Cape Cabaret Cape Coral Menu & Prices

10oz. mug

10oz. mug

[GF, V] – Mixed Greens, Grape Tomatoes, Cucumbers, Carrots & Onions. Dressings: Ranch, Italian, Bleu Cheese, Honey Mustard, Balsamic Vinaigrette & Thousand Island. Side $7.95 / Dinner $11.95

[V, GF without crotons]– Romaine Lettuce, Parmesan Cheese, Caesar Dressing & Garlic Croutons. Side $8.95 / Dinner $13.95 / Add-on White Anchovies $3.95

[GF, V] – Roasted Beets, Goat Cheese, Candied Pecans & Balsamic Vinaigrette

[GF, V] – Fresh Mozzarella Cheese layered with Roma Tomatoes, Fresh Basil, Balsamic Drizzle & Extra Virgin Olive Oil

[GF] – Chopped Chicken Breast, Tomato, Bacon, Eggs, Avocado, Bleu Cheese & Lettuce. Add-on to any salad: Grilled Chicken Breast $9.95 / Shrimp $10.95. Salmon $14.95 / Seared Grouper $15.95 / Beef Tips

[V] – Tomatoes, Mozzarella, Basil, Garlic, Capers & Balsamic on a Ciabatta Crostini [4]

Crusted with Seasoned Breadcrumbs deep fried & drizzled with a Garlic Aioli

[GF] – Mozzarella Cheese stuffed Yuca Nuggets lightly Fried with Salsa Verde [8]

Hot & Spicy fried Cheese Curds served with a delicious Lime Aioli

Italian Sausage stuffed in four Mushroom Caps baked with a Mornay Sauce topped with Mozzarella Cheese [4]

Homemade Chicken or Beef wrapped in a shell served with Salsa Verde & Crema [2]

[V] – Asparagus, Prosciutto, Smoked Gouda Cheese, Lemon Aioli, Puff Pastry [2]

[V] – Fresh Spinach & Artichokes baked in a Creamy Bechamel Sauce served with homemade Tortilla Chips

Warm Brie Cheese wrapped in a Puff Pastry with a Fig Preserves & Raspberry drizzle served with tasty assortment of Crackers

Assorted Cheese & Crackers, Fruit, Mixed Nuts, Olives, Pearl Onions, Fig Jam & Bread Stix [2]

Hand breaded Marinated Chicken Strips fried crispy & served with Sweet Chili, Teriyaki, Buffalo or Memphis BBQ Sauce [4]

Bell Peppers, Onions, Banana Peppers, Chorizo Sausage & a side of Marinara

Sauteed Calamari, Pearl Onions, Capers, Roasted Red Peppers & Garlic tossed in a Spicy Lemon White Wine Sauce

Fried Cream Cheese & Crabmeat stuffed Wontons with a Sweet Chili Sauce [6]

Hand breaded & deep-fried Crab Cakes served with Sriracha Aioli [2]

Chunks of Lobster Meat & Cavatappi Pasta baked in a Creamy Cheddar Cheese Sauce topped with seasoned Breadcrumbs

[GF] Seasoned large Shrimp served with Homemade Cocktail Sauce [4]

Large Shrimp butterflied & rolled in Coconut, fried to perfection served with a Tropical Salsa & Sriracha Aioli [4]

[GF] – Black & White Sesame Seeds crusted Tuna seared rare served with Pickled Ginger, Seaweed Salad, Ponzu Wasabi & Sriracha Aioli

Savory homemade Marinara Sauce & Ground Beef, Lamb & Pork Meatballs [4]

4-meaty fall off the bone Ribs covered with our BBQ sauce & Crispy Onions

Crispy Fried Encrusted White Fish Filet, French Fries & Creamy Coleslaw

[GF] – Baked Atlantic Cod fillets, Cherry Tomatoes, Artichoke Hearts, Capers & Basil in a Arrabbiata Tomato Broth with Saffron Rice

Classically prepared Shrimp, Garlic Butter & fresh Tomatoes over Capellini

Herb Marinated Shrimp, fresh Tomato & Broccoli, Fettuccine & Alfredo Sauce

[GF] – Seared Grouper topped with Tropical Fruit Salsa served over Saffron Rice & topped with Grilled Asparagus

Served with seasonal Vegetables in a Pinot Grigio Lobster sauce

[GF] – Pan seared to perfection four Scallops served over fresh Tomatoes, Mushrooms & Asparagus Risotto

