Miami
Gordon Ramsay Hell's Kitchen - Miami, Miami

Gordon Ramsay Hell's Miami Menu

Gordon Ramsay Hell's Kitchen - Miami · 333 Biscayne Blvd Way · american

Miami Spice Lunch Prix Fixe. 326 items read from Gordon Ramsay Hell's' own menu. Menu reviewed September 2026.

Miami Spice Lunch Prix Fixe 16Full 310

Gordon Ramsay Hell's Miami Spice Lunch Prix Fixe Menu

$40 per person · Miami · 16 items

First Course

  • Roasted Carrot Soup

    coriander cream, parsnip chips, cilantro

  • Caesar Salad

    parmesan frico, garlic croutons, lemon zest

  • Lemon Fennel Risotto

    fennel, parmesan, confit lemon

  • Add Lobster Tail$32
  • Wagyu Meatballs$7

    american wagyu, pork, slow-roasted tomato sauce, polenta croutons, parmesan, basil

Second Course

  • Backyard Burger

    american cheese, chopped pickles, red onions, ketchup, o.g. sauce

  • Add Applewood-Smoked Bacon$4.50
  • Crispy Skin Salmon

    miso marinated, sushi rice, baby bok choy, miso buerre blanc, scallion oil

  • Filet French Dip

    sliced tenderloin, caramelized onions, truffle horseradish mayo, gruyère cheese, baguette, au jus

  • Tofu Fried Rice

    cabbage, kale, pickled mushrooms, spiced cashews, sesame seeds, peanut sauce

  • Add Steak$12
  • Add Chicken$10
  • Petite Beef Wellington$20

    potato purée, glazed root vegetables, red wine demi-glace, served medium rare

Third Course

  • Sticky Toffee Pudding

    warm date cake, english toffee sauce, ice cream

  • Chocolate Sin Cake

    devil's food cake, espresso buttercream, blackberry sauce, blackberries, gold leaf

  • Pavlova

    vegan meringue, coconut-vanilla whipped cream, passion fruit pineapple sauce, lime zest

Gordon Ramsay Hell's Full Menu

Miami · 310 items

Miami Spice lunch prix fixe

  • First Course

    choose one

  • Roasted Carrot Soup

    coriander cream, parsnip chips, cilantro

  • Caesar Salad*

    parmesan frico, garlic croutons, lemon zest

  • Lemon Fennel Risotto

    fennel, parmesan, confit lemonadd lobster tail 32

  • Wagyu Meatballs

    american wagyu, pork, slow-roasted tomato sauce, polenta croutons, parmesan, basil+7

  • Second Course

    choose one

  • Backyard Burger*

    american cheese, chopped pickles, red onions, ketchup, o.g. sauceadd applewood-smoked bacon +4.5

  • Crispy Skin Salmon

    miso marinated, sushi rice, baby bok choy, miso buerre blanc, scallion oil

  • Filet French Dip

    sliced tenderloin, caramelized onions, truffle horseradish mayo, gruyére cheese,baguette, au jus

  • Tofu Fried Rice

    cabbage, kale, pickled mushrooms, spiced cashews, sesame seeds, peanut sauceadd steak 12add chicken 10

  • Petite Beef Wellington*

    potato purée, glazed root vegetables, red wine demi-glace, served medium rare +20

  • Third Course

    choose one

  • Sticky Toffee Pudding

    warm date cake, english toffee sauce, ice cream

  • Chocolate Sin Cake

    devil’s food cake, espresso buttercream, blackberry sauce, blackberries, gold leaf

  • Pavlova

    vegan meringue, coconut-vanilla whipped cream, passion fruit & pineapple sauce, lime zest

Miami Spice dinner prix fixe

  • First Course

    choose one

  • Caesar Salad*

    parmesan frico, garlic croutons, lemon zest

  • Lemon Fennel Risotto

    fennel, parmesan, confit lemonadd lobster tail 32

  • Wagyu Meatballs

    american wagyu, pork, slow-roasted tomato sauce, polenta croutons, parmesan, basil+7

