SUSHI KO Japanese Restaurant Miami Menu & Prices

Edamame Steamed young soybeans lightly salted, perfect for a healthy and delicious appetizer

Fried wontons stuffed with a creamy crab mixture and a dreamy passion fruit sauce

Deep-fried rolls typically filled with a mix of shredded vegetables. Comes with two pieces

Crispy golden croquettes filled with creamy crab

Flash Fried Salmon with onions and ponzu sauce

Flash fried salmon, onions, seaweed salad and ponzu sauce

Lightly battered and fried soft shell crab, crispy and tender

Juicy, marinated chicken pieces deep-fried to perfection

Lightly battered and deep fried white fish, typically served with a special dipping sauce

Fried white fish typically served with seasoned seaweed salad, cherry tomato, and pickled cucumber

Spring roll appetizer sampler: A variety of appetizers including spring rolls, shrimp tempura, pork potstickers, and crab rangoon

Baked Seafood dish. Sautéed mushrooms, onions, garlic butter, topped with whitefish, shrimp, Krab, and massago mixed with a creamy dynamite sauce

Thinly sliced yellowtail sashimi typically served with a zesty ponzu sauce

Marinated seaweed salad with sesame seeds and a touch of rice vinegar

Assorted raw fish slices typically including tuna, salmon, and yellowtail

Cucumber and raw tuna, typically with a light vinaigrette, sesame seeds, and sometimes avocado

Crab stick and cucumber in a tangy ponzu sauce

Delicately cured salmon with a hint of seasoning

Thinly sliced raw tuna typically accompanied by soy sauce, sesame oil, and garnished with scallions and sesame seeds

Raw, diced tuna typically mixed with soy sauce, sesame oil, and garnished with fresh herbs

Conch, cucumber, and scallions in a spicy sauce

Tender octopus with a spicy kick

Sunomono: Octopus, conch, and crab with sliced cucumber in a tangy rice vinegar sauce

Lightly seared tuna wrapped in seaweed and rice, typically includes ponzu sauce, scallions, and sesame seeds

Smoked salmon and scallion rolled in grilled squid

Thinly sliced fish with soy sauce, lime juice, red onions, serrano peppers, and avocado

Raw tuna eye typically includes soy sauce, wasabi, and scallions

Seared tuna with a flavorful crust, served with a tangy ponzu sauce

Seared tuna with a flavorful crust, served with a tangy ponzu sauce

Thinly sliced octopus with ponzu sauce

Thinly sliced fresh salmon typically paired with ponzu sauce

Thinly sliced raw tuna with ponzu sauce, truffle oil, spicy mayo, kizami wasabi, and micro cilantro

Thinly sliced white fish with ponzu sauce

Chilled buckwheat noodles with cucumber and kizami nori, served with a soy-based dipping sauce

Marinated baby octopus with sesame seeds and a light teriyaki sauce

Thinly sliced tuna, salmon, and whitefish sashimi, typically served with ponzu sauce

Thinly sliced tuna and salmon sashimi, typically served with ponzu sauce

Thinly sliced tuna and white fish with ponzu sauce

Thinly sliced seared beef with ponzu sauce, typically garnished with scallions

Fresh seafood marinated in citrus juices, herbs and spices

Chicken and egg gently simmered with onion in a savory sauce, served over steamed rice

Tempura don consists of lightly battered and fried shrimp and vegetables, served over a bed of rice, typically accompanied by a savory tempura sauce

Grilled freshwater eel, commonly served with a sweet soy-based sauce, over steamed rice

Marinated and thinly sliced beef brisket cooked with onions served over rice, topped with pickled ginger, scallion, sesame seeds, and shredded nori

Breaded pork cutlet and onion, gently simmered with egg in a savory sauce, served over rice

Deep-fried breaded pork cutlet with japanese curry served over rice

Rich Japanese curry topped with two perfectly cooked eggs

Flavorful Japanese curry paired with two crispy breaded shrimp cutlets

Savory japanese curry served with a crispy breaded pork or chicken cutlet

Japanese curry: Typically includes a rich, savory curry sauce with tender vegetables and meat, served over steamed rice

Succulent breaded fillets paired with our signature katsu sauce. served with miso soup, green salad and rice

Delicious chicken breast with our homemade teriyaki sauce. served with miso soup, green salad and rice

Succulent breaded fillets paired with our signature katsu sauce

Delicious chicken with our homemade teriyaki sauce

Breaded white fish with our signature katsu sauce

Breaded white fish with our signature katsu sauce. served with miso soup, green salad and rice

Breaded, deep-fried chicken cutlet with katsu sauce, served with rice and miso soup

