Balan's Miami Menu & Prices

Local bread served with butter & jam

Ask your server for today’s selection

Plain | Everything | Sesame

Homemade bagel, smoked salmon, lettuce, tomato, cream cheese, red onion & capers

Served with fresh berries, banana, granola crunch, almond nut butter & coconut shavings (pb, vg, df)

Homemade nutty granola, brûléed banana, fresh berries & coconut yogurt

Two sunny-side-up eggs, avocado, roasted butternut squash, sauteed spinach, pickled onion, potatoes & chipotle sauce

Toasted multigrain bread, sweety drop peppers, micro cilantro, radish & roasted garlic | Add poached eggs +$4.00 | Add feta cheese +$4.00 | Add Smoked Salmon +$8.00

Toasted sourdough, scrambled eggs, avocado, pico de gallo, black beans & beef mix, salsa ranchera, cotija cheese & chipotle aioli

Classic or egg white. Add two: Ham, cheddar cheese, feta, tomato, onion, spinach or mushrooms. Breakfast potatoes or mixed leaf salad

Two eggs any style, choice of bacon, sausage, ham or avocado crispy potatoes or toast | Sub Bagel +$3.00

Bacon | Ham | Spinach | Turkey Bacon | Avocado $19.95 | Smoked Salmon $22.95 | Crab Cake $26.95 | Lobster $28.95 • Two poached eggs, hollandaise*, toasted homemade English muffin, served with a choice

Eggs of your choice, sausage & bacon, tomato, potatoes, mushroom, Heinz baked beans, sourdough or multigrain toast | Sub Balan's bagel +$3.00

6oz Churrasco $36.95 | 12oz NY strip $57.95 • Grilled steak, two sunny side up eggs, French fries & chimichurri

Build Your Own Select one from each section: Bread: Balan's Bagels, Sourdough, Wholewheat, Wrap, Balan's English Muffin, Croissant. Eggs: Fried, Scrambled. Protein: Bacon, Sausage, Turkey Bacon, Ham,

Stack of three buttermilk pancakes, Fresh berry compote OR Chocolate chip

24-hour soaked brioche bread, brown sugar brûléed banana, biscuit crumble & whipped cream

Burrata, roasted butternut squash, arugula, fresh basil, pistachio crumb, and pesto

Watermelon, cucumber, fresh mint, jalapeño, and pistachio

Baby gem lettuce, asparagus, pistachio, dill, sheep’s milk feta cheese, and lemon-shallot dressing

Crunchy wontons, toasted cashew nuts, scallions, fresh mint, cabbage, and romaine, with miso sesame dressing

Avocado, corn, black bean pico de gallo, cotija cheese, sautéed red peppers, tajin, chipotle honey dressing, lime, and steamed white or brown rice

Amber Osetra Bump $15.00 | White Sturgeon Supreme $95.00 | Amber Osetra $135.00 | Beluga 00 Deluxe Experience $495.00 • Caviar Service served with blinis and crème fraîche

East Coast 1/2 Dozen $23.95 | West Coast 1/2 Dozen $29.95 • Seasonal selection, mignonette, and cocktail sauce

Ahi tuna, ponzu aioli, chive, radish, chili and herb infused oil, and crispy green onion and taro chips

Shrimp cocktail, half dozen oysters, lobster salad, and Ahi tuna crudo

Featuring a grilled 6 oz Churrasco, caramelized onions, arugula, truffle aioli, and house-cut potato chips

Lump crab, baby gem lettuce, coleslaw, cucumber, pickled red onion, and spicy mango aioli on a brioche bun, house-cut potato chips | Add Bacon +$3.00

8oz burger, brioche bun, bacon, lettuce, tomato, burger sauce, cheddar cheese, pickles, and French fries

Lobster, fresh chive, and house-cut potato chips

Grilled chicken, Caesar dressing, romaine, Parmesan cheese, and French fries or salad

Crispy bacon, baby gem lettuce, tomato, and truffle aioli served on toasted multigrain, French fries, or salad

Pineapple, mango, almond milk, chia

Peanut butter, banana, oat milk

Pineapple, banana, coconut, peanut butter, almond milk, avo, spirulina

Mixed berries, banana, almond milk | Add organic vanilla plant based protein +$3.00 (pb)