  • Tuna Tartare*

    ahi tuna, soy chili vinaigrette, pickled fresno, asian pear, taro chips+7

  • Second Course

    choose one

  • Crispy Skin Salmon

    miso marinated, sushi rice, baby bok choy, miso buerre blanc, scallion oil

  • Brick Chicken

    half chicken, oregano & garlic oil, shaved fennel, arugula, herb sauce

  • Braised Short Rib

    potato cake, sautéed spinach, crispy onions, red wine demi-glace

  • Tofu Fried Rice

    cabbage, kale, pickled mushrooms, spiced cashews, sesame seeds, peanut sauceadd steak 12add chicken 10

  • Beef Wellington*

    potato purée, glazed root vegetables, red wine demi-glace, served medium rare +25add lobster tail (gf) 32add foie gras* (df) (gf) 20add grilled prawn (gf) 14

  • Third Course

    choose one

  • Sticky Toffee Pudding

    warm date cake, english toffee sauce, ice cream

  • Chocolate Sin Cake

    devil’s food cake, espresso buttercream, blackberry sauce, blackberries, gold leaf

  • Pavlova

    vegan meringue, coconut-vanilla whipped cream, passion fruit & pineapple sauce, lime zest

Lunch

  • Raw & Chilled
  • Oysters On The Half Shell*

    chef’s daily selection, granny smith apple, jalapeño yuzu ponzu, scallion oilhalf dozen $28 | full dozen $54

  • Steak Tartare*

    tenderloin, pickled mushrooms, mustard seeds, paprika & sherry vinegar dressing,aged gouda cheese, brioche fingers

  • Tuna Tartare*

    ahi tuna, soy chili vinaigrette, pickled fresno, asian pear, taro chips 

  • Appetizers
  • Bread Service

    flatbread, bloody mary butter, chives

  • Grilled Prawns

    cilantro chimichurri, thai crispy shallots

  • Hellfire Hot Wings

    hellfire sauce, blue cheese dressing

  • Pan-Seared Scallops*

    pea purée, braised bacon lardons, pickled fennel, chicken jusvegan option available

  • Lobster Risotto

    butter-poached lobster tail, fennel, parmesan, confit lemonvegan and vegetarian entrée options available

  • Wagyu Meatballs

    american wagyu, pork, slow-roasted tomato sauce, polenta croutons, parmesan, basil

  • Soup/Salads

    add grilled chicken $10 | add grilled prawn $14 | add salmon $18

  • Roasted Carrot Soup

    coriander cream, parsnip chips, cilantro

  • Harvest Salad

    kale, mango, avocado, snap peas, tajin, crispy chickpeas, lime vinaigrette

  • Peach Panzanella

    burrata, heirloom tomatoes, arugula, sourdough, sherry vinaigrette

  • Caesar Salad*

    parmesan frico, garlic croutons, lemon zest

  • Sandwiches

    served with french fries or side caesar salad

  • Idiot Sandwich

    braised short rib, cheddar & gruyére cheese, spicy tomato chutney, sourdough

  • Hell’s Kitchen Burger*

    applewood-smoked bacon, ghost pepper cheese, fresno chili jam, mashed avocado, crispy onions, tomato, spicy aioli

  • Backyard Burger*

    american cheese, chopped pickles, red onions, ketchup, O.G. sauceadd applewood-smoked bacon +$4.50

  • Filet French Dip

    sliced tenderloin, caramelized onions, truffle horseradish mayo, gruyére cheese, baguette, au jus

  • Lobster Roll

    chilled lobster salad, pickled mustard seeds, brioche, lemon zest

  • Pizzas 
  • Margherita

    slow-roasted tomato sauce, fresh mozzarella, roasted tomatoes

  • Hell’s Kitchen

    slow-roasted tomato sauce, sriracha, pepperoni, bacon, avocado crema, jalapeño honey

  • Mains 

    truffle butter $6 | garlic butter $4 | herb butter $4 | foie gras* $20 | lobster tail $32 | grilled prawn $14 | seasonal truffles $29

  • Beef Wellington*

    potato purée, glazed root vegetables, red wine demi-glace, served medium rare$44 petite | $74 full

  • Crispy Skin Salmon*

    miso marinated, sushi rice, baby bok choy, miso buerre blanc, scallion oil

  • Brick Chicken

    half chicken, oregano & garlic oil, shaved fennel, arugula, herb sauce

  • 8OZ. Filet Mignon*

    garlic compound butter, confit cipollini, truffle peppercorn sauce

  • Tofu Fried Rice

    cabbage, kale, pickled mushrooms, spiced cashews, sesame seeds, peanut sauce

  • Sides
  • French Fries

    O.G. sauce

  • Green Beans

    crispy prosciutto, sherry vinaigrette

  • Potato Purée

    crème fraîche, chives

  • Baked Macaroni & Cheese

    smoked gouda sauce, crispy prosciutto, chives

Lunch Prix Fixe

  • First Course

    choose one

  • Caesar Salad*

    parmesan frico, garlic croutons, lemon zestchampagne, moet imperial brut reserve, france

