Thai Dish Clearwater Menu & Prices

Fried egg roll with cabbage, carrot, onion, tofu, and bean curd

Stuffed with shrimp, ground pork, mushroom, clear noodle, and carrot wrapped with rice paper

Wrapped with rice paper stuffed with shrimp, lettuce, carrot, rice noodle and basil served with peanut sauce

Krab meat, cheese, and onion fried in wonton wrap

Marinated squid light batter and fried served with sweet chili sauce

Marinated shrimp light batter and fried served with sweet chili sauce

Fried wonton skin stuffed with chop vegetables and pork served with tangy soy sauce

Chicken strip marinated in coconut milk and curry served with peanut sauce and cucumber relish

Thai-style fish cake severed with sweet tangy Thai sauce

Light batter and fried served with sweet chili sauce and ground peanut

Egg roll (2) Spring roll (2) Krab Rangoon (2) Pot Sticker (2)

Spicy broth with chili, lemon grass, mushroom, onion, bell pepper, cilantro, and scallion

Chili, lemon grass, mushroom, onion, bell pepper, cilantro, and scallion in coconut milk

Chicken, scallion, cilantro, fried garlic, and jasmine rice in chicken broth

Shrimp, scallion, cilantro, fried garlic, and jasmine rice in chicken broth

Pork wonton with snow pea, carrot, fried garlic, scallion, and cilantro in light broth

with broccoli, snow pea, cabbage, carrot, mushroom, celery, zucchini, and scallion

Iceberg & romaine lettuce, cucumber, tomato, red onion, and carrot served with Thai peanut dressing

Sliced cucumber, red onion, tomato, and carrot served with sweet rice vinegar and sweet chili

Shredded green papaya with steam shrimp, green bean, tomato, lime juice, sugar, chili, ground peanut and fish sauce served with lettuce

Minced chicken with lime juice, red onion, scallion, cilantro, and herbs served with lettuce and cucumber

Ground pork sauteed with lime juice, ginger, scallion, red onion, bell pepper, cilantro, and peanut

Sliced fried duck with chili jam, bell pepper, cucumber, scallion, and cashew nut in lime juice

Steam shrimp in lime juice, chili jam, bell pepper, onion, scallion, and cilantro

Steam Squid in lime juice, chili jam, bell pepper, onion, scallion, and cilantro

Chicken and Shrimp with bell pepper, onion, snow pea, mushroom in chili jam sauce

Crispy duck on mixed vegetable in Panang curry sauce

Sweet Thai basil sauce stir-fried with onion, bell pepper, carrot, and green bean

Light breaded chicken on jasmine rice with side of house sauce

Fried crispy shrimp with mixed vegetable in sweet chili sauce

Combo chicken, shrimp, and mixed vegetable in Panang curry sauce

All special served with salad and jasmine rice (substitute brown rice $2.50)

Thai Basil, bell pepper, onion, green bean, and carrot stir-fried

Stir-fried with ginger, bell pepper, onion, celery, carrot, and mushroom

Sauteed meat in garlic and pepper sauce served over steam broccoli, carrot, zucchini, cabbage

Snow pea, carrot and mushroom stir-fried in light brown sauce

Sauteed with pineapple, bell pepper, carrot, onion, cucumber, and baby corn in sweet and sour sauce

Broccoli, bell pepper, carrot, snow pea, zucchini, celery, baby corn and cabbage in brown sauce

Cashew nut, bell pepper, carrot, snow pea, onion, celery, mushroom, and sesame oil stir-fried

Sauteed meat in peanut sauce served over steamed broccoli, carrot, and cabbage

Stir-fried broccoli, carrot, and mushroom with oyster sauce

Bell Pepper, onion, and mushroom

Stir-fried snow pea, bell pepper, onion, celery and carrot

Sauteed green bean, bell pepper, carrot, and mushroom in red curry paste

Served with jasmine rice (substitute brown rice for $2.50)

Thai Basil, bell pepper, onion, green bean, and carrot stir-fried

Stir-fried with ginger, bell pepper, onion, celery, carrot, and mushroom

Sauteed meat in garlic and pepper sauce served over steam broccoli, carrot, zucchini, cabbage

Snow pea, carrot and mushroom stir-fried in light brown sauce

Sauteed with pineapple, bell pepper, carrot, onion, cucumber, and baby corn in sweet and sour sauce

Broccoli, bell pepper, carrot, snow pea, zucchini, celery, baby corn, and cabbage in brown sauce

Cashew nut, bell pepper, carrot, snow pea, onion, celery, mushroom, and sesame oil stir-fried

Sauteed meat in peanut sauce served over steamed broccoli, carrot, and cabbage

Stir-fried broccoli, carrot, and mushroom with oyster sauce

Bell Pepper, onion, and mushroom

Stir-fried snow pea, bell pepper, onion, celery and carrot

Sauteed green bean, bell pepper, carrot, and mushroom in red curry paste

Served with jasmine rice (substitute brown rice for $2.50)

Bell pepper, bamboo, snow pea, carrot, green bean, and basil red curry sauce

Red curry pastes in coconut milk with zucchini, bell pepper, carrot, ground peanut, and basil

Green curry paste in coconut milk with green bean, bell pepper, bamboo, basil, carrot, and zucchini

Pineapple and bell pepper in red curry sauce

Potato, carrot, scallion, and onion in yellow curry paste in coconut milk

Brown curry with peanut, potato, carrot, and onion in coconut milk

Bell pepper, onion, zucchini, cabbage, carrot, snow pea, mushroom, and basil

Jasmine rice not included

The Thai national noodle dish, thin rice noodles stir-fried with egg, bean sprout, paprika, ground peanut, and scallion

Stir-fried wide rice noodles with egg, broccoli, carrot, and snow pea

Wide rice noodles stir-fried with egg, bell pepper, onion, carrot, and basil

Sauteed broccoli, carrot, and cabbage with gravy over stir-fried noodles

Glass noodles stir-fried with egg, cabbage, broccoli, carrot, snow pea, zucchini, baby corn, and onion

Stir-fried egg noodles with egg, broccoli, cabbage, carrot, zucchini, onion, and snow pea

Thin rice noodles simmered in light broth with scallion, cilantro, bean sprout, and fried garlic

Egg noodles simmered in light broth with scallion, cilantro, bean sprout, and fried garlic

Slices of roast duck served over egg or rice noodles simmered in light broth with scallion, cilantro, bean sprout, and fried garlic

Rice stir-fried with egg, broccoli, carrot, and onion

Stir-fried rice with basil leaves, egg, bell pepper, onion, snow pea, carrot

Stir-fried rice with pineapple, egg, bell pepper, raisins, and cashew nut

Crispy duck served with mixed vegetables and your choice of sauce

Crispy duck served with seafood and mixed vegetable in garlic sauce

Fried salmon on mixed vegetable and top with Panang curry sauce

Grilled salmon and seafood in chili garlic sauce

Fried eggplant served with peanut sauce or green curry

Grilled jumbo shrimp and steamed chicken in Panang curry sauce

Lightly breaded chicken with mixed vegetables in house special sauce

Crispy jumbo shrimp with chili sauce and mixed vegetable

Lightly breaded filet snapper in Thai Chili sauce

Grilled jumbo shrimp and crispy fried eggplant in traditional red curry sauce

Crispy chicken in chili garlic sauce with mixed vegetable

Stir-fried shrimp and eggplant with mixed vegetable in jungle curry sauce (no coconut milk)