

BBQ Maple Glaze, Mary’s Potatoes, Roasted Broccolini, Candied Bacon (Bin 95)

Tomato Basil Relish, Lemon Butter, Mary’s Potatoes, Garlic Green Beans (Bin 79)

Lemon Butter Caper Sauce, Capellini Pasta, Asparagus (Bin 45)

Mushroom, Fontina, Mary’s Potatoes, Asparagus (Bin 87)

Wasabi-Buttered Mashed, Asian Slaw (Bin 85)

Lettuce, Tomato, Choice of: American, Tillamook® Cheddar, or Fontina Cheese; Seasoned Mayo, Crispy Onion Strings (Bin 41)

Bleu Cheese, Lettuce, Tomato, Caramelized Onion Ranch Aioli, Crispy Onion Strings (Bin 99)

Fresh Ground All-Natural Chicken, Lettuce, Tomato, Red Onion, Roasted Garlic Mayo (Bin 97)

A Tribute to Founder Tim McEnery’s Father—Double Patty, Signature Sauce, Caramelized Onion, American Cheese, Lettuce, Tomato (Bin 50)

Tomato, Avocado, Baby Arugula, Lemon-Basil Aioli (Bin 74)

Slow-Roasted Shaved Prime Rib, Seasoned Mayo, House-Made Steak Jus, Horseradish Cream (Bin 84)

Tillamook® Cheddar, Applewood Smoked Bacon, Smashed Avocado, Cilantro Ranch, Seasoned Mayo (Bin 76)

Caramel Custard, Valrhona Chocolate Mousse, Brown-Butter Toasted Graham Cracker (Bin 88)

Graham Cracker Crust, Banana, Toffee Filling, Fresh Whipped Cream (Bin 35)

Valrhona Chocolate, Hazelnut Ganache, Tillamook® Vanilla Bean Ice Cream (Bin 88)

Fresh Berries, Flaky Sea Salt (Bin 63)

Fresh-Squeezed Citrus, Graham Cracker Crust, Whipped Cream, Lime Dust (Bin 35)

Warm Chocolate Chip Cookie Baked with Reese’s Peanut Butter Cups, Tillamook® Vanilla Bean Ice Cream (Bin 86)

4.99 Each Chocolate, White Chocolate, or Truffle of the Month (Bin 61)

Ancho Braised Short Rib, Grilled Sweet Corn and Pickled, Shallot Relish, Ancho Salsa, Cilantro Aioli, Cotija Cheese Wine pairing: Vinho Verde 12.00

Cilantro-Basil Marinade, Gingered Jasmine Rice, Pickled Carrot, Jicama, and Napa Cabbage, Cucumber, Grape Tomatoes, Sweet Corn, Cashew-Peanut Sauce Wine pairing: Shiraz 13.75

Macerated Blackberries, Brown-Butter Roasted Peach Custard, White Chocolate Almond Crumble Wine pairing: Cooper's Hawk Lux Ice Wine 13.75

Red Wine, Raspberry Purée, Triple Sec, Chambord, and A Little Edible Shimmer for Extra Drama

Crisp and lively, bursting with flavors of white peach, white strawberry, red apple, and lemon peel.

Ancho Braised Short Rib, Grilled Sweet Corn and Pickled, Shallot Relish, Ancho Salsa, Cilantro Aioli, Cotija Cheese Wine pairing: Vinho Verde 12.00

Soy Chili Glaze, Roasted Broccolini, Shiitake Mushrooms, Wasabi Mashed Potatoes Wine pairing: Vin Velouté 11.75

Macerated Blackberries, Brown-Butter Roasted Peach Custard, White Chocolate Almond Crumble Wine pairing: Cooper's Hawk Lux Ice Wine 13.75

Red Wine, Raspberry Purée, Triple Sec, Chambord, and A Little Edible Shimmer for Extra Drama

Crisp and lively, bursting with flavors of white peach, white strawberry, red apple, and lemon peel.