  • Roasted Carrot Soup

    coriander cream, parsnip chips, cilantrochardonnay, siduri, willamette valley, oregon

  • Second Course

    choose one

  • Petite Beef Wellington*

    potato purée, glazed root vegetables, red wine demi-glaceserved medium rarecabernet sauvignon, faust, napa valley, californiaadd lobster tail $32 | add foie gras* $

  • Dessert Course

    choose one

  • Sticky Toffee Pudding

    warm date cake, english toffee sauce, ice creammadeira, rare wine co., “charleston” sercial, portugal

Express Lunch

  • First Course

    choose one

  • Roasted Carrot Soup

    coriander cream, parsnip chips, cilantro

  • Caesar Salad*

    parmesan frico, garlic croutons, lemon zest

  • Second Course

    choose one

  • Backyard Burger*

    american cheese, chopped pickles, red onions, ketchup, O.G. sauceadd applewood-smoked bacon +$4.5

  • Brick Chicken

    half chicken, oregano & garlic oil, shaved fennel, arugula, herb sauce

  • Tofu Fried Rice

    cabbage, kale, pickled mushrooms, spiced cashews, sesame seeds, peanut sauce

  • Petite Beef Wellington* +15

    potato purée, glazed root vegetables, red wine demi-glace served medium rare add lobster tail (gf) 32add foie gras* (df) (gf) 20add grilled prawn (gf) 14</

  • Dessert Course

    choose one

  • Cherry Blossom Cheesecake

    cherry gelée, black cherries, graham cracker, chantilly cream

  • Sticky Toffee Pudding

    english toffee sauce, ice cream

Golden Hour

  • Veuve Clicquot
  • Veuve Clicquot Yellow Label

    champagne, franceglass 25 | bottle125

  • Veuve Clicquot Rosé

    champagne, franceglass 32 | bottle160

  • La Grande Dame

    champagne, francebottle 395

  • Cocktails
  • Golden Tequila Spritz

    volcan de mi tierra blanco, coconut, pineapple, gold flakes 

  • Golden Espresso Martini

    belvedere dirty brew, espresso, caramel, golden beans 

  • Golden Side Car

    hennessy v.s, lemon juice, orange liqueur, golden sugar

  • Accompaniments
  • Mini Beef Wellingtons

    mushroom duxelle, puff pastry, red wine demi-glace, gold flakes

  • Chips And Dip

    caviar, french onion dip, house-made potato chips 

  • Mini Lobster Roll

    chilled lobster salad, pickled mustard seeds, brioche, lemon zest 10 each+add 9g caviar

  • Fried Chicken Wings

    caviar, double fried chicken, buttermilk ranch

Lounge Menu

  • Appetizers
  • Tuna Tartare*

    ahi tuna, soy chili vinaigrette, pickled fresno, asian pear, taro chips

  • Wagyu meatballs

    american wagyu, pork, slow-roasted tomato sauce, polenta croutons, parmesan, basil

  • Soup/Salads
  • Pumpkin Soup

    maple-glazed butternut squash, granny smith apples, toasted pepitas, vadouvan crème fraîche

  • Harvest Salad

    quinoa, kale, butternut squash, honeycrisp apple, cranberries, spiced pecans & pepitas, apple citrus vinaigrette

  • Caesar Salad*

    parmesan frico, garlic croutons, lemon zest

  • Entrées
  • Beef Wellington*

    potato puree, glazed root vegetables, red wine demi-glace, served medium rare

  • Crispy Skin Salmon*

    coconut green curry, sticky rice, thai apple slaw

  • 8OZ. Filet Mignon*

    garlic compound butter, truffle jus, confit cipollini

  • Backyard Burger*

    american cheese, chopped pickles, red onions, ketchup, O.G. sauceserved with fries or side caesar