Seared Almond encrusted Atlantic Salmon with Herb Infused Lemon Honey Dijon Sauce served with Asparagus & Saffron Rice

Generous portions of Fried Shrimp, Oysters, Fish Filet, Crab Bites, Scallops, Calamari, Chicken Tenders, Chorizo Sausage, Sidewinder Fries & Coleslaw

Fall off the bone delicious Ribs covered with our own secret BBQ sauce served with Fries, Coleslaw & Pickle Spear / Full Rack $24.95 / Half Rack $17.95

Baked Pasta dish made with layers of Lasagna Noodles, homemade Marinara Meat sauce, Mozzarella & Parmesan Cheese served with Seasonal Vegetables

Savory homemade Marinara Sauce with our mixture of Ground Beef, Lamb & Pork tossed in Fettuccine or Gluten Free Penee Pasta finished with Shaved Parmesan

Rolled Marinated Steak with Roasted Red Pepper, Spinach, Grilled Onions & Gouda Cheese topped with Chimichurri sauce served with Garlic Mashed Potatoes & Vegetables

Slow cooked Prime Rib & Filet Mignon Tips with Mushrooms, Celery, Onions & Potatoes in a Port Wine Sauce served with a side of Vegetables

Tender slow roasted Pot Roast topped with Country Gravy, Crispy Onions, Roasted Garlic Mashed Potatoes and fresh Seasonal Vegetables

Chicken Breast, Carrots, Onions, Celery, Peas in a thick Creamy Gravy and baked in a flaky buttery Pie Crust served with a side of Broccoli

Chicken Thighs fried to a golden brown served with Garlic Mashed Potatoes, Seasonal Vegetables, Hot Honey or Honey Dijon

Tender Chicken Breast in a rich Creamy Sauce with Garlic, Sun-dried Tomatoes, Garlic, Parmesan Cheese over wilted Spinach & Saffron Rice

[GF]– Marinated Chicken Breast, Tomato & Broccoli over Fettuccine

[GF]– Butter Seared Chicken Breast, Creamy Piccata Sauce served over Capellini with Seasonal Vegetables

Pan Seared Chicken Breast topped with a Mushrooms & Marsala Wine Sauce served with Roasted Garlic Mashed Potatoes & Seasonal Vegetables

Lightly Egg battered pan fried Chicken Breast, finished with Wine Lemon Butter sauce served over Linguine & Seasonal Vegetables

Italian Breadcrumbs & Parmesan encrusted Chicken Breast topped with Mozzarella Cheese served over Fettuccine with Homemade Marinara Sauce

Julienne Zucchini, Carrots, Yellow Squash, Roasted Red Peppers, Mushrooms, Mozzarella Cheese, Pickled Red Onions, Cabbage, Siracha Aioli drizzle [2]

[V] – Vine Ripened Tomatoes, Fresh Mozzarella, Basil Chiffonade, Balsamic reduction & Extra Virgin Olive Oil

[V] – Artichokes, Kalamata Olives, Peppers, Red Onions, Mushrooms, Mozzarella, Basil Pesto & our Homemade Marinara Sauce

[V] – Seasonal Vegetables in a Creamy Basil Sauce over Linguine Pasta

[V, VG] – Vegan Ravioli with grilled Zucchini, Yellow Squash, Eggplant, Red Pepper & Asparagus served with roasted Red Pepper sauce

[GF, v, vg] – Center Cut Cauliflower grilled & served with Roasted Zucchini, Carrots, Asparagus, Beets, Roasted Potatoes & topped with a Balsamic Glaze Drizzle

[GF] - Vanilla Custard topped with Caramelized Sugar whipped Cream, Blueberries & Strawberries

Our signature Dessert served warm with Crème Anglaise & Carmel Sauce

Fried Pastry Tube filled with a Sweet Ricotta Cream & Coated with Pistachio Crumbs

Custard Pie made with Key Limes

[GF] - Served warm with Vanilla Ice Cream

Choice of fresh Strawberries, Blueberries or Carmel Toffee

Chocolate Souffle baked in a Chocolate Cake

Single $2.95 / Double $4.95

Chef decorated plate & dessert just for your special occasion

[GF] - Grilled Artichoke, Cucumbers, Kalamata Olivers, Baby Tomatoes, Pepper, Onions, Feta Cheese tossed in a Lemon Vinaigrette