Caramel Custard, Valrhona Chocolate Mousse, Brown-Butter Toasted Graham Cracker (Bin 62)

Graham Cracker Crust, Banana, Toffee Filling, Fresh Whipped Cream (Bin 35)

Valrhona Chocolate, Hazelnut Ganache, Tillamook® Vanilla Bean Ice Cream (Bin 88)

Fresh Berries, Flaky Sea Salt (Bin 63)

Fresh-Squeezed Citrus, Graham Cracker Crust, Whipped Cream, Lime Dust (Bin 35)

Warm Chocolate Chip Cookie Baked with Reese’s Peanut Butter Cups, Tillamook® Vanilla Bean Ice Cream (Bin 86)

Vanilla Whipped Cream, Fresh Berries (Bin 61)

4.99 Each Chocolate, White Chocolate, or Truffle of the Month (Bin 61)

Truffles from our bakery paired with a flight of three sweet winesWithout Wine 9.99

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Moscato, Sweet Red, Vin Chocolat Noir, Blueberry

Absolut Vanilia, Caffè Borghetti, Cold Brew

Grey Goose, Dark Chocolate Liqueur, Baileys Irish Cream, Whipped Cream

Lemon-Basil Aioli, Parmesan

Ancho Braised Short Rib, Caramelized Cheese Crust, Cilantro-Lime Crema, Cotija Cheese, Ancho Salsa

Crispy Onions, Horseradish, Caramelized Onion Ranch, Au Jus

Whipped Cream Cheese, Dill, Lemon, Cucumber, Toasted Crostini

King's Hawaiian Pretzel Bun, Crispy Cheese Crust, Applewood Smoked Bacon, Caramelized Onion Dip, Shaved Pickle

Asian Slaw, Sesame Chili Crunch Aioli

Strawberry Fields, Papa Don’t Peach, Raspberry Beret, Rum In Da Coconut

Beefeaters Gin, Honey Syrup, Lemon Juice, Soda

Jim Beam Bourbon, Nightjar, Bitters

New Amsterdam Vodka, Triple Sec, Sour, Cranberry Juice

Sauza Silver Tequila, Triple Sec, Lime Juice, Blood Orange Pineapple Bubbly Sangria

Tito’s Handmade Vodka, Strawberry, Ginger Beer, Mint

Woodford Reserve Bourbon, Lemon Sour, Nightjar

Cazadores Reposado Tequila, Cointreau, Sour, Passion Fruit, Blanc de Blanc

Patrón Silver Tequila, Fresh-Squeezed Lime, Grapefruit Soda, Tajín Rim

WhistlePig 6-Year Bourbon, Skrewball Peanut Butter Whiskey, Chocolate Bitters, Amarena Cherry, Orange; Sidecar of Sweet Red Wine

Knob Creek Bourbon, Carpano Antica, Amarena Cherry

Tito’s Handmade Vodka, Skewer of Aged Cheddar, Andouille, Jumbo Shrimp, Bleu Cheese-Stuffed Olive, Grape Tomato, Pickle, Tajín Rim; Sidecar of Local Craft Beer

Tito’s Handmade Vodka, Malibu Rum, Pineapple Juice, Blanc de Blanc

Grey Goose La Poire, Lemon, Sugar Rim

Absolut Vanilia, Caffè Borghetti, Cold Brew

Grey Goose, Dark Chocolate Liqueur, Baileys Irish Cream, Whipped Cream

Belvedere Vodka, Bleu Cheese Olives

Tito’s Handmade Vodka, Chambord Black Raspberry Liqueur, Blanc de Blanc

Absolut Citron, Cointreau, Lemon

Casamigos Blanco Tequila, Lime, Passion Fruit, Soda

Ketel One Vodka, Cooper's Hawk Vivanté! Strawberry Elderflower, Strawberry Puree

St-Germain Elderflower, Prosecco, Mint, Lime, Soda

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