  • Sides
  • Baked Macaroni And Cheese

    smoked gouda sauce, crispy prosciutto, chives

  • Potato purée

    crème fraîche, chives

  • Wild Mushrooms

    white wine glaze, fried parsley

  • French Fries

    O.G. sauce

  • Desserts
  • Apple Butterscotch Cheesecake

    caramelized apples, salted butterscotch, candied pecans

  • Sticky Toffee Pudding

    english toffee sauce, ice cream

Dinner

  • Raw & Chilled
  • Oysters On The Half Shell*

    chef's daily selection, green apple, jalapeno yuzu ponzu, scallion oil half dozen $28 | full dozen $54

  • Steak Tartare*

    tenderloin, pickled mushrooms, mustard seeds, paprika & sherry vinegar dressing, smoked gouda cheese, brioche fingers

  • Tuna Tartare*

    ahi tuna, soy chili vinaigrette, pickled fresno, asian pear, taro chips 

  • Appetizers
  • Seafood Tower

    oysters, shrimp cocktail, tuna tartare, lobster tail, local blue crab cocktail,served with house condiments

  • Bread Service

    flatbread, bloody mary butter, chives

  • Grilled Prawns

    cilantro chimichurri, thai crispy shallots

  • Pan-Seared Scallops*

    pea purée, braised bacon lardons, pickled fennel, chicken jus vegan option available

  • Lobster Risotto

    butter-poached lobster tail, fennel, parmesan, confit lemonvegan and vegetarian entrée options available

  • Octopus

    scallions, sherry vinegar, gochujang romesco, fingerling chips 

  • Wagyu Meatballs

    american wagyu, pork, slow-roasted tomato sauce, polenta croutons, parmesan, basil

  • Soup/Salads
  • Roasted Carrot Soup

    coriander cream, parsnip chips, cilantro

  • Harvest Salad

    kale, mango, avocado, snap peas, tajin, crispy chickpeas, lime vinaigrette

  • Peach Panzanella

    burrata, heirloom tomatoes, arugula, sourdough toast, sherry vinaigrette

  • Caesar Salad*

    parmesan frico, garlic croutons, lemon zest

  • Entrées
  • Beef Wellington*

    potato purée, glazed root vegetables, red wine demi-glace served medium rare

  • Crispy Skin Salmon*

    miso marinated, sushi rice, baby bok choy, miso buerre blanc, scallion oil

  • Brick Chicken

    half chicken, oregano & garlic oil, shaved fennel, arugula, herb sauce

  • Crab Cacio E Pepe

    local blue crab, pecorino romano, parmesan reggiano, black pepper, lemon zest

  • Spiced Lamb Rack*

    shawarma salt, sautéed spinach, baba ghanoush, pomegranate lamb jus

  • Grilled Branzino

    sauce vierge, swiss chard, almond gremolata, roasted cherry tomatoes

  • Braised Short Rib

    potato cake, spinach, crispy onions, red wine demi-glace

  • 8OZ. Filet Mignon*

    garlic compound butter, truffle jus, confit cipollini

  • 20oz. prime Bone-In Ribeye*

    roasted garlic, glazed maitake mushrooms, blistered tomatoes, truffle peppercorn sauce

  • Tofu Fried Rice

    cabbage, kale, pickled mushrooms, spiced cashews, sesame seeds, peanut sauce

  • Enhancements
  • Lobster Tail
  • Grilled Prawn
  • Foie Gras*
  • Seasonal Truffles
  • Garlic Butter
  • Truffle Butter
  • Herb Butter
  • Sides
  • Baked Macaroni & Cheese

    smoked gouda sauce, crispy prosciutto, chives

  • Summer Polenta

    roasted corn, parmesan, garlic, basil

  • Green Beans

    crispy prosciutto, sherry vinaigrette

  • Roasted Brussels Sprouts

    chili glaze, pickled fresno peppers, cilantro

  • Potato Purée

    crème fraîche, chives

Dinner Prix Fixe

  • First Course

    choose one

  • Pan-Seared Scallops*

    pea purée, braised bacon lardons, pickled fennel, chicken juschampagne, moet imperial brut reserve, france

  • Harvest Salad

    kale, mango, avocado, snap peas, tajin, crispy chickpeas, lime vinaigrettechardonnay, siduri, willamette valley, oregon

  • Second Course
  • Beef Wellington*

    potato purée, glazed root vegetables, red wine demi-glaceserved medium rareadd lobster tail $32 | add foie gras* $20 | add grilled prawn $14 | add seasonal truffles $29 <p