[GF – without Crostini] Grilled Artichoke, Cucumbers, Kalamata Olivers, Baby Tomatoes, Shrimp, Scallops, Octopus, Tomato, Cucumber, Onions, Avocado, Cilantro tossed in a Zesty Lime Broth served cold w

[GF – without Crostini] - Thinly sliced raw Beef Tenderloin drizzled with Lemon Vinaigrette, Baby Arugula, Capers, Shaved Parmesan Cheese & Garlic Crostini

[GF – without Crostini] - Thinly sliced cooked Octopus topped with Homemade Chimichurri Sauce & Garlic Crostini

[GF – without Demi Glaze] - Center cut Filet Mignon grilled to perfection served with Chimichurri Sauce, Potato Au Gratin & Asparagus. 6oz. $31.95 ($39.95 value) / 8oz. $41.95 ($52.95 value)

[GF – without Demi Glaze] - Grilled to perfection served with Baked Potato, Seasonal Vegetables, Port Wine Demi & Pernod Butter. 10oz. $31.95 ($39.95 value) / 12oz. $37.95 ($47.95 value) / 14oz. $44.9

[GF – without onion straws] - Slow roasted Black Angus cut topped with Onion Straws served with a side of au jus, Creamy Horseradish or Raw Horseradish, Baked Potatoes, & Fresh Seasonal Vegetables. 10

[GF without Demi Glaze] 12oz. Strip Steak grilled to perfection served with Potato Au Gratin, Seasonal Vegetables & Demi Glaze

[GF without Demi Glaze] - Pork Shank braised in Port Wine over Cheddar Cheese Grits & Wilted Spinach

[GF without Demi Glaze] - Braised in Cabernet Sauvignon Wine with Pearl Onions, Carrots, Celery, Fresh Herbs, served with Au Gratin Potatoes

Breaded Pan-Fried Pork Chop served with Potato Au Gratin, Green Beans & Apple Glaze

[GF without Demi Glaze] - Char-Grilled to a perfect temperature (recommended medium rare) served with Potato Au Gratin, Seasonal Vegetables with a Port Wine Demi

[GF without Demi Glaze] - Center cut 6oz. Filet Mignon grilled to perfection matched up with our new larger 7oz. Lobster Tail, Potato Au Gratin, Seasonal Vegetables, Demi & drawn Butter

[GF] - Our new larger 7oz. Lobster Tail served with Potato Au Gratin, Seasonal Vegetables & Drawn Butter

Grilled Lobster Tail, Lobster Ravioli grilled Asparagus served with Pinot Grigio Lobster sauce

[GF] - Chilean Seabass baked in Miso sauce served with Coconut Thai Rice & Snow Peas

[GF] - Pan-Seared, Saffron Risotto, Grilled Asparagus, Lemon Butter Sauce

Stuffed with Shrimp, Crabmeat & Asparagus baked in an Orange Basil Cream Sauce Served with Seasonal Vegetable

[GF] - Grilled, Blackened or Seared served with Roasted Potatoes, Seasonal Vegetables & Lobster Sauce

[GF] - Pan Seared Mahi Mahi topped with Grilled Shrimp, Margarita Mango Salsa with Saffron Rice & Seasonal Vegetable

[GF] - Baked in Parchment Paper with fresh Herbs, Potatoes, Green Beans, Olives, Tomatoes, Lemons, Peppers & Onions

[GF] - Herb & Sesame encrusted Ahi Tuna with Thai Rice, Baby Bok Choy prepared RARE served with Honey Ginger Sauce

Tower of delicious onion rings served with Sriracha Aioli

Hot & spicy fried Cheddar Curds served with a delicious Lime Aioli

Fried to a golden brown & salted just enough

Gobs of Cheddar Cheese, Bacon, Banana Peppers & Chives

Crusted with Seasoned Breadcrumbs deep fried & drizzled with a Garlic Aioli

Hand breaded Marinated Chicken Strips fried crispy & served with Sweet Chili, Teriyaki, Buffalo or Memphis BBQ Sauce [4]

Large Shrimp butterflied & rolled in Coconut, fried to perfection served with a Tropical Salsa & Sriracha Aioli [4]