Pineapple, mango, apple, mint, lime

Beet, apple, celery, lemon

Kale, spinach, swiss chard, parsley, celery, lime

Dragon fruit, pineapple, coconut water 1

Passionfruit tangerine

Grapefruit | Apple

Fresh espresso and Tahitian vanilla

Bittersweet orange, rhubarb, and bubbles

Fresh lemon, dragonfruit syrup, and soda water

Fresh watermelon, mint, lime, and soda water

Designed for lunch. Priced with intention. Served the Balan’s way

The return of a cocktail from the beginning of Balan’s, Bubbly, strawberry liqueur, and Grey Goose vodka

Please note Bottomless Packages are limited to 2 hours. No sharing is permitted; one package must be selected. All beverages must be consumed on site. +21 Only

Coconut cream & chili oil

Freshly baked milk chocolate chip cookies, and vanilla ice cream | (Please allow 15 minutes)

Dates, caramel sauce, and vanilla ice cream

Fresh cream and lime zest

Crème anglaise | Add ice-cream +5

Ask your server for the flavor

Small $16.50 | Large $37.50 • Chef's selection of fresh tropical fruit

Dark chocolate and avocado with biscuit crumb

Selection of fruit

Homemade nutty granola, fresh fruit & coconut yogurt

Ask your server

Two eggs any style, choice of bacon, sausage, ham, or avocado; crispy potatoes or toast

Fresh berry compote or chocolate chip (vg)

Two sunny-side-up eggs, avocado, roasted butternut squash, sautéed spinach, pickled onion, potatoes & chipotle sauce

Toasted sourdough, scrambled eggs, avocado, pico de gallo, black beans & beef mix, salsa ranchera, cotija cheese & chipotle aioli

Grilled chicken, Caesar dressing, romaine, parmesan cheese, French fries or salad

Featuring a grilled 6 oz Churrasco, caramelized onions, arugula & truffle aioli & house-cut potato chips

Freshly baked milk chocolate chip cookie & vanilla ice-cream

Crème anglaise, vanilla ice-cream

Chef’s choice

Start your day the Balan's way with a relaxed three-course brunch featuring many of our guest favourites. Begin with a Mimosa or Bellini, fresh fruit, homemade granola or a seasonal pastry before choo

Available daily throughout Miami Spice

Includes one appetizer, one entrée, and one dessert

Dine-in only. Maximum 10 guests per table. Beverages, tax and gratuity not included. A 20% service charge will be added to your check

Our Miami Spice dinner menu showcases the dishes that have made Balan's a neighbourhood favourite. Start with Bang Bang Shrimp, Beef Empanadas, Lamb Meatballs or Seasonal Oysters before enjoying signa

Available daily throughout Miami Spice

Includes one appetizer, one entrée, and one dessert

Dine-in only. Maximum 10 guests per table. Beverages, tax and gratuity not included. A 20% service charge will be added to your check

East Coast 1/2 Dozen $28.95 | West Coast 1/2 Dozen $34.95 • Mignonette and cocktail sauce

Sushi-grade hamachi*, charred corn, mango, green chili, and lime zest

Sushi grade ahi tuna*, ponzu aioli, chive, radish, chili and herb infused oil, crispy green onion, and taro chips

Tiger shrimp cocktail, 1/2 dozen oysters*, lobster salad, ahi tuna crudo*

Amber Osetra Bump $15.00 | White Sturgeon on Supreme $95.00 | Amber Osetra $135.00 | Beluga (Grade 00) Deluxe Experience $495.00 • Caviar service served with blinis and crème fraîche

Crispy tempura shrimp tossed in bang bang sauce and scallions

Balan’s fried chicken, Korean gochujang glaze, cucumber, pickled onions, radish and spicy mayo

Spicy Ahi Tuna $21.95 | Salmon $19.95 | Crab $23.95 | Avocado $18.95 • Golden crispy sushi rice topped with tuna*, salmon*, crab* or avocado • Add Amber Osetra Caviar +$30.00

Thinly sliced wagyu*, potato sticks, truffle aioli, and parmesan

Homemade empanadas served with aji verde sauce

Jalapeño aioli, caramelized onions, feta cheese, and micro cilantro

Crispy calamari served with tartar sauce and grilled lemon

Served with Southern-style comeback sauce and lemon

Lump crab, green onion and chives, arugula and herb salad, spicy mango aioli, and grilled lime

