Captain Dave's On The Gulf Destin Menu & Prices

1/2 LB hand battered shrimp tossed in our sweet ’N spicy hot dang sauce

Homemade and served with orange marmalade dipping sauce

1/2 LB chilled and peeled shrimp boiled in house seasonings with cocktail sauce

Scallops wrapped with applewood smoked bacon in a maple mustard sauce

Lightly fried rings with marinara

Chilled and peeled shrimp boiled in house seasoning with cocktail sauce

Hand battered, fried served with cocktail sauce

Our homemade sweet onion hush puppies

Fried mozzarella cheese served with marinara

Homemade award winning florida style tomato based gumbo with okra, shrimp, mahi, scallops and andouille sausage

Homemade award winning florida style tomato based gumbo with okra, shrimp, mahi, scallops and andouille sausage

Iceberg, romaine and mixed greens, mild cheddar, onions, bell peppers, tomatoes and cucumbers

Broiled blackened redfish topped with fried baby shrimp, diced bell peppers and a cayenne pepper lobster sauce

Chargrilled blackened grouper over seasoned turnip greens and fried smoked gouda grit cakes ( comes with a salad only )

Broiled grouper topped with a whole soft-shell crab, sweet basil bearnaise sauce

Mahi broiled in a homemade parmesan italian cream sauce topped with parmesan cheese

Shrimp with crabmeat stuffing broiled in our homemade parmesan italian cream sauce topped with baby shrimp and parmesan cheese

Snapper topped with a sprinkle of crabmeat and shrimp broiled in a seafood cream sauce topped with parmesan cheese

An 8oz warm water lobster tail

Broiled salmon with dill sauce

Broiled flounder over crabmeat stuffing

1855 choice angus sirloin

1855 choice angus center cut filet

Marinated chargrilled chicken breast

Fried – Large gulf shrimp, mahi, stuffed crabs or oysters

Grilled or blackened mahi with fried large gulf shrimp

A little bit of everything: large gulf shrimp, mahi, scallops, stuffed crab and oysters

1855 choice angus sirloin and fried large gulf shrimp

Chargrilled marinated chicken breast and fried large gulf shrimp

Chargrilled 1855 choice center cut filet and a broiled warm water lobster tail

Two 4oz jumbo lump crab cakes topped with bell peppers and served with pineapple cream sauce

Steamed snow crab legs

Hand breaded bay shrimp

Panko breaded chicken tenders

1/2 LB brisket burger – *ADD MILD CHEDDAR CHEESE (additional fee applies)

*Ask about the vegetable of the day

(additional fee applies)