10oz. mug

10oz. mug

Mixed Greens, Grape Tomatoes, Cucumbers, Carrots & Onions / Side $7.95 / Dinner $11.95. Dressings: Ranch, Italian, Bleu Cheese, Honey Mustard, Balsamic Vinaigrette, Oil & Vinegar, Thousand Island

Romaine Lettuce, Parmesan Cheese, Caesar Dressing & Garlic Croutons / Side $8.95 / Dinner $13.95. Add: White Anchovies $3.95

[GF, V] – Beets, Goat Cheese, Candied Pecans, Balsamic Vinaigrette

[GF, V] – Mozzarella Cheese, Roma Tomatoes, Fresh Basil, Balsamic & Olive Oil

[GF] – Chicken Breast, Tomato, Bacon, Eggs, Avocado, Bleu Cheese & Lettuce $19.95. Add-ons – Grilled Chicken Breast $9.95 / Shrimp $10.95. Salmon $14.95 / Seared Grouper $15.95 / Beef Tips $16.95

Half Pounder, Fries, Lettuce, Tomato & Onion $10.95 / Make it a Cheeseburger $11.95 (Just ask your server… and we will add the World-Famous Hamburger Sauce… No extra charge!)

Layers of Cheddar Cheese, Bacon, Lettuce, Tomatoes, Onion & Fries

Bleu Cheese, Bacon, Mushrooms, Lettuce, Tomato, Pickled Red Onions& Fries

Swiss Cheese, Bacon, Mushrooms, Lettuce, Tomato, Onion, Pickle & Fries

Served HOT or COLD shaved Prime Rib, Swiss Cheese, Sauteed Onions, Tomatoes, Lettuce, Horseradish Aioli, Fries served on toasted Challah Bread

Sliced Prime Rib & Swiss Cheese, Toasted Baguette, hot dipping cup of Beef au jus & Fries

Sliced Turkey, Bacon, Havarti Cheese, LTO, & Fries on Challah Bread with Mayo

Marinated Pulled Pork, our own BBQ Sauce, Coleslaw, Crispy Onions & Fries on Brioche Bun

Roast Pork, Ham, Salami, Swiss Cheese, Pickles, Mayo, Yellow Mustard, hot pressed & Fries

[GF] – Seared Grouper topped with Tropical Fruit Salsa with Fries served on a Sesame Brioche bun

Citrus Garlic Aioli, LTO, Fries on a Sesame Brioche Bun & Pickle spear

Bacon & Tomatoes on Challah Bread served with Fries

BLT with Applewood Smoked Bacon, Mayo, Toasted Challah Bread & Fries

Grilled Chicken Breast, Romaine Lettuce, Tomatoes, Caesar dressing & Parmesan Cheese wrapped in a Soft Flour Tortilla served with Fries

we serve our delicious shaved Prime Rib wrap HOT or COLD packed with Swiss Cheese, Sauteed Onions, Tomatoes, Lettuce & Horseradish Aioli on a Soft Flour Tortilla with Fries

Home-made Meatballs (not store-bought) & our own Marinara with Mozzarella

Smothered with Sauteed Peppers & Onions, Mozzarella Cheese & Mayo

Prime Rib, Ham, Salami, Turkey, Havarti Cheese, Lettuce, Tomato, Onions, Black Olives, Banana Peppers, Mushrooms, Oil, Vinegar, Italian Dressing & Mayo

100% Premium Beef served with minced Onions, sliced Pickles & World Famous Burger Sauce [2]

Marinated Pork, homemade BBQ Sauce topped with Slaw & a Pickle [2]

Roasted Pot Roast, crispy Onion Rings, Natural Gravy, Horseradish Aioli & a Pickle [2]

Tender Chicken Thigh tossed in a Sweet & a Mild Spicy Homemade Sauce layered with Cheddar Cheese & Pickles on a Slider Bun [2]

Breaded & deep-Fried Gulf Shrimp tossed in a Sweet Chili Sauce & Sriracha with a touch of Honey served on a Flour Tortilla with Tropical Slaw [2]

Sauteed Peppers & Onions, Cheddar Cheese, Guacamole, Horseradish Aiola [2]

Served with Cabbage, Tomatoes, Cheddar, Guacamole & Chipotle [2]

Julienne Zucchini, Carrots, Yellow Squash, Roasted Red Peppers, Mushrooms, Mozzarella Cheese, Pickled Red Onions, Cabbage, Siracha Aioli d