  • Dessert Course
  • Sticky Toffee Pudding

    warm date cake, english toffee sauce, ice creammadeira, rare wine co., ‘charleston sercial special reserve’, portugal

Dessert see more dessert in Miami

  • Dessert
  • Sticky Toffee Pudding

    warm date cake, english toffee sauce, ice cream

  • Cherry Blossom Cheesecake

    cherry gelée, black cherries, graham cracker, chantilly cream

  • Chocolate Sin Cake

    devil’s food cake, espresso buttercream, blackberry sauce,blackberries, gold leafBy Next Level Baker Winner - Stefanie Embree

  • Pavlova

    vegan meringue, coconut-vanilla whipped cream,passion fruit & pineapple sauce, lime zes

  • Strawberry Shortcake Trifle

    sponge cake, pastry cream, hibiscus, macerated strawberries,toasted meringue, marcona almond crunch

  • Coffee & Tea
  • Coffee By LA Colombe
  • Drip
  • Espresso
  • Cappuccino & Latte
  • Tea By Art Of Tea

    $6 each

  • Black Tea

    earl grey – bold, citrus, floral darjeeling - crisp, apple, honeysuckle, muscatel

  • Green Tea

    jasmine pearls – crisp, floral, fresh

  • White Tea

    halo – floral, fruity, sweetegyptian chamomile - calming, round, sweet

  • Herbal Tea

    egyptian chamomile – calming, round, sweet pacific coast mint – refreshing, sharp, smooth

  • Digestif
  • Nonino Quintessencia Amaro
  • Montenegro Amaro
  • Fernet Branca Amaro
  • Cynar Amaro
  • Cognac
  • Remy Martin, Louis Xiii

    ½oz | $1451oz | $2952oz | $550

  • Hennessy Xo
  • Hennessy Paradis
  • Grappa
  • Jacopo Poli, Moscato
  • Jacopo Poli, Torcolato
  • Jacopo Poli, Vespaiolo
  • Fortified Wine
  • Dow’s 10 Year Tawny
  • anselmi recioto “I capitelli”
  • Sweet Wine
  • Royal Tokaji 5 Puttonyos Tokaji Aszu

Ramsay Kids

  • Mains

    includes juice or a soft drink

  • Cheeseburger with Fries
  • Pasta & Meatballs
  • Pepperoni Pizza
  • Grilled Chicken

    choice of mashed potatoes, fries or a side caesar salad

  • Dessert
  • 1 Scoop Of Ice Cream

    vanilla

Drinks

  • Sparkling
  • California Sparkling

    roederer estate, brut, mendocino, ca, nv

  • Prosecco Rosé

    ca’furlan, ‘cuvée mariana,’ veneto, ita, nv

  • Moscato D’asti

    vietti , piemonte, ita, 2023

  • Imperial Brut

    moet & chandon, champagne, france nv

  • Yellow Label Brut

    veuve clicquot, champagne, france

  • Rose Brut

    veuve clicquot, champagne, france

  • White
  • Chablis

    domaine laroche , burgundy, fra, 2022

  • Chardonnay

    la crema, russian river valley, ca, 2022

  • Sauvignon Blanc

    cloudy bay, marlborough, new zealand 2023

  • Pinot Grigio

    jermann, ita 2023

  • Albariño

    granbazan, ‘etiqueta verde,’ rias baixas, esp, 2023

  • Rosé
  • Rosé Blend

    wolffer estate, ‘summer in a bottle,’ long island, ny, 2023

  • Whispering Angel

    chateau d’esclanc, provence, france 2024

  • Red
  • Cabernet Sauvignon

    faust, napa valley, ca, 2022

  • Tempranillo

    ontañon, reserva, rioja, esp, 2015

  • Saint-Emilion Grand Cru

    ‘les cadrans de lassegue ,’ bordeaux, fra, 2021

  • Cabernet Sauvignon

    daou, paso robles, ca, 2022

  • Malbec

    terrazas reserva, mendoza, argentina 2023

  • Pinot Noir

    sokol blosser, ‘redland cuvee,’ willamette valley, or, 2022

  • Cocktails & Mocktails
  • Thai Colada

    rhum agicole, bacardi spiced rum, coconut cream, thai basil, lime, pineapple, chili