Grilled Salmon in a Sweet-Savory Teriyaki Glaze

Grilled salmon in a sweet-savory teriyaki glaze. served with miso soup, green salad and rice

5 pieces of breaded shrimp with our delicious katsu sauce

5 pieces of breaded shrimp with our delicious katsu sauce. served with miso soup, green salad and rice

Breaded pork with our delicious katsu sauce

Breaded pork shrimp with our delicious katsu sauce. served with miso soup, green salad and rice

Tender beef slices drizzled with teriyaki sauce, garnished with chopped green onions, served alongside crisp lettuce and an orange wedge

Grilled beef slices topped with teriyaki sauce, garnished with chopped green onions and served with a side of fresh lettuce and lemon wedges. served with miso soup, green salad and rice

Rich and creamy pork bone broth ramen with tender slices of pork, boiled egg, chasu, scallion, kamaboko, nori

Miso broth with tofu, seaweed, and green onions

Udon noodles in a hot pot with shrimp, egg, kamaboko and mixed vegetables

A flavorful soup with a variety of fresh seafood

Soy sauce-based broth with ramen noodles, pork chashu, soft-boiled egg, green onions, bean sprouts, and seaweed

Tempura soba: Buckwheat noodles in a savory broth with shrimp and vegetable tempura

A hearty blend of fresh vegetables in a savory broth

Ramen noodles in vegetable broth topped with assorted vegetables, bamboo shoots, and bean sprouts

Crystal Clear Broth: Light and Aromatic

Traditional Japanese soup with tofu, seaweed, and green onions

Japanese fried rice with eggs, shrimp and chicken

Stir-fried noodles with vegetables and a savory sauce

Stir-fried mixed vegetables typically including bean shoots, green pepper, carrot, Chinese cabbage, mushroom, and onion

Savory stir-fried mushrooms with mushrooms, onion, garlic & scallions

Stir-fried vegetables, beef a savory sauce

(8 PCS) - SPICY Shrimp tempura, krab salad, topped with tuna, salmon, jalapeno sauce, rice pearl & tobiko

Spicy tuna roll typically includes tuna, cucumber, spicy mayo, and sesame seeds

White fish tempura, avocado, lettuce, and spicy mayo topped with masago

Shrimp tempura, avocado, cream cheese, topped with mango, coconut flakes, and eel sauce

Maki sushi with shrimp tempura, avocado, and cucumber, typically topped with spicy tuna, eel sauce, and sesame seeds

Chicken katsu, spicy mayo & lettuce

(8 PCS) - Deep fried scallops, krab salad, spicy mayo, kimchee sauce, topped with tobiko & masago

(8 pcs) -Shrimp tempura, asparagus, topped with tempura flakes, massago, katsu sauce & kewpie mayo

Salmon, avocado, and cucumber wrapped in sushi rice and seaweed

(10 pcs) - Big Mac tuna, shrimp tempura, avocado, soy paper with kimchee sauce & spicy mayo

(10 pcs) - Big Mac tuna, shrimp tempura, avocado, soy paper with kimchee sauce & spicy mayo

(2 LARGE pcs) - Salmon, spicy sesame oil, scallions, avocado, fresh ginger, tempura flakes, wrapped in soy paper

(8 pcs) - Shrimp & Asparagus tempura with cream cheese, topped with avocado, krab stick, tempura flakes, tobiko red, Green, mayo sriracha & eel sauce

Crab stick, avocado, cucumber, and cream cheese, topped with masago (fish roe)

Crab stick, avocado, cucumber, and cheese rolled in seaweed and rice, typically topped with fish roe

Crab stick, avocado, and cucumber, topped with masago (fish roe)

(8 pcs) - Krab stick, avocado, cucumber, topped with special dynamite sauce (cooked fish, krab massago, onions)

(8 pcs) - Krab salad, avocado, cucumber, topped with Barbeque eel

(8 pcs) - Krab stick, avocado & cucumber

Tempura shrimp, crab meat, and avocado, topped with spicy tuna and eel sauce

(8 pcs) - Shrimp tempura, spicy mayo & topped with sliced avocado

Tempura shrimp, cucumber, and imitation crab topped with sliced avocado, eel, and sweet sauce

(8 pcs) - Shrimp tempura, avocado, cream cheese, topped with dynamite sauce (cooked fish, krab, massago & onions) with spicy mayo & teriyaki sauce

(6 pcs) - Shrimp tempura, lettuce, krab salad, avocado, cucumber, topped with masago.F

(10 pcs) - Tamago, cucumber, kanypo & shiitake mushroom