La Tremenda Miami Menu & Prices

Paleta ibérica de bellota | bread | olives | seasonal fruits.

Manchego | Mahón cheese | Tetilla cheese | bread | olives | seasonal fruits.

Arugula, truffle dressing, Manchego and toasted bread.

Marinated tuna, romesco and cherry tomatoes.

Toasted bread with fresh tomato and ibérico ham.

Golden shrimp, silky vizcaína sauce.

Crispy squid, lime and aioli.

Crispy paella rice topped with shrimp.

Cheese sticks with guava BBQ sauce.

Crispy pork belly bites.

Octopus, roasted potatoes, olive oil and smoked paprika.

Sautéed shrimp in our garlic sauce | aioli | parsley | wine.

Meatballs in red wine sauce with Manchego.

Sautéed chistorras, mushrooms and green apples.

Spanish-style fries, fried eggs and toppings. Serrano ham +3 | chistorra +3 | ibérico ham +10

Choice of beef, goat cheese, tortilla or shrimp.

Beef sliders, crispy potatoes and house sauce.

Double-fried potatoes, brava sauce, aioli foam, fried egg and chistorra.

Classic Spanish potato omelette with aioli.

Grilled provolone, truffle honey, oregano and toasted bread.

Slow-cooked rice, lobster bisque and brandy.

Roasted branzino, vizcaína sauce | lime zest.

Shrimp, mussels, clams and calamari.

Squid ink rice, calamari, clams and aioli.

Beef, pork, chorizo and blood sausage.

Roasted peppers, onions and aioli. (1P/P)

Brothy rice with shrimp, mussels, clams and calamari.

Slow-roasted half chicken in our rational oven, served with house sauce.

Fire-grilled prime skirt steak, chimichurri, asparagus and roasted potatoes.

Grilled sirloin, chimichurri, asparagus, mushrooms and roasted potatoes.

Red wine braised short rib, mashed potatoes and caramelized carrots.

Slow-roasted pork belly, guava BBQ and mojo canario.

Wagyu beef, chistorra, cheddar cheese, pickles and house sauce.

Green mix | almond dressing | apple | paprika breadcrumbs.

Marinated octopus | fennel | cherry tomatoes | parsley | lime | olive oil.

Creamy cauliflower soup | sobrasada | green oil.

Cold tomato soup | boiled eggs | jamón serrano.

Meat balls cooked in red wine sauce with shishito peppers and aioli.

Truffle dressing, crusty breads, arugula and manchego cheese

Sautéed garlic shrimp | aioli | parsley

1.5oz o 3oz de paletilla de ham 100% bellota

Manchego & Mahon cheese. I bread ! Olives i seasonal fruits.

Crispy slow roasted pork belly slices

Sauteed chistorras/ mushrooms/ green apple

Bacalao/goat cheese/special of the week

Classic Spanish-style fried eggs served over French fries. Choose your topping: Serrano ham, chistorra sausage, or plain. 15 upgrade: paleta iberica de bellota 25

Crispy paella rice with topping shrimp

Purple potatoes/ boiled octopus/ extra virgin olive oil and pimientos de la vera.

5 units of tequeños with guava cherry BBQ

Potatoes | eggs omelette | alioli foam on top

Marinated tuna with romesco, sweet peas and cherry tomatoes.

Green mix i almond dressing i apple i paprika breadcrumbs

Octopus salad: fennel, cherry tomatoes, cilantro, parsley, lemon, olive oil.

Shrimp | mussels | clams | calamari.

Calasparra rice | squid ink | chipirones | almejas

Chorizo iberico | onion blood sausage | beef tenderloin | butter beans judion

Toasted noodles, beef, chorizo, sofrito, beef stock, parsley, aioli

Toasted noodles, shrimp 26/40, mussels, calamari, seafood sofrito, seafood stock, parsley, aioli

PAELLA IBERICA Calasparra Rice I Beef I Pork I Chorizo I Blood Sausage I Vera Aioli 1 P 25 / 2P 49

You can choose for 1 or more paella Spanish style | calasparra rice | shrimp | mussels | clams | octopus | calamari

Calasparra rice | chistorra | roasted onion and peppers | aioli

Wagyu beef | chorizo| pickles | Jack cheddar cheese | homemade sauce | French fries.

(1/2 LB) Grilled Sirloin, mojo, Roasted Red Pepper Sauce, Butter, Asparagus. Include 2 sides

(1/2 lb) fire-grilled prime skirt steak, chimichurri, asparagus, roasted potatoes, mushroom confit. Included 2 sides

Braised beef in red wine sauce, served with mashed potatoes | caramelized carrots | green pea

1/2 kosher chicken | sweet pepper and white wine sauce | wrinkled potatoes

Slow-roasted pork belly glazed with guava BBQ, served with mojo canario and garlic potatoes.

Cold tomatoes | boiled eggs | jamon Serrano

Leek, cauliflower, and sobrasada. Sobrasada: it is made from ground pork, seasoned with paprika, salt, and other spices, and then cured for several months. Sobrasada has a soft, spreadable texture and

Chicken nuggets with fries

Elbows | butter | parmesan cheese

Elbows in marinara sauce

Mascarpone mousse, ladyfinger biscuits, coffee sauce and cocoa powder.

Vodka, strawberry, mint, lime juice, agave.

White rum, lime, mint, simple syrup, soda.

Vodka, ginger syrup, lime juice, ginger beer.

Gin, Aperol, orange syrup, vanilla, lemon juice.

Tequila, triple sec, lime juice.

Rum, porto, lemon, coconut, passion fruit.

Red wine, lemon, sprite.

Prosecco, orange juice.

Vodka, coffee liqueur, freshly brewed espresso, simple syrup.

Rum-wine based, triple sec, chopped fruits, apples and oranges.

Rum-wine based, triple sec, chopped fruits, apples and oranges.

Rum-wine based, triple sec, chopped fruits, apples and oranges.

Lager Helles Bock

Lager Helles Exportbier

Gluten Free Lager

Non-Alcoholic Lager

Cuban-Style Ale

Lager Pilsener, Barcelona

Lager Pale

Creamy burnt cheesecake with crispy chocolate.

Classic Spanish custard with caramelized sugar.

Golden churros with warm melted chocolate.

Espresso-soaked ladyfingers and mascarpone cream.

Velvety chocolate-hazelnut mousse.

Moist sponge cake soaked in three milks.