  • Green Apple Mule

    hendrick’s gin, ginger, greenapple, lime, ginger beer

  • Mango & Chili Sgroppino

    patron reposado tequila,mango sorbet, chili, sparkling wine, chili drops

  • Salted Caramel Espresso Martini

    new amsterdam vodka, coffee liqueur, cold brew coffee, salted caramel

  • Eighteen Stars

    patron reposado, cointreau, yellow pepper, passion fruit, lime

  • Watermelon & Fresno Margarita

    lunazul blanco tequila, fresno chili spiced triple sec, watermelon lime upgrade to patron reposado tequila for +$4

  • Coffee & Smoke Old Fashioned

    elijah craig bourbon, coffee syrup, angostura bitters, orange bitters, smoke

  • Spring Negroni

    roku gin, strawberries, hibiscus, rosemary, vanilla

  • Peach Thyme

    makers mark bourbon, peach liqueur, thyme and sour honey water

  • Notes From Gordon

    new amsterdam gin, green tea, lemongrass, peach, lemon, message from gordon

  • Clarified Lychee Martini

    milk clarified haku vodka, lychee, dry vermouth

  • Violet Grapes

    pisco, concord grape liqueur, lemon, crème de violet, grapes, mint, crème de menthe

  • Mocktails
  • Lychee Cooler

    lychee, grapefruit, elderflower, lime juice

  • Hibiscus Sour

    hibiscus tea, lemon, simple syrup

  • Hot Melon

    caliwater watermelon, jalapeño, lime, watermelon juice

  • Desert Mule

    caliwater wild prickly pear, lime, ginger

  • Italian Spritz

    alcohol free aperitivo, alcohol free sparkling wine, club sod

  • Strawberry & Mint Spritz

    strawberry mionetto n/a aperitif & mionetto n/a sparkling wine

  • Bottles & Cans
  • Domestic

    bud light, st. louis, mo - $8

  • Imported

    corona extra - $9daura damm, ipa - $9negra modelo - $10pacifico - $10stella artois - $9.50

Happy Hour

  • Bites
  • Oysters On The Half Shell*

    chef’s daily selection, green apple, jalapeno yuzu ponzu, scallion oilhalf dozen

  • Tuna Tartare Tacos*

    ahi tuna, soy chili vinaigrette, pickled fresno, asian pear, wonton shell

  • Grilled Chicken Caesar Salad*

    parmesan frico, garlic croutons, lemon zest

  • Backyard Burger*

    american cheese, chopped pickles, red onions, ketchup, O.G. sauceadd applewood-smoked bacon $4.5

  • French Fries

    O.G. sauce

  • Cocktails

    $12 each

  • Hell Yeah

    mezcal, lemon, agave, ginger, pineapple, sage

  • Blue Side

    citrus vodka, pea flower halo syrup, orange bitters

  • Hell Fire Martini

    vodka, olive juice, red pepper flakes, calabrian chili

  • Toffee

    aged rum, toffee sauce

  • Serenity

    vodka, cilantro, chamomile, lemon, cucumber

  • Wine

    $12 eachsubject to change

  • Prosecco

    la marca, veneto, italy

  • Prosecco Rosé

    ca’furlan, veneto, italy

  • Chardonnay

    la crema, russian river valley, california

  • Sauvignon Blanc

    cloudy bay, marlborough, new zealand

  • Rosé

    whispering angel, provence

  • Malbec

    terrazas reserva, mendoza, argentina

  • Cabernet Sauvignon

    daou, paso robles, california

  • Beer

    $8 each

  • Bud Light

    light-style lager, st. louis, mo, usa

  • Negra Modelo

    munich dunkel style lager, mexico

  • Corona Extra

    international pale lager, mexico

  • Stella Artois

    belgian style pilsner, belgium

Mid-Day

  • Appetizers
  • Oysters On The Half Shell

    chef’s daily selection, granny smith apple, jalapeño yuzu ponzu, scallion oilhalf dozen 28 | full dozen 54

  • Tuna Tartare*

    ahi tuna, soy chili vinaigrette, pickled fresno, asian pear, wonton shell

  • Wagyu Meatballs

    american wagyu, pork, slow-roasted tomato sauce, polenta croutons, parmesan, basi