Freshly smashed avocado and taro chips with grilled lime • Crudités +$7.00

Lobster, radish, cucumber, avocado, chives, and baby gem lettuce cups

Chef’s selection of European cheeses and cured meats, grapes, jam, walnuts, and bread

Romaine, parmesan crisp, croutons, and Caesar dressing

Watermelon, cucumber, fresh mint, jalapeño, and pistachio

Crunchy wontons, toasted cashew nuts, scallions, fresh mint, cabbage, and romaine with miso sesame dressing

Shredded and crispy Brussels, arugula, toasted walnuts, cranberries, parmesan, and honey mustard dressing

Burrata, roasted butternut squash, arugula, fresh basil, pistachio crumb, and pesto

Baby gem lettuce, asparagus, pistachio, dill, sheep’s milk feta cheese, and lemon-shallot dressing

8oz burger patty, brioche bun, bacon, lettuce, tomato, burger sauce, cheddar cheese, pickles, and hand-cut fries

Bell and Evans organic chicken, grilled mixed vegetables, and herby aji verde, fresh mint, pickled red onion, and baby gem lettuce

Breaded Bell and Evans chicken breast, romaine, parmesan, croutons, and Caesar dressing

Vegetables $24.95 | Bell and Evans Chicken or Tiger Shrimp $31.95 • Coconut milk, onions, South Indian spices, cilantro and lime, served with a poppadom and basmati rice

Pan-seared branzino fillets, chili and herb-infused oil, sautéed spinach

Battered haddock, hand-cut fries, garden pea purée, and tartar sauce

Pan-seared Faroe Island salmon, avocado and mango escabeche, charred corn and jalapeño salsa, pickled red onion, and aji verde

Ahi tuna, miso-scallion dressing, baby gem lettuce, and edamame slaw

Fresh rigatoni pasta, slow-braised beef bolognese, basil, and parmesan

Calabrian chili, cream, and parmesan

Fresh linguine, parmesan crumble, bacon, cream, and confit truffled egg yolk

Fresh linguine, lump crab, lobster cream, Fresno chilli, and chives

By the Glass Avissi Sparkling, Veneto, Italy

By the Glass Cantina Puiatti, Friuli DOC, Friuli, Italy

By the Glass Drylands, New Zealand

By the Glass Raimat, Catalonia, Spain

By the Glass Charlie Wagner, Sea Sun, California

By the Glass Strub, Soil to Soul, Rheinhessen, Germany

By the Glass Domaine Hubert Brochard, France

By the Glass La Chablisienne, Le Finage, France

By the Glass Pierre Chavin Zero, France

By the Glass Louis Jadot, Bourgogne, France

By the Glass Drumheller, Columbia Valley, WA

By the Glass Terrazas de Los Andes ‘Reserva’ Mendoza, Argentina

By the Glass Decoy by Duckhorn, CA

By the Glass Austin Hope, Paso Robles, CA

By the Glass The Prisoner Red Blend, CA

By the Glass Avignonesi 'Grifi' Toscana IGT, Tuscany, Italy

Choice of Red or White Sangria

Bourbon, Orange Peel

Vodka, Ginger Beer, Fresh Lime

Tequila, strawberry, simple syrup, fresh lime, salt rim

Aperol, prosecco & soda water

Vodka, cranberry, triple sec, fresh lime

Vodka, espresso, kahlua

Ketel One Vodka, Balan’s kiwi, blackberry syrup, fresh lime, and ginger beer

Grey Goose vodka, fresh blueberries, and basil

Pinnacle vanilla vodka, passionfruit, and served with a shot of brut

Fresh watermelon, Aperol, muddled lime, agave, and topped with prosecco

Coconut rum, passion fruit, fresh lime juice, tropical Red Bull, and pineapple juice

Vodka, tomato juice, Worcestershire sauce, garnished with celery and green olives

Tequila, tomato juice, Worcestershire sauce, garnished with celery and green olives

Milagro Tequila blanco, coconut milk, triple sec, and fresh lime zest

Cincoro Tequila blanco, fresh lime juice, lychee, spicy ginger syrup, and Tajin rim

Patrón Silver, dragonfruit, triple sec, and fresh lime

Belvedere vodka, Kahlua, and fresh espresso

Angels Envy Bourbon, and orange peel

By the Glass

By the Glass

By the Glass

By the Glass Côtes de Provence, France

By the Glass Rock Angel Rose Côtes de Provence