Thai Spice Clearwater Menu & Prices

Steamed soybean sprinkled with salt.

Grilled chicken served with peanut sauce.

Thin pastry filled with pork and vegetables then deep-fried and served with sweet soy sauce.

Minced pork with fresh ginger, bell peppers, onions, carrots, cilantro, and roasted peanuts.

Mixed vegetable wrapped with spring roll skin, deep-fried, and served with sweet chili sauce.

Breaded tofu, deep-fried and served with sweet chili sauce.

Wonton skin stuffed with seasoned ground pork, deep-fried and served with sweet chili sauce.

Wonton wrappers stuffed with crabmeat, cream cheese, and broccoli, served with sweet chili sauce.

Ground chicken, sweet potatoes, and curry powder cooked in a special brown sauce, wrapped in dough, deep-fried, and served with sweet chili sauce and cucumber salad.

(2) Egg Rolls, (2) Spring Rolls, (2) Fried Wonton, (2) Crab Rangoon, (2) Gyoza, (2) Shrimp Rolls. *No Substitutions*

Thai-style ground pork, garlic, pepper, and water chestnuts, topped with carrots, served with homemade sweet soy sauce.

Thai-style shrimp chips and served with a side of sweet chili sauce.

Marinated ground pork, shrimp, cabbage, carrot, shirataki mushroom, vermicelli noodle wrapped in rice paper, deep-fried, served with homemade chili sauce.

Marinated shrimp wrapped in egg roll skin, deep-fried, and served with three-flavor sauce.

Homemade chive leaves stuffed insided rice flour wrappers, pan-seared until golden brown, served with sweet soy sauce, topped with crispy garlic and cilantro.

Fresh garden vegetables, chicken, and (2) shrimp, served with Thai peanut sauce.

Sliced green papaya, carrots, garlic, green beans, and lime juice.

Papaya salad, E-sarn style.

Minced chicken with galangal, kaffir lime leaves, roasted ground rice, and Thai spices.

Savory soup cooked with kaffir lime leaves, lemongrass, galangal, onions, cilantro, and Thai chili.Choice of Protein: Chicken, Tofu, Vegetable, or Shrimp (+$1.00)

An aromatic dish prepared with coconut milk and mushrooms. Choice of Protein: Chicken, Tofu, Vegetable, or Shrimp (+$1.00)

protein options:

Wontons wrapped with marinated ground chicken, served in a vegetable broth soup with bean sprouts, garlic oil, and cilantro.

Jasmine rice served with vegetable broth, chicken breast, sliced fresh ginger, garlic oil, and cilantro.

Jasmine rice with vegetable broth and shrimp, sliced fresh ginger, garlic oil, and cilantro.

(Choice of chicken, pork, or beef) served with bean sprouts, scallions, cilantro, our specially made soup.

Sliced beef served with bean sprouts, scallions, cilantro, our specially made soup.

Broccoli and carrots with teriyaki sauce

(Choice of meat, tofu, or vegetables) Bamboo shoots, basil, and bell peppers.

(Choice of meat, tofu, or vegetables) Bamboo shoots and onions stir-fried in brown sauce with basil leaves.

(Choice of meat, tofu, or vegetables)) Sautéed with onions, mushrooms, baby corn, bell peppers, water chestnuts, and ginger.

(Choice of meat, tofu, or vegetables) Sautéed mixed vegetables in our brown sauce, topped with homemade crispy garlic.

(Choice of meat, tofu, or vegetables)) Sautéed fresh broccoli in our Thai oyster and brown sauce.

(Choice of meat, tofu, or vegetables) Sautéed fresh mixed vegetables in our brown sauce.

(Choice of meat, tofu, or vegetables) Potatoes, and onions.

(Choice of meat, tofu, or vegetables) Bell peppers, bamboo shoots, and pineapple.

(Choice of meat, tofu, or vegetables) Bamboo shoots, pumpkin, basil leaves, and bell peppers in red curry paste.

(Choice of meat, tofu, or vegetables) Zucchini, kaffir lime leaves, bell peppers, and peanuts.

(Choice of meat, tofu, or vegetables) Green beans, bell peppers, and onions stir-fried in chili paste and brown sauce, topped with fresh basil leaves.

(Choice of meat, tofu, or vegetables) Green beans, bell peppers, and onions, stir-fried in Phrik Khing curry paste (no coconut milk).

(Choice of meat, tofu, or vegetables) Bamboo shoots, green beans, basil, and bell peppers.

(Choice of meat, tofu, or vegetables) Sautéed with onions, tomatoes, pineapple, bell peppers, cucumber, and our sweet & sour sauce.

(Choice of meat, tofu, or vegetables) Potatoes, onions, and peanuts.

(Choice of meat, tofu, or vegetables) Mixed vegetables sautéed in our brown sauce with a hint of sesame oil.

Choice of ground chicken, pork, or beef, served with a fried egg and Thai holy basil leaves, cooked in our brown sauce.