  • Soup/Salads
  • Roasted Carrot Soup

    coriander cream, parsnip chips, cilantro 

  • Harvest Salad

    kale, mango, avocado, snap peas, tajin, crispy chickpeas, lime vinaigrett

  • Caesar Salad*

    parmesan frico, garlic croutons, lemon zestadd grilled chicken (gf)10 | add grilled prawn (gf)14 | add salmon (df) (gf)18

  • Entrées
  • Beef Wellington*

    potato purée, glazed root vegetables, red wine demi-glace, served medium rare

  • Crispy Skin Salmon*

    miso marinated, sushi rice, baby bok choy, miso buerre blanc, scallion oil

  • 8 OZ. Filet Mignon*

    garlic compound butter, confit cipollini, truffle peppercorn sauce

  • Backyard Burger*

    american cheese, chopped pickles, red onions, ketchup, OG sauce 25add applewood-smoked bacon +4.5

  • Sides
  • Baked Macaroni & Cheese

    smoked gouda sauce, crispy prosciutto, chives

  • Potato Purée

    crème fraîche, chives

  • Green Beans

    crispy prosciutto, sherry vinaigrette

  • French Fries

    O.G. sauce

  • Desserts
  • Cherry Blossom Cheesecake

    cherry gelée, black cherries, graham cracker, chantilly cream

  • Sticky Toffee Pudding

    warm date cake, english toffee sauce, ice cream

Gordon’s Five Course Tasting Menu

  • Bread Service

    flatbread, bloody mary butter, chives

  • First
  • Harvest Salad

    kale, mango, avocado, snap peas, tajin, crispy chickpeas, lime vinaigrettechampagne, moet imperial brut reserve, france, nv

  • Second
  • Tuna Tartare*

    ahi tuna, soy chili vinaigrette, pickled fresno, asian pear, wonton shell

  • Third
  • Lobster Risotto

    butter-poached lobster tail, fennel, parmesan, confit lemonchardonnay, siduri, willamette valley, oregon

  • Fourth
  • Petite Beef Wellington*

    potato purée, glazed root vegetables, red wine demi-glace, served medium rarecabernet sauvignon, faust, napa valley, california

  • Fifth
  • Sticky Toffee Pudding

    warm date cake, english toffee sauce, ice creammadeira, rare wine co., “charleston” sercial, portugal

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Dessert36 on the menuDessert CourseBurger3 on the menuBackyard BurgerSoup3 on the menuRoasted Carrot SoupCaesar salad2 on the menuCaesar SaladCheesecake2 on the menuCherry Blossom CheesecakeChicken2 on the menuBrick ChickenFilet mignon2 on the menu8OZ. Filet Mignon*Fries2 on the menuFrench Fries

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Every cuisine and category in Miami

American / BBQDessertCoffeeSteakDietary RestrictionsGluten freeVeganVegetarianBeer / WineItalianSeafoodCocktailsMexicanLatin / CaribbeanBrunchJapaneseChineseMediterraneanThaiIndianVietnamesePizzaBurgerSushiTacosWingsBurritoIce creamRamenSandwichPastaSmoothiesDim sumSoupBreakfastSaladFriesChicken tendersBobaTeaFried chickenHot dogNachosQuesadillaOystersHibachiChicken
See all 47 cuisines and categories as a list
American / BBQ1338Dessert887Coffee781Steak642Dietary Restrictions639Gluten free201Vegan246Vegetarian464Beer / Wine629Italian600Seafood515Cocktails484Mexican482Latin / Caribbean443Brunch425Japanese255Chinese144Mediterranean82Thai30Indian10Vietnamese6Pizza295Burger473Sushi212Tacos269Wings387Burrito119Ice cream224Ramen54Sandwich554Pasta372Smoothies163Dim sum11Soup568Breakfast363Salad978Fries697Chicken tenders258Boba26Tea603Fried chicken102Hot dog77Nachos113Quesadilla235Oysters158Hibachi32Chicken1016

