18 Monroe Street Market Orlando Menu

Calamari Fritte, Antipasto, Mozzarella-Stuffed Meatballs (Based On Two Servings)

Butter-Poached Lobster, Spicy Tomato Sauce,Roasted Red and Yellow Peppers, Smoked Mozzarella, Fontina Cheese

Marble Potatoes, Lemon, Olives, Red Onion, Fresh Tomatoes, Capers

Spicy Peppadew Coulis

Sweet Sausage, Garlic Aioli, Spicy Tomato Sauce, Goat Cheese, Cipollini Onions, Aged Balsamic Vinegar

Fresh Tomato Sauce, Fontina Fondue

Capers, Garlic, Shallots, Spicy Tomato Broth,Flamed with Galliano

Italian Cured Meats, Imported Cheeses, Seasonal Italian Specialties

Vegetable Broth, Italian Vegetables, Pasta, Kale

Red and Yellow Beets, Organic Baby Greens, Taleggio Cheese, Toasted Pine Nuts, Blood Orange Honey Vinaigrette

Fresh Mozzarella, Flame-Roasted Yellow Pepper, Fresh Basil, Aged Balsamic Vinegar

Imported Gorgonzola, Calimyrna Figs, Fresh Berries, Candied Pecans, Yellow Tomato Vinaigrette

Classic Preparation, Focaccia Croutons, Parmigiano-Reggiano

Butter-Poached Lobster, Sautéed Tuscan Shrimp,Charred Tomato and Onion, Wilted Greens,Lemon, Garlic, Capers

Fresh Tomato Sauce, House-Made Meatballs, Spaghetti Pasta, Fontina Fondue

Pan-Seared Diver Scallops, Cavatelli Pasta, Lobster Butter, Spinach, Fire-Roasted Tomatoes, Kalamata Olives

Ragout of Beef, Spiced Italian Sausage, Stewed Tomatoes,Vegetables, Chianti Wine, Touch of Cream, Rigatoni Pasta

Fresh Basil, Bolognese Sauce, House-Made Ricotta, Mozzarella, Parmesan Cheeses

Wild Mushroom Cannelloni, Baby Zucchini,Yellow Tomato Vinaigrette

Herb Marinated, Blood Orange Agrodolce, Garlic Broccolini, Mashed Cauliflower

Sautéed Shrimp, Wild Mushrooms, Fennel, Sweet Cream, Fresh Tomato, Pancetta, Spinach, Grappa, Risotto del Giorno

Lobster Tail, Mussels, Calamari, Shrimp, Scallops, Spicy Saffron Tomato Broth, Linguini Pasta

Breaded Chicken Cutlet, Italian Herbs, Marinara, Fresh Mozzarella, Parmesan Cheese, Spaghetti Pasta

Marinated Roasted Chops, Pickled Shallots, Herb-Roasted Marble Potatoes, Rosemary Onion Jus

Tender Veal, Mushrooms, Sweet Marsala Sauce, Spaghetti Pasta

Braised Veal Shanks, Chianti, Plum Tomatoes, Vegetables, Lemon, Garlic, Risotto del Giorno

Two 4oz. Filet Mignon Medallions, Venetian Sunchokes, Broccolini, Roasted Vegetable Reduction, Fried Leeks

Braised Escarole and Beans, Roasted Brussel Sprouts, Lemon and Spicy Chilies, Roasted Heirloom Carrots, Local Honey, Aged Balsamic