Deep-fried chicken breast slices with onions, mushrooms, and bell peppers in a moderately spicy sauce, served on a bed of mixed vegetables.

Thai eggplant, breaded and deep-fried, served with a special amazing sauce.

Chicken served with a special amazing peanut sauce on a bed of steamed mix vegetable.

Chicken and shrimp simmered in a rich, creamy Panang curry sauce.

Jumbo shrimp sautéed with a cornered chili sauce, served on top of mixed vegetables.

Deep-fried sliced chicken breast, lightly breaded and sautéed in a three-flavor chili sauce.

Lightly breaded, deep-fried half duck, served with your choice of sauce.

Whole fish served with your choice of sauce (market price starting at $28.95).

Fillet served with your choice of curry sauce or stir-fry.

Sliced beef in a moderately Thai chili sauce, served on a bed of mixed vegetables.

(Choice of meat, tofu, or vegetables) Bamboo shoots, basil, and bell peppers.

(Choice of meat, tofu, or vegetables) Potatoes, and onions.

(Choice of meat, tofu, or vegetables) Bell peppers, bamboo shoots, and pineapple.

(Choice of meat, tofu, or vegetables) Bamboo shoots, pumpkin, basil leaves, and bell peppers in red curry paste.

(Choice of meat, tofu, or vegetables) Zucchini, kaffir lime leaves, bell peppers, and peanuts.

(Choice of meat, tofu, or vegetables) Bamboo shoots, green beans, basil, and bell peppers.

(Choice of meat, tofu, or vegetables) Potatoes, onions, and peanuts.

(Choice of meat, tofu, or vegetables) Bamboo shoots, basil, and bell peppers.

(Choice of meat, tofu, or vegetables) Bamboo shoots and onions stir-fried in brown sauce with basil leaves.

(Choice of meat, tofu, or vegetables)) Sautéed with onions, mushrooms, baby corn, bell peppers, water chestnuts, and ginger.

(Choice of meat, tofu, or vegetables) Sautéed mixed vegetables in our brown sauce, topped with homemade crispy garlic.

(Choice of meat, tofu, or vegetables)) Sautéed fresh broccoli in our Thai oyster and brown sauce.

(Choice of meat, tofu, or vegetables) Sautéed fresh mixed vegetables in our brown sauce.

(Choice of meat, tofu, or vegetables) Green beans, bell peppers, and onions stir-fried in chili paste and brown sauce, topped with fresh basil leaves.

(Choice of meat, tofu, or vegetables) Green beans, bell peppers, and onions, stir-fried in Phrik Khing curry paste (no coconut milk).

(Choice of meat, tofu, or vegetables) Sautéed with onions, tomatoes, pineapple, bell peppers, cucumber, and our sweet & sour sauce.

(Choice of meat, tofu, or vegetables) Mixed vegetables sautéed in our brown sauce with a hint of sesame oil.

Choice of ground chicken, pork, or beef, served with a fried egg and Thai holy basil leaves, cooked in our brown sauce.

Deep-fried chicken breast slices with onions, mushrooms, and bell peppers in a moderately spicy sauce, served on a bed of mixed vegetables.

Thai eggplant, breaded and deep-fried, served with a special amazing sauce.

Chicken served with a special amazing peanut sauce on a bed of steamed mix vegetable.

Chicken and shrimp simmered in a rich, creamy Panang curry sauce.

Jumbo shrimp sautéed with a cornered chili sauce, served on top of mixed vegetables.

Deep-fried sliced chicken breast, lightly breaded and sautéed in a three-flavor chili sauce.

Lightly breaded, deep-fried half duck, served with your choice of sauce.

Whole fish served with your choice of sauce (market price starting at $28.95).

Fillet served with your choice of curry sauce or stir-fry.

Sliced beef in a moderately Thai chili sauce, served on a bed of mixed vegetables.

Served with sweet condensed milk.

Served with sweet condensed milk and crushed peanuts.

Thai taro custard top with sweet coconut milk.

Mango served with sweet sticky rice.

(Choice of meat, tofu, or vegetables) Stir-fried thin rice noodles, egg, bean sprouts, scallions, and ground peanuts in tamarind sauce.

(Choice of meat, tofu, or vegetables) Stir-fried glass noodles with mixed vegetables, seasoned with our special sauce.

(Choice of meat, tofu, or vegetables) Stir-fried egg noodles with mixed vegetables, seasoned with sesame oil and brown sauce.

(Choice of meat, tofu, or vegetables) Stir-fried wide rice noodles with egg and broccoli in brown sauce.

(Choice of meat, tofu, or vegetables) Stir-fried wide rice noodles, chili paste, bell peppers, onions, snow peas, and basil leaves.

Half boneless duck, deep-fried and sliced, served with rice noodles in our tamarind Pad Thai sauce.

(Choice of meat, tofu, or vegetables) Eggs, peas, and carrots.

(Choice of meat) Egg, pineapple, cashews, raisins, and yellow curry powder.

(Choice of meat, tofu, or vegetables) Egg, bell peppers, snow peas, and onions.