Every dish and drink in Miami

PhoCheeseburgerPepperoni pizzaCuban sandwichFried riceCheesesteakItalian subSpaghetti and meatballsGrouper sandwichFish and chipsGeneral tsoVodka sauceTikka masalaShawarmaPad thaiSmash burgerBirria tacosFilet mignonRibeyeFettuccine alfredoChicken parmLasagnaBreakfast burritoLo meinOrange chickenBrisketPulled porkBaby back ribsCold brewIced latteMargaritaMojitoEspresso martiniAcai bowlPancakesFrench toastEggs benedictBacon egg and cheeseKey lime pieCevicheLomo saltadoGrilled salmonCaesar saladChicken sandwichCheesecakeEmpanadasCortaditoCalamariEspressoTostonesCroquetasBurrataOmeletteChurrascoFlanCapreseDumplingsIpaOld fashionedMac and cheeseGuacamoleSangriaHummusRavioliMilkshakeWagyuEdamameBologneseTeriyakiAvocado toastPoke bowlMimosaGnocchiTiramisuTres lechesPalomaArepasSpring rollsNY stripCarbonaraPina coladaOnion ringsMargherita pizzaMozzarella sticksFalafelNegroniEgg rollAhi tunaFried shrimpChurrosPicanhaCrab cakesCarne asadaGelatoRopa viejaLobster tailChocolate cakeFajitasChicken and wafflesBloody maryEggplant parmMatcha latteBao bunsCoconut shrimpShrimp scampiFish tacosEnchiladasOxtailCacio e pepeMahi sandwichConch frittersCalifornia rollLobster rollEloteSpicy tuna rollAperol spritzTamalesThai curryAl pastorGyroJerk chickenChilaquilesLobster bisqueCrab rangoonWonton soupPastramiFrench onion soupCannoliChicken noodle soupBagel and loxClam chowderReubenTom yumMeatball subMoscow muleSamosaNashville hot chickenBaked zitiPrime ribTonkotsu ramenSurf and turfMiso ramenKorean bbqPatty meltDrunken noodlesPaneerBiscuits and gravyBurnt endsBibimbapKorean fried chickenBiryaniGarlic naanStone crab
See all 153 dishes and drinks as a list
Pho7Cheeseburger212Pepperoni pizza128Cuban sandwich102Fried rice182Cheesesteak42Italian sub15Spaghetti and meatballs35Grouper sandwich11Fish and chips56General tso19Vodka sauce48Tikka masala9Shawarma40Pad thai43Smash burger45Birria tacos21Filet mignon145Ribeye179Fettuccine alfredo40Chicken parm119Lasagna106Breakfast burrito23Lo mein42Orange chicken25Brisket46Pulled pork62Baby back ribs69Cold brew43Iced latte217Margarita254Mojito161Espresso martini86Acai bowl92Pancakes176French toast139Eggs benedict44Bacon egg and cheese16Key lime pie43Ceviche247Lomo saltado76Grilled salmon643Caesar salad485Chicken sandwich277Cheesecake276Empanadas276Cortadito254Calamari253Espresso240Tostones237Croquetas232Burrata223Omelette213Churrasco194Flan193Caprese189Dumplings184Ipa162Old fashioned155Mac and cheese153Guacamole145Sangria140Hummus134Ravioli132Milkshake130Wagyu129Edamame129Bolognese127Teriyaki120Avocado toast109Poke bowl109Mimosa103Gnocchi102Tiramisu100Tres leches94Paloma94Arepas91Spring rolls91NY strip90Carbonara85Pina colada83Onion rings81Margherita pizza80Mozzarella sticks76Falafel72Negroni72Egg roll71Ahi tuna71Fried shrimp70Churros70Picanha66Crab cakes66Carne asada65Gelato64Ropa vieja64Lobster tail63Chocolate cake62Fajitas58Chicken and waffles57Bloody mary57Eggplant parm55Matcha latte53Bao buns48Coconut shrimp45Shrimp scampi44Fish tacos44Enchiladas41Oxtail41Cacio e pepe40Mahi sandwich39Conch fritters38California roll37Lobster roll37Elote36Spicy tuna roll36Aperol spritz35Tamales34Thai curry32Al pastor30Gyro30Jerk chicken27Chilaquiles27Lobster bisque27Crab rangoon26Wonton soup25Pastrami25French onion soup24Cannoli23Chicken noodle soup23Bagel and lox22Clam chowder20Reuben19Tom yum18Meatball sub17Moscow mule16Samosa13Nashville hot chicken13Baked ziti13Prime rib12Tonkotsu ramen11Surf and turf11Miso ramen11Korean bbq10Patty melt10Drunken noodles9Paneer9Biscuits and gravy8Burnt ends8Bibimbap7Korean fried chicken7Biryani7Garlic naan7Stone crab5